PRÁCTICAS DE RESPONSABILIDAD SOCIAL, REPUTACIÓN CORPORATIVA Y DESEMPEÑO FINANCIERO

Este trabajo analiza si la adopción de estrategias de divulgación de información voluntaria de prácticas de Responsabilidad Social Empresarial (RSE) a través de distintos medios de comunicación tiene incidencia sobre el desempeño financiero y la reputación corporativa. Una vez identificadas las distintas dimensiones por las cuales las empresas emiten información (social, ética, medioambiental, colaboradores) por medio de un análisis de contenidos para una muestra de 55 empresas chilenas cotizadas durante el periodo 2007-2012, nuestros resultados ponen de manifiesto que la implementación de las cuatro dimensiones en su conjunto, al igual que la dimensión ética y social, influyen positivamente sobre el desempeño financiero. Mientras que un tratamiento responsable a los colaboradores impacta positivamente sobre la Reputación Corporativa medida como el crecimiento de las ventas. Así, nuestro trabajo provee nueva evidencia para una economía emergente y algunas luces acerca del efecto potencial que tiene la adopción de prácticas de RSE.

Biologia de Anopheles (Kerteszia) neivai H., D. & K., 1913 (Diptera: Culicidae) en la costa Pacífica de Colombia: II. Fluctuación de la población adulta

En la localidad de Charambirá, situada en el município de Istmina (Chocó) en la costa Pacífica de Colombia, se presenta un problema de malaria endémica asociada con grandes poblaciones de mosquitos Anopheles del subgénero Kerteszia (A. neivai). Estos se crían en las colecciones de agua formadas por plantas epífitas de la família Bromeliaceae, que son muy abundantes en los árboles de mangle. En esa localidad se estudiaron: fluctuación poblacional y algunos aspectos ecológicos y etológicos de los adultos de esa especie de mosquito, con el objetivo de determinar su papel en la transmisión de malaria. Todos los mosquitos fueron colectados por cebos humanos. Los picos máximos de actividad ocurrieron en las horas crepusculares de la mañana y de la tarde (5:30 a 6:30 y 18:00 a 19:00 horas). En el período nocturno la actividad intradomiciliar fue baja y no hubo ninguna durante el día. El estado gonadotrófico de las hembras colectadas durante nos picos de actividad, mostró la existencia de dos poblaciones de mosquitos: una, en su mayoría individuos jóvenes que buscan su alimento en las horas de la tarde y la otra compuesta por individuos mas longevos, que buscan su alimento en la mañana. El estudio de la variación estacional mostró que las poblaciones son bajas en los meses de poca precipitación, pero a medida que aumenta el índice pluviométrico, aumenta el número de mosquitos. Se discute la relación que existe entre la presencia de los mosquitos y la prevalencia de malaria humana; se sugiere que A. neivai puede ser el responsable de la transmisión de malaria en la zona estudiada.

Bordetella pertussis en estudiantes adolescentes de la Ciudad de México

OBJETIVO: Estimar la seroprevalencia a Bordetella pertussis en escolares y sus contactos escolares y familiares. MÉTODOS: Un total de 12.273 estudiantes de 12 a 15 años de edad, de 14 escuelas secundarias públicas de la Ciudad de México fueron estudiados durante los meses de Septiembre 2002 a Marzo 2003. Se tomó muestra de exudado nasofaríngeo en adolescentes con tos de más de 14 días de evolución. La infección fue confirmada por la técnica de reacción en cadena de polimerasa. Se realizó estudio de contactos escolares y familiares. RESULTADOS: La incidencia de tos fue de 5 para 1.000 estudiantes. De los 61 estudiantes con tos incluidos en la muestra, 20 (32,8%) fueron positivos para Bordetella. De los 152 contactos escolares, 16 (10,6%) resultaron positivos, y ocho tenían tos. Uno de esos contactos fue el director de una de las escuelas responsable de más del 60% de los casos positivos (12/20), quien también dio lecciones a diez de los estudiantes infectados. De los 29 familiares, ocho (27,6%) fueron positivos, pertenecientes a tres familias. CONCLUSIONES: Los resultados muestran que la frecuencia de la enfermedad fue similar al comunicado en la población adolescente de otros países. Sin embargo, este trastorno no tiene necesariamente signos clínicos de la tos persistente y está sujeto a la existencia de infectados asintomáticos con Bordetella.

Molecular characterization of Aeromonas spp. and Vibrio cholerae O1 isolated during a diarrhea outbreak

This work aimed to assess pathogenic potential and clonal relatedness of Aeromonas sp. and Vibrio cholerae isolates recovered during a diarrhea outbreak in Brazil. Clinical and environmental isolates were investigated for the presence of known pathogenic genes and clonal relatedness was assessed by intergenic spacer region (ISR) 16S-23S amplification. Four Aeromonas genes (lip, exu, gcat, flaA/B) were found at high overall frequency in both clinical and environmental isolates although the lip gene was specifically absent from selected species. A fifth gene, aerA, was rarely found in A. caviae, the most abundant species. The ISR profile revealed high heterogeneity among the Aeromonas isolates and no correlation with species identification. In contrast, in all the V. cholerae isolates the four genes investigated (ctxA, tcpA, zot and ace) were amplified and revealed homogeneous ISR and RAPD profiles. Although Aeromonas isolates were the major enteric pathogen recovered, their ISR profiles are not compatible with a unique cause for the diarrhea events, while the clonal relationship clearly implicates V. cholerae in those cases from which it was isolated. These results reinforce the need for a better definition of the role of aeromonads in diarrhea and whether they benefit from co-infection with V. cholerae.

Clinical Coronary In-Stent Restenosis Follow-Up after Treatment and Analyses of Clinical Outcomes

Background: Clinical in-stent restenosis (CISR) is the main limitation of coronary angioplasty with stent implantation. Objective: Describe the clinical and angiographic characteristics of CISR and the outcomes over a minimum follow-up of 12 months after its diagnosis and treatment. Methods: We analyzed in 110 consecutive patients with CISR the clinical presentation, angiographic characteristics, treatment and combined primary outcomes (cardiovascular death, nonfatal acute myocardial infarction [AMI]) and combined secondary (unstable angina with hospitalization, target vessel revascularization and target lesion revascularization) during a minimal follow-up of one year. Results: Mean age was 61 ± 11 years (68.2% males). Clinical presentations included acute coronary syndrome (ACS) in 62.7% and proliferative ISR in 34.5%. CISR was treated with implantation of drug-eluting stents (DES) in 36.4%, Bare Metal Stent (BMS) in 23.6%, myocardial revascularization surgery in 18.2%, balloon angioplasty in 15.5% and clinical treatment in 6.4%. During a median follow-up of 19.7 months, the primary outcome occurred in 18 patients, including 6 (5.5%) deaths and 13 (11.8%) AMI events. Twenty-four patients presented a secondary outcome. Predictors of the primary outcome were CISR with DES (HR = 4.36 [1.44–12.85]; p = 0.009) and clinical treatment for CISR (HR = 10.66 [2.53–44.87]; p = 0.001). Treatment of CISR with BMS (HR = 4.08 [1.75–9.48]; p = 0.001) and clinical therapy (HR = 6.29 [1.35–29.38]; p = 0.019) emerged as predictors of a secondary outcome. Conclusion: Patients with CISR present in most cases with ACS and with a high frequency of adverse events during a medium-term follow-up.

Envelhecimento das aguardentes

1 - Colour, by itself, does not constitute a solid ground for judging of the age of a brandy because the more or less pronounced colour it acquires through aging can also be obtained by the addition of oack essence to newly distilled brandy. 2 - Urder the same conditions, colour intensity of a brandy wiU depend upon the nature of the wood and the condition of the storage. 3 - In accordance with the experimental results obtained by the present writers it rests no doubt that fermentation facility ferment resistence, produce and quality of the brendy all are factors depending upon the variety of the sugar cane. In addition, the authors presume that the variety of sugar cane has also influence upon the alteration of composition of the brandy submitted to aging. 4 - All aging phenomena of the brandy are accompanied by volume decreasing, what happens in a slow and continuous manner depending upon storage and environment conditions 5 - During brandy aging the alcoholic degree is greatly af- fected by evaporation, increasing or decreasing in accordance to the hygrometric state of the air and the teriperature in the place where the tuns are stored. 6 - The specific weight of the brandy is inversely proportio- nal to its alcoholic degree, but directly proportional to the extracts since the latter indicates the amount of dissolved residues. 7 - Brandy which shows high specific weight together with high alcoholic degree cannot be considered as aged. It may, however, be takens for brandy artificially coloved in order to conceal its actual age. 8 - The amount of extracts increases with aging, since it is the result of the solvent action of the brandy upon the soluble extractive substances of the wood. Notwithstanding that the extract, considered alone, has no value in determining the age of a brandy, since nothing easier is ohan to nake it change artificially. 9 -During aging the brandy get acidity in physiological as well as in physical way, but never by the action of microorganisms. 10 - The estturs produced during aging by the action of acids upon alcohols are the mean factors of the savour (bouquet) of a brandy and therefore every thing shall be done tor fhr estherification of a preserved brandy being not limited. 11 - Aeration increases esther formation, reduces the aging- time and turn better the taste qualities of the brandy. 12 - Due to the great proportion of high alcohols ordinarily found in the brandy, their analytical discrimination will be greatly important. 13 - The high alcohols are not responsable for the disastrous consequences of the alcoholism, but the high percentage of uthyl alcohol present in the brandy. 14 - The aldehydes appear always in high rate in the brazilian brandys in consequence of some intermediary products of the oxydation of the alcohols being left in the brandys during aging. 15 - The age has little or no influence on the quantity of phurphurol present in a brandy whose amount varies greatly the manner in which the wines to be distilled are treated. Wines centrifugalized or filtered before distillation always give rise to brandys poorer in phurphurol as compared with those distilled without these treatments. 16 - Though greatly variable, brandys of good qualities generally show a high residues coefficient, never under 200 mmg 17 - Lusson - Rocques oxydation coefficient cannot be indis- criminately applied to any brandy class, being, on the contrary, specifically destined to cognacs.

Almeirão, quicúio e grama seda como alimento verde para pintos em crescimento

The author studied in this paper effect of chicory (Chicorium intybus L.), kikuyugrass (Pennisetum clandestinum Hoahst) and a variety of Bermuda grass (Cynodon dactilon Pers.) named "Grama seda" as green feeds in growth of White Leghorn chickens (0-8 weeks). Males and females were se-pareted by feathering and development of comb. The results obtained can be summarized as follows : a) - Without separation of sex, the chickens that received green feeds showed better development than that did not receive green suplements. b) - The chicory showed to be something better that kikuyugrass and Bermuda grass, which had a similar effect. c) - The green feeds used had little influence in development of males. d) - The females in the lots suplemented by green feeds showed to be superior to the females in the lots that did not receive it. e) - The author think that the presence of some priciples having action in the female hormony function is responsable for the better growth in the lot that received green feeds.

Induction of systemic resistance in tomato by the autochthonous phylloplane resident Bacillus cereus

The objective of this work was to verify if the induced resistance mechanism is responsible for the capacity of a phylloplane resident bacteria (Bacillus cereus), isolated from healthy tomato plants, to control several diseases of this crop. A strain of Pseudomonas syringae pv. tomato was used as the challenging pathogen. The absence of direct antibiosis of the antagonist against the pathogen, the significant increase in peroxidases activity in tomato plants exposed to the antagonist and then inoculated with the challenging pathogen, as well as the character of the protection, are evidences wich suggest that biocontrol efficiency presented by the antagonist in previous works might be due to induced systemic resistance (ISR).

Identificación de mega‑ambientes para potenciar el uso de genotipos superiores de arroz en Panamá

El objetivo de este trabajo fue evaluar tres métodos para identificar mega‑ambientes, para optimizar el uso del potencial genético de los cultivares de arroz, durante el proceso de selección, y para hacer recomendaciones sobre siembras comerciales en Panamá. Los datos experimentales fueron obtenidos de los ensayos de productividad de cultivares precoces realizados entre 2006 y 2008. Para lograr la estratificación de los ambientes y definir los mega‑ambientes, se utilizaron los métodos del genotipo vencedor mediante el modelo AMMI1, el modelo biplot GGE y el de conglomerado por el método de Ward, complementado con el biplot GGE. Los tres métodos utilizados identificaron dos mega‑ambientes, donde los cultivares sobresalientes fueron Fedearroz 473 e Idiap 145‑05. Hubo una coincidencia de 100% en el agrupamiento del conglomerado x el biplot GGE, mientras que entre conglomerado x AMMI1 y biplot GGE x AMMI1 fue de 95,2%. El genotipo más estable, en ambos mega‑ambientes, fue el cultivar Idiap 145‑05, lo que indica capacidad de adaptación amplia y específica. La capacidad adaptativa de los genotipos superiores y no las condiciones agroclimáticas de las localidades evaluadas fue responsable de la definición de los mega‑ambientes.

Respiración y parámetros relacionados durante la maduración del Chicozapote cosechado en la Península de Yucatán

El chicozapote es un fruto nativo de América, considerado originario de la Península de Yucatán. Este fruto es clasificado como climatérico, dependiendo el momento del climaterio de factores externos que inducen la producción de etileno. En la ruta biosintética del etileno, la enzima Ácido 1-Aminocicloproano-1-Carboxílico Oxidasa (ACC Oxidasa) es responsable de la oxidación de Ácido 1-Aminocicloproano-1-Carboxílico (ACC) a etileno, lo que constituye la última etapa de su biosíntesis. Debido a que los procesos metabólicos relacionados con el proceso de respiración de este fruto durante su maduración poscosecha aún no son claros, el objetivo de este trabajo fue estudiar los principales cambios de la respiración y parámetros relacionados durante la maduración. Se cosecharon frutos de chicozapote (Manilkhara achras) sazones en el campo experimental de la Universidad Nacional Autónoma de Chapingo en Yucatán y se dejaron madurar a temperatura ambiente (28±2ºC), evaluando la velocidad de producción de CO2 y etileno en frutos enteros y destruyendo seis cada día, para realizar las determinaciones establecidas para la pulpa de este fruto. Los resultados indicaron que en el fruto chicozapote Selección Campeche, cultivado en Yucatán el pico climatérico se presenta alrededor del quinto día después de la cosecha y coincide con un pico de etileno y la máxima actividad de la enzima ACC Oxidasa. La enzima Polifenol Oxidasa (PPO) utiliza como sustrato a las antocianinas y los taninos. El etanol aparece como un producto de descomposición y no como sustrato durante la síntesis de etileno. Antocianinas y acetaldehído durante la madurez comestible y la senescencia en la pulpa de este fruto, contribuyen al color de la misma.

Alterações metabólicas em plantas de feijão originadas de sementes microbiolizadas por Pseudomonas sp. e inoculadas com Xanthomonas axonopodis pv. phaseoli

Muitas enzimas estão envolvidas em reações de defesa de plantas contra patógenos. O objetivo deste trabalho foi verificar alterações na atividade de algumas destas enzimas em plantas de feijão originadas de sementes microbiolizadas com um isolado de Pseudomonas do grupo das fluorescentes (isolado DFs842). Sementes de feijão cultivar BRS Valente foram imersas em suspensão salina preparada a partir de crescimento bacteriano com 24 h do isolado de Pseudomonas (OD540=0,5) sabidamente biocontroladora de Xanthomonas axonopodis pv. phaseoli. Como testemunhas, as sementes foram imersas em solução salina (NaCl 0,85%). Após a microbiolização por 5 h a 10ºC, as sementes foram plantadas em vasos contendo uma mistura de solo não esterilizado, areia e esterco bovino (proporção 3:1:1), mantidos em casa de vegetação. A inoculação do patógeno foi realizada na terceira folha verdadeira de todas as plantas, fazendo-se cortes com tesoura imersa em suspensão salina do patógeno (X. axonopodis pv. phaseoli) preparada a partir de crescimento de 24 h (OD540=0,4). Câmaras úmidas foram mantidas 24 h antes e após a inoculação. Para o preparo do extrato protéico, as três primeiras folhas verdadeiras foram coletadas individualmente em 5 épocas de coleta distintas: uma, momentos antes da inoculação e as demais nos tempos seis, 24, 72 h e 15 dias após a inoculação. Este extrato protéico serviu de fonte para as determinações do teor de proteínas solúveis totais (PST), atividade da polifenol oxidase (PPO) e da peroxidase (PO), as quais foram realizadas por leituras espectrofotométricas. Os resultados demonstraram aumento significativo no teor de PST e na atividade de PPO nas plantas submetidas ao tratamento com isolado DFs842, sendo que, o teor de PST foi o dobro, em relação às plantas não tratadas. Também foi observado que, mesmo antes da inoculação do patógeno o teor de PST e a atividade de PPO nas plantas tratadas estavam bem maiores. Em relação à atividade de PO houve redução da mesma nas plantas tratadas com o isolado de Pseudomonas (DFs842). Esses resultados evidenciaram que a microbiolização das sementes provocou alterações metabólicas nas plantas delas originadas, pelo aumento do teor de PST e atividade de PPO, indicando uma provável participação destas enzimas na indução de resistência ativada pela microbiolização com o isolado de Pseudomonas (DFs842).

Effect of oral sirolimus therapy on inflammatory biomarkers following coronary stenting

We studied the effect of oral sirolimus, administered to prevent and treat in-stent restenosis (ISR), on the variation of serum levels of inflammatory markers following coronary stenting with bare metal stents. The mean age of the patients was 56 ± 13 years, 65% were males and all had clinically manifested ischemia. Serum levels of high sensitivity C-reactive protein (hs-CRP) concentration were determined by chemiluminescence and serum levels of all other biomarkers by ELISA. One group of patients at high risk for ISR received a loading oral dose of 15 mg sirolimus and 5 mg daily thereafter for 28 days after stenting (SIR-G). A control group (CONT-G) was submitted to stenting without sirolimus therapy. The increase in hs-CRP concentration was highest at 24 h after stenting in both groups. A significant difference between SIR-G and CONT-G was observed at 4 weeks (-1.50 ± 5.0 vs -0.19 ± 0.4, P = 0.008) and lost significance 1 month after sirolimus discontinuation (-1.73 ± 4.3 vs -0.01 ± 0.7, P = 0.0975). A continuous fall in MMP-9 concentration was observed in SIR-G, with the greatest reduction at 4 weeks (-352.9 ± 455 vs +395.2 ± 377, P = 0.0004), while a positive variation was noted 4 weeks after sirolimus discontinuation (227 ± 708 vs 406.2 ± 472.1, P = 0.0958). SIR-G exhibited a higher increase in P-selectin after sirolimus discontinuation at week 8 (46.1 ± 67.9 vs 5.8 ± 23.7, P = 0.0025). These findings suggest that the anti-restenotic actions of systemic sirolimus include anti-proliferative effects and modulation of the inflammatory response with inhibition of adhesion molecule expression.