Biblioteca Digital

12 resultados para Egg-cryobanking

em Archive of European Integration

Le marche des produits d'oeufs dans la CEE = The market for egg products in the EEC. Internal information on agriculture 10, April 1966. 13.736/VI/64-F

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Summary of contents: trade with non-member countries, work of the Agriculture Council, Commission decisions and regulations, the egg market. Newsletter on the Common Agricultural Policy No.1, 1963

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Egg transfer in cattle. Seminar on egg transfer in cattle in the EEC programme of co-ordination of research on beef production. EUR 5491

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Communication from the Commission to the Council on the intensive keeping of egg-laying hens. Draft Council resolution on the protection of egg-laying hens in cages. COM (80) 406 final, July 1980.

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Mesures dans le secteur oeufs et volaille: Measures in the egg and poultry sectors. Commission Press Release IP (65) 188, 6 November 1965

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Modification des montants supplementaires pour les produits d'oeufs = Modifications for the additional amounts of egg products. Commission Press Release IP (65) 204, 10 December 1965

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Modification des montants supplémentaires pour les poulets et les produits d'oeufs = Modifications of the additional amounts for chicken and egg products. Commission Press Release IP (66) 8, 14 January 1966

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Modification des montants supplémentaires pour les produits d'oeufs = Changes in the additional amounts for egg products. Commission Press Release IP (66) 31, 5 March 1966

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Modification des montants supplémentaires pour les produits d'oeufs = Changes to the additional amounts of egg products. Commission Press Release IP (66) 38, 2 April 1966

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Augmentation des montants supplémentaires pour les oeufs et les produits d'oeufs = Increase in the additional amounts of eggs and egg products. Commission Press Release IP (66) 44, 27 April 1966

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Modification des montants supplementaires dans les secteurs des oeufs et de la volaille = Modifications to the additional amounts in the egg and poultry sectors. Commission Press Release IP (66) 62, 16 June 1966

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Montant supplémentaire pour les jaunes d'oeufs = Additional amounts for egg yolks. Commission Press Release IP (66) 168, 27 December 1966

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