Landings of European lobster (Homarus gammarus) and edible crab (Cancer pagurus) from 1615 to 2009, Helgoland, North Sea

From 2000 to 2005 about 5400 one-year-old hatchery-reared lobsters (Homarus gammarus) were tagged and released at the rocky island of Helgoland, North Sea. To date, 1-8% of the different release cohorts were recaptured in the field and 8-19% of these lobsters were recaptured from the semi-open area of the outer harbour. The recaptured lobsters indicated good development and growth conditions. The smallest berried females caught were 83 mm carapace length and 4 years old. The proportion of cultured lobsters to all measured lobsters captured around the island was 3-8% in the years 2007-2009. The population size of two cohorts was assessed using the Lincoln-Peterson method and the estimated survival rate averaged 30% and 40%. Minimum landing size of cultured lobsters was reached after 4-7 years. Cultured lobsters showed strong fidelity to their release sites, and thus remained around the island of Helgoland. A basis has been laid to enhance this endangered lobster population by means of a large scale restocking programme.

European lobsters (Homarus gammarus) captured around the rocky island of Helgoland (German Bight, North Sea) from 2005 to 2015 - A mark-recapture program -

European lobsters were captured by employees of the Marine Biological Station and local fishermen from the rocky subtidal zone around the island of Helgoland (North Sea, 54°11.3'N, 7°54.0'E) and from the Helgoland Deep Trench, located south west of the island. The animals were captured by pots, traps, trawl and divers. All measured lobsters were tagged and released. A tagged lobster was classified by the absence or presence of colour tag and/or T-bar tag. Data of lobsters contains capture date, fresh weight, carapace lengths, sex and the information if lobsters were egg-bearing and tagged. Furthermore, data of commercial landed lobsters are included.