3 resultados para Condição nutricional

em Universidade Federal de Uberlândia


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The inadequacy about eating habits have been established as a serious problem nowadays. It is a multifactorial and difficult to handle, given their different nuances and causes. A population particularly exposed to the bad eating habits arising harm are individuals with Down syndrome, both with regard to the aspects inherent to the individual's own condition, regarding eating misfits, making it the weight control a necessary measure for a proper development. Thus, this study aimed to develop and evaluate a proposal based nutrition education from the assumptions of mediated learning, with children three to four years with Down syndrome. The participants were five children, four girls and a boy. Also included his parents and / or guardians. The data collection procedure involved the use of eight playful workshops with children and nutritional evaluation of those five meetings with parents and three home visits with each participating family. We tried to build with these children and their families a nutritional education to contribute to their daily choices of eating. Using listening, observation and questionnaire, besides playful interventions, it was observed that the first meaning of the act of eating is built in the family and reinforced by their social life. Overall, our sample characteristics seem to agree with the literature. During the intervention, the children showed attention, but little understanding of the content. With mothers, the results were different, with reflections on the inadequate power both the type of food offered, and quantity and so this offer is performed, conducted along the interventions changes in your lifestyle, such as perception of influence they had on their children in the formation of their eating habits, as well as less frequent intake of soft drinks and sweets. Nutritional interventions and mediations conducted with the mothers is that they seem to be effective strategies to combat obesity. Face of what was discussed, we see the importance of implementing intervention measures in combating and preventing overweight or obese since childhood, particularly with children with Down syndrome. One should prevent childhood obesity with educational and informative measures from birth, with family and with each child, through the primary health care and schools.

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The objective was to evaluate the effect of lactation order, racial composition and milk production in the body condition score (BCS) at prepartum and its variation at postpartum. Furthermore, evaluate the effect of BCS at prepartum and its variation at postpartum on reproductive performance in dairy cows. Data was collected, relating to 470 parturitions for two years at 3 properties in Gurinhatã-MG. Milk production was measured monthly and the evaluation of the BCS was made by a single individual in the prepartum and postpartum (from 1.0 to 5.0). Was used the conventional artificial insemination, timed artificial insemination and controlled ride. The pregnancy diagnosis was through rectal palpation from 40 days after the service. The variables were analyzed using the SAS GLIMMIX procedure. The racial composition affected the BCS at prepartum (P=0.0003). Milk production tended to affect the BCS at prepartum (P=0.0957) and its variation in postpartum (P=0.1179). The overall conception rate was 57.3% and was affected (P<0.0001) by type of service. There was no effect of the BCS in prepartum (P=0.1544) and the variation of BCS (P=0.3127) on conception rate. Had no effect of BCS interaction at prepartum (P=0.9516) and the variation of BCS (P=0.9506) with the type of service on conception rate. The BCS at prepartum affect the service period (P<0.0001). Cows with BCS less than 3.25 became pregnant earlier. The variation of the BCS affected the service period (P<0.0001). Cows with loss of ECC became pregnant earlier than cows without loss. The average loss of ECC at postpartum was -0.692 points, not enough to damage the reproductive performance of dairy cows.

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The dog-eating fox (Cerdocyon thous - Linnaeus, 1766) is a medium sized canid widely distributed in South America and occurs in almost all of Brazil. Among the main threats to their conservation are the roadkill mainly caused by habitat loss. The shortage of laboratory bush dogs data affect the veterinary medical care hindering the application of appropriate therapies. This study aimed to evaluate the levels of C-reactive protein, albumin, pre-albumin, ceruloplasmin, haptoglobin and Afla 1 acid glycoprotein and the Prognostic Index Inflammatory Nutritional (IPIN) in this species, thus obtaining a first description of these prognostic markers. They collected 1.5 ml of blood by jugular access 8 of Mato Dogs copies (thous thous) from the Laboratory of collection of Teaching and Research in Wildlife (limpets), Faculty of Veterinary Medicine, Federal University of Uberlândia for exams routine. The samples were collected via the jugular vein after physical restraint of animals and trichotomy of the region. After statistical analysis, the values were: albumin: between 2.7 and 3.0 g / dl, alpha 1-acid glycoprotein: between 0.19 and 0.21 g / l, C-reactive protein: between 1.7 and 2 2, prealbumin between 30 and 35 mg / l haptoglobin: between 0.078 and 0.156 and IPIN ≤ 0.006 being considered normal and values ≥ 0.006 considered high. This press description will serve as a basis for studies where animals may be used with specific diseases and, after analysis, compared with the values found in this study and verified the behavior follows the likeness of domestic dogs.