Extracción y medida de peroxidasa en pulpa de arazá (Eugenia stipitata MC Vaugh)

A technique for both extraction and activity measurement of peroxidase extracted from arazá (Eugenia stipitata Mc Vaugh) is described. Peroxidase from arazá pulp fruit was extracted using a combination of protein precipitation with acetone and extraction with 50 mM sodium buffer phosphate (pH 6.0). Optimum activity using guaiacol as H-donor was obtained at pH from 5.0 to 6.5, temperature from 60 to 75 °C, H2O2 between 10 to 15 mM and guaiacol from 80 to 160 mM. Thermal inactivation showed a first-order inactivation kinetic. Reactivation was observed when extracts were heated at 80 °C and afterwards incubated at 25 °C.

Avaliação de genótipos de morangueiro quanto à qualidade e potencial de armazenamento

O objetivo deste trabalho foi avaliar a qualidade de cultivares e clones de morangos e o seu potencial de armazenamento sob refrigeração. O delineamento experimental utilizado foi de blocos ao acaso, com quatro repetições de aproximadamente 150g. Os tratamentos consistiram na avaliação de três cultivares e quatro clones, sendo eles: LBH 15.1.Arazá, SGH 140.3. Guenoa, LBF 236.3 Yvapitá, LBG 121.4, LBK 16.1, LBK 35.1 e LBK 28.1. As avaliações foram realizadas na colheita e dez dias após o armazenamento a -0,5ºC, mais dois dias em temperatura de 20ºC. As características avaliadas foram: firmeza de polpa, acidez total titulável, sólidos solúveis totais, relação SST/ATT , ácido ascórbico, podridões e perda de peso. Quanto à qualidade, o cv. Guenoa destaca-se pelo baixo teor de acidez e altos teores de SST e ácido ascórbico, pela alta relação SST/ATT e, também, apresenta melhor conservação, com baixa ocorrência de podridões durante o armazenamento. O cultivar LBF 236.3 Yvapitá e o clone LBK 28.1 apresentam os menores teores de vitamina C e ratio, o que compromete sua qualidade, bem como menor firmeza de polpa e maior susceptibilidade a podridões, apresentando menor potencial de conservação. Os cultivares e clones que apresentaram melhor qualidade na colheita também apresentaram melhor conservação pós-colheita.

Blastocystis subtypes in irritable bowel syndrome and inflammatory bowel disease in Ankara, Turkey

Blastocystis infection has been reported to be associated with irritable bowel syndrome (IBS), inflammatory bowel disease (IBD) and chronic diarrhoea. The availability of data on the subtypes of Blastocystis found in these patient groups would be of interest in understanding the significance of Blastocystis infection in chronic illness. In this study, we identify Blastocystis subtypes found in patients presenting with IBS, IBD, chronic diarrhoea and asymptomatic patients in Ankara, Turkey. Blastocystis was detected in 11 symptomatic patients by microscopy and 19 by stool culture. Stool culture was more sensitive than microscopy in identifying Blastocystis. Using standard nomenclature adopted in 2007, Blastocystis sp. subtype 3 was the most common in all groups, followed by Blastocystis sp. subtype 2. Identical subtypes of Blastocystis are found in patients with IBS, IBD and chronic diarrhoea. These particular subtypes show low host specificity and are carried by humans and some farm animals. The subtypes of Blastocystis that are commonly found in rodents and certain wild birds were not found in these patients. We suggest a model in which the severity of enteric protozoan infection may be mediated by host factors.