Pollen analysis of sediment profile WO1 from Wollingster See

A palynological study of a 15 m sediment core from the centre of Lake Wollingst (water depth 14,5 m) is presented. The pollen record shows 3 lateglacial thermomers, called Meiendorf, Bölling, Alleröd and the early holocene Friesland-Thermomer. The succession of forest vegetation taking place on the lake surroundings during the Holocene was typical for older moraine soils which are poor in nutrients: forest vegetation started with birch and pine, followed by hazel, oak and elm in the Boreal and by alder, lime and ash-tree in the Atlantic. Beech and hornbeam reached the area during Subboreal. However, due to the poor soils they spread out only after the Iron Age. With the deforestation during the medieval time the lake lost its character of a primeval forest lake. Lake Wollingst was oligotrophic since its origin at the end of the Pleniglacial. After medieval forest-clearing the lake has changed its quality of water particularly in connection with hemp- and flax-rotting. The modem sediments in this profile are completely disturbed. They contain reworked material, a lot of blue-green algae and remains of Bosmina longirostris indicating eutrophic conditions.

(Table 1) Average sea surface temperature, average sea surface salinity, C37 concentration, palmitic acid concentration, Uk'37, C37/C38 ratio, dD of water, dD of C37 and dD of palmitic acid of water samples from a transect across the Amazon Plume

The stable hydrogen isotope composition of lipid biomarkers, such as alkenones, is a promising new tool for the improvement of palaeosalinity reconstructions. Laboratory studies confirmed the correlation between lipid biomarker dD composition (dDLipid), water dD composition (dDH2O) and salinity; yet there is limited insight into the applicability of this proxy in oceanic environments. To fill this gap, we test the use of the dD composition of alkenones (dDC37) and palmitic acid (dDPA) as salinity proxies using samples of surface suspended material along the distinct salinity gradient induced by the Amazon Plume. Our results indicate a positive correlation between salinity and dDH2O, while the relationship between dDH2O and dDLipid is more complex: dDPAM correlates strongly with dDH2O (r2 = 0.81) and shows a salinity-dependent isotopic fractionation factor. dDC37 only correlates with dDH2O in a small number (n = 8) of samples with alkenone concentrations > 10 ng L**-1, while there is no correlation if all samples are taken into account. These findings are mirrored by alkenone-based temperature reconstructions, which are inaccurate for samples with low alkenone concentrations. Deviations in dDC37 and temperature are likely to be caused by limited haptophyte algae growth due to low salinity and light limitation imposed by the Amazon Plume. Our study confirms the applicability of dDLipid as a salinity proxy in oceanic environments. But it raises a note of caution concerning regions where low alkenone production can be expected due to low salinity and light limitation, for instance, under strong riverine discharge.