2 resultados para Fertilizantes foliares

em Universidade Federal de Uberlândia


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Organo-mineral fertilizers have been used to both meet plants’ nutritional needs and reduce producers’ reliance on mineral fertilizers. This practice improves both the use of nutrients by plants and the soil structure due to the organic matter in these fertilizers. This study aimed to determine the effect of organic matter sources in the composition of organomineral fertilizers and compare it to the effect of traditional mineral fertilizers when it comes to the initial development of sorghum. Research was carried out in a greenhouse at the Federal University of Uberlandia, in Uberlandia, Minas Gerais, Brazil. Sorghum seeds of grain-bearing simple hybrid 1G100 were used in the seeding process. The experiment followed a randomized complete block design in a 4 x 3 + 2 factorial arrangement. Factors included four levels (50, 75, 100 and 125% of 450 kg ha-1, which is the recommended dose for sorghum crops), three organic matter sources in the composition of the organomineral fertilizers (sewage sludge, filter cake, and peat), a control (100% mineral fertilizer), and an untreated check (no fertilizers). Each experimental plot consisted of four plants divided into two pots. Oxisol was used in all pots. Analyses were performed at 30 and 60 days after seeding (DAS) and targeted: plant height, stem diameter, chlorophyll A, chlorophyll B, and leaf area. After this period, plants were removed from the soil, and had their aerial parts isolated to be dried in an air-forced oven before measurement of their dry mass. Means of the organomineral fertilizers outperformed those of both control and untreated check plots in almost all variables at 30 DAS. The only exception was variable stem diameter, in which organomineral fertilizers outperformed untreated check plots only. Sorghum fertilized with organomineral fertilizers also showed positive results in the variables analyzed at 60 DAS: even with dose reduction, their means were similar to those found in control plots. Organomineral fertilizers had higher means in some variables, such as diameter and dry mass of the aerial part, than both control and untreated check plots. In the conditions set in this study and considering the variables herein reported, organomineral fertilizers can substitute mineral fertilizers in the initial development of sorghum, even with some dose reductions.

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Nitrogen (N) is one of the major nutrients nutrients absorbed in corn crops, for this reason, nitrogen based fertilizers are expensive and suffer large losses to the environment. Therefore, a diversity of fertilizers, known as special or of enhanced efficiency fertilizers, has been commercialized. The aim of this study was to evaluate the effect of different sources and levels of nitrogen fertilization in coverage, for agronomic characteristics and corn grain productivity, cultivated in the Cerrado region. The experiment was installed in 2015, in Monte Carmelo-MG. The experimental design utilized was a RCBD with four replications. The treatments consisted of five N sources (common urea, polymerized urea, urea combined with NBPT (thiophosphate N-n-butiltriamida or N-n-butiltriamida of thiophosphoric acid), organomineral combined or not with NBPT), five topdress N levels (40, 80, 120, 160 and 200 kg ha-1) and a control (no N topdressing). The evaluated parameters were: the first spike insertion height (FSIH), plant height (PH), stem diameter (DC), number of rows per spike (RS), number of grains per row (GR), spike length (SL), spike diameter (SD), prolificacy (EP), 1,000-grain weight (TGW), leaf chlorophyll index (LCI), content of foliar nutrients, dry matter in aerial part of the plant (DM) and productivity (PG). The results showed that, with the exception of stem diameter, there was no significant statistical difference between sources of nitrogen, indicating that the organomineral source is as efficient as a mineral source. Regardless of the source, the addition of N fertilizers in increasing doses promoted enhanced development of corn plants, increased chlorophyll content, stem diameter, leaf N content, crude protein and productivity. For most phytotechnical features, there was no significant statistic difference in treatments compared to control.