759 resultados para Organic Composition


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Sediment samples from the Cariaco Trench (DSDP Leg 15) and the Walvis Ridge (DSDP Leg 75) ranging in age from Holocene to Upper Miocene (approximately 8 million years BP) and in depth from 5 to 258 m were extracted with basic sodium pyrophosphate and the extract analyzed for enzymic activity. Since no dehydrogenase, alkaline phosphatase or esterase activity was found, it is estimated from these data that the maximum bacterial population does not exceed 1000 cells per gram dry sediment. Peroxidase activity was, however, found in most samples: this showed marked dependence on the humic substance concentration (expressed as percent of the organic carbon content) and increased with depth at a rate of 33 units per meter. To explain this observation, we favor an hypothesis based on the presence of active humic-enzyme association. The humic substances absorb and stabilize peroxidase which is liberated throughout the sediment column by lysis of cells. The association of the enzyme with the humic substances protects it from biodegradation and denaturation. This hypothesis agrees with laboratory experiments which show the enhanced stability of humic-enzyme complexes towards degradation by biological, chemical and thermal effects.

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Concentration of dissolved and suspended organic carbon in the Barents Sea decreases with increasing depth and in meridional direction from south to north. This fact is attributed to uneven supply of organic matter (OM) from different sources. Large amounts of OM are present in the water column of the Barents Sea, which is a result of high productivity of this water mass and slow decomposition of OM at low temperatures and lowered activity of microflora. Larger amount of OM reaches bottom sediments of the Barents Sea more than in seas, which have similar depth and productivity, but are located at low latitudes. Characteristic features of distribution of lipids and suspended matter in sea water are examined.

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The book is devoted to fundamental problems of organic geochemistry of ocean sediments. It is based on materials of organic matter and gas studies in cores from DSDP Legs 50 and 64. Experimental results obtained in the Laboratory of Carbon Geochemistry (V.I. Vernadsky Institute of Geochemistry and Analytical Chemistry, Moscow) take the main part of the book. Evolution of organic matter in specific environment of deep ocean sediments, sources of organic matter in the ocean and methods of their identification based on isotopic analysis and other methods are under discussion. Gas geochemistry in normal conditions of diagenesis, and in conditions under intense heating is studied.

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Results of geochemical studies of organic matter in black shales from the Cape Verde Basin are reported. Based on these results, in combination with data of petrographic analysis, conclusions are made about sapropelic nature of their organic matter and low degree of its coalification. It corresponds to the proto-catagenetic substage of sedimentary rocks. Black shales of the Cape Verde Basin are classified as potential oil source strata.

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The amount, type, and thermal maturation of organic matter in sediments from two DSDP holes in the South Atlantic (Leg 72) were investigated. Isolated kerogens were studied by microscopy, and nonaromatic hydrocarbons were characterized by capillary gas chromatography. Organic carbon values are low in all samples and range between 0.05 and 0.21% in Hole 515B (Brazil Basin) and only between 0.02 and 0.10% in Hole 516F (Rio Grande Rise). The organic matter is predominantly terrigenous, mixed with some unicellular marine algae; it is severely oxidized in most samples. N-alkane distributions are usually dominated by long-chain wax alkanes with odd-over-even carbon number predominance; when the marine organic matter is relatively more abundant, however, significant amounts of n-alkanes are centered upon n-C17. The organic matter is not mature enough in any sample to generate appreciable amounts of hydrocarbons.

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A study was made of isotopic composition of carbon in lipids found in three samples of separate particulates and in eight bottom sediment samples collected in a from the Simushir Island towards the open Pacific Ocean. Average d13C of lipids from particulates was 2.3 per mil lower than one of sediments. Humic acids from sediments are the most isotopically heavy fraction (d13C = -21.2 per mil). Isotopic composition of carbon in lipids depended on their total content in samples and on composition of sediments. Formation of isotopically heavy lipids in the surface layer of sediments may be associated with biogeochemical resynthesis of humic acids.

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Group composition of organic matter in recent ocean sediments with high Corg content has been studied in detail. It has been shown that organic matter in sediments with Corg content greater than 4% is present in the very earliest stages of transformation. Group composition of amino acids is practically similar to that of their main producer, namely phytoplankton. Organic matter of sediments with Corg content below 4% is, from this standpoint, more transformed and is close to organic matter in usual type sediments with similar Corg content.

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Dissolved organic matter (DOM) is the main substrate and energy source for heterotrophic bacterioplankton. To understand the interactions between DOM and the bacterial community (BC), it is important to identify the key factors on both sides in detail, chemically distinct moieties in DOM and the various bacterial taxa. Next-generation sequencing facilitates the classification of millions of reads of environmental DNA and RNA amplicons and ultrahigh-resolution mass spectrometry yields up to 10,000 DOM molecular formulae in a marine water sample. Linking this detailed biological and chemical information is a crucial first step toward a mechanistic understanding of the role of microorganisms in the marine carbon cycle. In this study, we interpreted the complex microbiological and molecular information via a novel combination of multivariate statistics. We were able to reveal distinct relationships between the key factors of organic matter cycling along a latitudinal transect across the North Sea. Total BC and DOM composition were mainly driven by mixing of distinct water masses and presumably retain their respective terrigenous imprint on similar timescales on their way through the North Sea. The active microbial community, however, was rather influenced by local events and correlated with specific DOM molecular formulae indicative of compounds that are easily degradable. These trends were most pronounced on the highest resolved level, that is, operationally defined 'species', reflecting the functional diversity of microorganisms at high taxonomic resolution.