149 resultados para Seasonal foods


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It has been shown that in the Sevastopol Bay during the year primary production and chlorophyll "a" created by picoplankton (0.45-2.5 µm) consisted on the average 20-44% of total production. It was approximately a half of the level for oligotrophic waters of the ocean. Picoplankton of waters studied is represented by eucaryotes, cell diameter of which is, as a rule, about 2-3 µm. Contribution of the finest fraction of phytoplankton (0.43-0.85 µm) to primary production and con¬tent of chlorophyll "a" was insignificant (0-4%).

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From November 2004 to December 2007, size-segregated aerosol samples were collected all-year-round at Dome C (East Antarctica) by using PM10 and PM2.5 samplers, and multi-stage impactors. The data set obtained from the chemical analysis provided the longest and the most time-resolved record of sea spray aerosol (sea salt Na+) in inner Antarctica. Sea spray showed a sharp seasonal pattern. The highest values measured in winter (Apr-Nov) were about ten times larger than in summer (Dec-Mar). For the first time, a size-distribution seasonal pattern was also shown: in winter, sea spray particles are mainly submicrometric, while their summer size-mode is around 1-2 µm. Meteorological analysis on a synoptic scale allowed the definition of atmospheric conditions leading sea spray to Dome C. An extreme-value approach along with specific environmental based criteria was taken to yield stronger fingerprints linking atmospheric circulation (means and anomalies) to extreme sea spray events. Air mass back-trajectory analyses for some high sea spray events allowed the identification of two major air mass pathways, reflecting different size distributions: micrometric fractions for transport from the closer Indian-Pacific sector, and sub-micrometric particles for longer trajectories over the Antarctic Plateau. The seasonal pattern of the SO4**2- /Na+ ratio enabled the identification of few events depleted in sulphate, with respect to the seawater composition. By using methanesulphonic acid (MSA) profile to evaluate the biogenic SO4**2- contribution, a more reliable sea salt sulphate was calculated. In this way, few events (mainly in April and in September) were identified originating probably from the "frost flower" source. A comparison with daily-collected superficial snow samples revealed that there is a temporal shift between aerosol and snow sea spray trends. This feature could imply a more complex deposition processes of sea spray, involving significant contribution of wet and diamond dust deposition, but further work has to be carried out to rule out the effect of wind re-distribution and to have more statistic significance.

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A reliable data set of Arctic sea ice concentration based on satellite observations exists since 1972. Over this time period of 36 years western arctic temperatures have increased; the temperature rise varies significantly from one season to another and over multi-year time scales. In contrast to most of Alaska, however, on the North Slope the warming continued after 1976, when a circulation change occurred, as expressed in the PDO index. The mean temperature increase for Barrow over the 36-year period was 2.9°C, a very substantial change. Wind speeds increased by 18% over this time period, however, the increase were non-linear and showed a peak in the early 1990s. The sea ice extent of the Arctic Ocean has decreased strongly in recent years, and in September 2007 a new record in the amount of open water was recorded in the Western Arctic. We observed for the Southern Beaufort Sea a fairly steady increase in the mean annual amount of open water from 14% in 1972 to 39% in 2007, as deduced from the best linear fit. In late summer the decrease is much larger, and September has, on average, the least ice concentration (22%), followed by August (35%) and October (54%). The correlation coefficient between mean annual values of temperature and sea ice concentration was 0.84. On a monthly basis, the best correlation coefficient was found in October with 0.88. However, the relationship between winter temperatures and the sea ice break-up in summer was weak. While the temperature correlated well with the CO2 concentration (r=0.86), the correlation coefficient between CO2 and sea ice was lower (r=-0.68). After comparing the ice concentration with 17 circulation indices, the best relation was found with the Pacific Circulation Index (r=-0.59).

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Genetic diversity of baltic F. vesiculosus is low compared to other populations which might jeopardize their potential for adaptation to climate change. Especially the early life-stage F. vesiculosus may be threaten by ocean warming and acidification. To test this, we exposed F. vesiculosus germlings to warming and acidification in the near-natural scenario in the "Kiel Outdoor Benthocosms" maintaining the natural variation of the Kiel Fjord, Germany (54°27 'N, 10°11 'W) in all seasons (spring 2013 - 2014). Warming was simulated by using a delta treatment adding 5 °C and by increasing pCO2 at 1000 µatm. Warming positively affected germlings' growth in spring and in summer but decreased non-photochemical quenching in spring and survival in summer. Acidified conditions showed much weaker effects than warming. The high genotypic variation in stress sensitivity as well as the enhanced survival at high diversity levels indicate higher potential for adaptation for genetically diverse populations. We conclude that the combination of stressors and season determines the sensitivity to environmental stress and that genetic variation is crucial for the adaptation to climate change stress.

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Seasonal lipid dynamics of various developmental stages were investigated in Pseudocalanus minutus and Oithona similis. For P. minutus, the dominance of 16:1(n?7), 16:4(n?3) and 20:5(n?3) fatty acids indicated a diatom-based nutrition in spring, whereas 22:6(n?3), 16:0, 18:2(n?6) and 18:1(n?9) pointed to a flagellate-based diet during the rest of the year as well as omnivorous/carnivorous low-level feeding during winter. The shorter-chain fatty alcohols 14:0 and 16:0 prevailed, also reflecting biosynthetic processes typical of omnivores or carnivores. Altogether, the lipid signatures characterized P. minutus as an opportunistic feeder. In contrast, O. similis had consistently high amounts of the 18:1(n?9) fatty acid in all stages and during all seasons pointing to a generally omnivorous/carnivorous/detritivorous diet. Furthermore, the fatty alcohol 20:1(n?9) reached high percentages especially in adult females and males, and feeding on Calanus faecal pellets is suggested. Fatty alcohols, as wax ester moieties, revealed significant seasonal variations in O. similis and a seasonal trend towards wax ester accumulation in autumn in P. minutus. P. minutus utilized its lipid deposits for development in the copepodite stages III and IV and for gonad maturation in CV and females during the dark season. However, CVs and females depended on the spring phytoplankton bloom for final maturation processes and reproduction. O. similis fueled gonad maturation and egg production for reproduction in June by wax esters, whereas reproduction in August/September co-occurred with the accumulation of new depot lipids. Both species revealed significantly higher wax ester levels in deeper (>50 m) as compared to surface (0-50 m) dwelling individuals related to a descent prior to overwintering.

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