Intussuscepção intestinal em adultos jovens: relato de caso e revisão de literatura

Embora sejam a principal causa de obstrução intestinal na população pediátrica, intussuscepções intestinais são eventos raros em adultos e quando acontecem, têm características clínicas diferentes dos seus equivalentes em crianças. O objetivo desse trabalho é de apresentar um caso de um jovem do sexo masculino, de 16 anos, previamente hígido, que procurou o serviço de emergência do Hospital Universitário da Universidade de São Paulo com um quadro de intussuscepção intestinal como primeira manifestação de um linfoma não-Hodgkin difuso de células B de alto grau, tipo Burkitt. Foi realizada uma revisão da literatura pertinente, e aspectos relevantes do caso são discutidos à luz dessas informações.

Performance of dairy heifers raised on Xaraés palissadgrass (Brachiaria brizantha cv. Xaraés) pasture supplemented with two types of mineral mixture

The effects of selective (e.g. mineral supplement formulated on the basis of nutritional and clinical examination of the herd) or commercial mineral supplementation of crossbred dairy heifers (Holstein-Mantiqueira), on daily weight gain (DWG), body condition score (BCS), age at first mating (AFM) and the intake of mineral mixture (IMM) managed on Xaraés palissadgrass pasture (Brachiaria brizantha cv. Xaraés) were evaluated from February 2006 to March 2008. Structural characteristics, forage allowance and nutritional value of Xaraés palissadgrass were also evaluated. The structural variables of pasture, allowances and nutritive value of forage, besides the DWG were only affected (p<0.05) by season, with highest results for spring and summer. Throughout the experimental period (730 days), no sign of mineral deficiency was detected in heifers that ingested the selective supplement. The DWG and AFM were not influenced by the mineral mixture offered (0.52 and 0.33 kg/day during the spring/summer and in fall/winter for DWG, respectively, and 813 days of AFM). The IMM was higher for commercial mineral mixture than for selective (61.6 and 51.0g/day respectively). The BCS was slightly higher for selective (3.17) than for the commercial (3.02) mineral mixture. Thus, the selective mineral supplement was a strategy to prevent mineral deficiency in this herd and resulted in similar performance at lower costs (e.g. due to less IMM) of crossbred heifers when compared with the commercial mineral supplementation.

Characterization of maturity and quality of Brazilian apirenic grapes in the São Francisco river Valley

The objective of this study was to characterize and correlate maturity and quality of the first varieties of Brazilian seedless grapes 'BRS Clara', 'BRS Linda', 'BRS Morena', and 'Advanced Selection 8' compared with the American variety 'Crimson Seedless' in compliance with the Brazilian Normative/2002 and export standards Advanced Selection 8' is dark reddish, has large clusters, and is a very large ellipsoid berry; 'BRS Morena' is black with medium sized clusters and large berry shaped as ellipsoid to globoid; 'BRS Linda' is light green and has large sized clusters; 'Crimson' is pink and has small clusters with berries varying from medium to large sizes and ellipsoid shaped; and 'BRS Clara' is green yellowish has medium sized clusters and small berry of elongated ellipsoid shape. All varieties evaluated meet the standard for domestic market established as berry size minimum diameter 12 mm. 'BRS Clara' does not meet the export requirements of diameter. Berries of the red grapes 'BRS Morena' and 'Crimson Seedless' are firmer. The pH, titratable acidity, and soluble solids meet the official standards. Larger clusters are less acidic and present higher soluble solids/titratable acidity ratios implying that they are the sweetest type when ripe.

Phenolic content and antioxidant capacity in organically and conventionally grown eggplant (Solanum melongena) fruits following thermal processing

AbstractThermal processing and production practices used in vegetables can cause changes in their phytochemical contents. Eggplant is characterized by its high antioxidant content. The objective of this work was to determine levels of anthocyanins, polyphenols, and flavonoids and antioxidant capacity in organically and conventionally grown eggplant prepared fresh or subjected to one of three thermal preparation methods: boiling, baking or steaming. The soluble and hydrolyzable polyphenols and flavonoids content were quantified by Folin-Ciocalteu and Aluminum chloride methods, respectively. Anthocyanins were quantified according to the pH differential method. Antioxidant capacity was determined by DPPH and ORAC methods. The results showed differences between organic and conventional eggplant for some variables although cultivation method did not have a consistent effect. Hydrolysable polyphenol content was greater, and soluble and hydrolysable antioxidant capacities were higher in organically grown eggplant, while anthocyanin content was greater in conventionally grown eggplant. Fresh eggplant produced under conventional cultivation had a much greater content of anthocyanins compared to that of other cultivation method-thermal treatment combination. In general, steamed eggplant contained higher total polyphenol and flavonoid levels as well as greater antioxidant capacity. Steamed eggplant from both conventional and organic systems also had high amounts of anthocyanins compared to other thermal treatments.

Morfologia e anatomia da semente de Balfourodendron riedelianum (Engler) Engler - Rutaceae

Foram descritos e ilustrados aspectos morfoanatômicos das sementes de Balfourodendron riedelianum (Engler) Engler, visando a caracterização dos tegumentos, endosperma e embrião. As sementes são elipsóides, pretas, anátropas, endotestais com tégmem reduzido, exariladas e albuminosas. O endosperma possui reserva lipo-protéica. Embrião axial, dominante, branco, com cotilédones carnosos, eixo hipocótilo-radícula curto e plúmula reduzida.

Morfologia e anatomia da semente de Esenbeckia grandiflora Mart. (Rutaceae)

Foram descritos e ilustrados aspectos morfo-anatômicos das sementes de Esenbeckia grandiflora Mart., visando o conhecimento dos tegumentos, endosperma e embrião. As sementes são de elipsóides a piramidais, marrom-escuras, anátropas, mesotestais, sem tégmem, exariladas e exalbuminosas. O embrião é axial, reto, total, branco, com cotilédones carnosos de reserva lipo-protéica, eixo hipocótilo-radícula curto e plúmula reduzida.

Morfologia e anatomia da semente de Dictyoloma vandellianum Adr. Juss.(Rutaceae)

Foram descritos e ilustrados aspectos morfo-anatômicos das sementes de Dictyoloma vandellianum Adr. Juss., visando o conhecimento dos tegumentos, endosperma e embrião. As sementes são reniformes, aladas, acobreadas, mesotestais, exariladas e albuminosas (reserva protéica). O embrião é axial, curvo, dominante, com cotilédones carnosos de reserva protéica, eixo hipocótilo-radícula longo e plúmula reduzida.