Biblioteca Digital

108 resultados para Cooking (Eggs)

em Archive of European Integration

Repercussions a court terme d'un alignement du prix des cereales dans la CEE en ce qui concerne l'evolution de la production de viande de porc, d'oeufs et de viande de volaille = Repercussions of a short-term alignment of cereal prices in the EEC as regards the evolution of the production of pork, eggs and poultry meat. Internal information on agriculture 2, July 1964. 398-1/VI/64-F

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Critères supplémentaires de qualité pour les poulets et les œufs = Additional quality standards for chicken and eggs. Information on agriculture 60, December 1978

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Development of energy efficient electrical household appliances. Part two: Cooking. EUR 10449/2 EN. Energy

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Proposal for a Council Regulation (EC) amending Regulation (EEC) N* 1907/90 on certain marketing standards for eggs (presented by the Commission). COM (94) 507 final, 22 November 1994.

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Proposal for a Council Directive amending Directive 90/539/EEC on animal health conditions governing intra-Community trade in and imports from third countries of poultry and hatching eggs; Proposal for a Council Directive amending Directive 91/494/EEC on animal health conditions governing intra-Community trade in and imports from third countries of fresh poultry meat (presented by the Commission). COM (95) 535 final, 09 November 1995

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Proposal for a Council Regulation (EC) amending Regulation (EEC) No 1907/90 on certain marketing standards for eggs (presented by the Commission). COM (96) 140 final, 2 April 1996.

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Proposal for Council Regulation (EEC) amending Regulation (EEC) No 2772/79 on marketing standards for eggs. COM (79) 433 final, 29 February 1980

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Proposal for a Regulation (EEC) of the Council on the production and marketing of eggs for hatching and of farmyard poultry chicks; Proposal for a Regulation (EEC) of the Council on the common system of trade for ovalbumin and lactalbumin; Proposal for a Regulation (EEC) of the Council fixing the basic price and the standard quality for slaughtered pigs for the period from 1 November 1974 to 31 October 1975; Proposal for a Regulation (EEC) of the Council determining the Community goals for grading pig carcasses. COM (75) 21 final/B, 14 February 1975.

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Proposal for a Regulation of the Council on the common organisation of the market in eggs; Proposal for a Regulation of the Council on the common organisation of the market in poultrymeat; Proposal for a Regulation of the Council laying down general rules for granting export refunds on poultrymeat and criteria for fixing the amount of such refunds; Proposal for a Regulation of the Council laying down general rules for granting export refunds on eggs and criteria for fixing the amount of such refunds (submitted to the Council by the Commission). COM (74) 1769 final, 4 November 1974

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La statistique des prix des oeufs dans les Etats membres de la C.E.E. = The statistics of the price of eggs in the Member States of the E.E.C. Études de statistique agricole 6, 1969

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Marchés agricoles N. 1 (viande de porc, viande de volaille, oeufs), Janvier 1972. = Agricultual markets No. 1 (pigmeat, poultry meat, eggs), January 1972

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Marches agricoles N. 2 (viande de porc, viande de volaille, oeufs), octobre 1971. = Agricultural markets No. 2 (pork, poultry meat, eggs), October 1971

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Marches agricoles N. 1 (viande de porc, viande de volaille, oeufs), juin 1971. = Agricultural markets No. 1 (pork, poultry meat, eggs), June 1971

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Marches agricoles (viande de porc, viande de volaille, oeufs), aout 1971. = Agricultural markets (pork, poultry meat, eggs), August 1971

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Marches agricoles N. 1 (viande de porc, viande de volaille, oeufs), janvier a avril 1971. = Agricultural markets No. 1 (pork, poultry meat, eggs), January to April 1971

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