8 resultados para Jean C. -- Art collections

em Digital Repository at Iowa State University


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Although many Dutch elm disease-resistant elm cultivars are available in the nursery trade, much of the public is hesitant to purchase and plant any elm tree. In order to promote interest in planting these trees, scientific data on growth, form, and pest resistance for existing Dutch elm disease resistant elm cultivars are essential.

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Perimeter trap cropping (PTC) involves planting one or more rows of a cucurbit crop that is highly attractive to cucumber beetles around the border of a main cucurbit cash crop that is less attractive to the beetles. Cucumber beetles attempting to migrate into the field are concentrated in the relatively more attractive border crop, where they can be controlled by insecticides. In New England, perimeter trap cropping using Blue Hubbard squash as the border crop around pumpkin, cucumber, or butternut squash controlled cucumber beetle/bacterial wilt with as few as one border spray of insecticide. This strategy reduced insecticide use on the main crop by up to 94 percent, nearly eliminating sprays on the main cash crop. In on-farm trials, 8 of 10 Massachusetts growers found that using perimeter trap cropping saved them money. The same tactic also effectively managed cucumber beetles on muskmelon and squash in Oklahoma.

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Susceptible cucurbit crops are difficult to grow in Iowa because of bacterial wilt, caused by Erwinia tracheiphila. Striped and spotted cucumber beetles transmit bacterial wilt. Other insect pests such as squash vine borer and squash bugs may also have an economic impact on yield, particularly in squash.

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Alternative agricultural schemes are gaining attention as the demand for organic and sustainable products continues to grow. Pest insects pose a sizeable challenge to agricultural production because their activities reduce crop fitness and productivity. Effective management of pest-insects is, therefore, crucial for successful management, and increasingly entails a multi-dimensional approach.

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Sooty blotch and flyspeck (SBFS) is a mid- to late-season disease of apple. SBFS fungi show up as dark smudges and clusters of black dots on the fruit surface. Since blemished fruit are downgraded, crop losses can exceed 90 percent of the fresh market value.

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Anthracnose fruit rot (AFR) of strawberry is caused by three Colletotrichum spp. In the Midwest, however, only Colletotrichum acutatum is found. This fungus can attach itself to apparently healthy plants and spread throughout without causing symptoms on the foliage. When fruit begin to ripen and weather conditions are rainy and warm, AFR can suddenly cause great damage to the fruit. To protect against AFR where it has appeared in the past, growers need to spray every 7 to 10 days beginning at the start of bloom until harvest.

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Growers of organic squash need effective ways to manage insect and disease problems. The squash bug (Anasa tristis) sucks sap, causing leaves to wilt and turn black. The squash vine borer (Melittia cucurbitae) can devastate winter squash plantings. Burrowing by larvae into the base of the stem causes yellowing and wilting. Organic insecticides are expensive, have limited efficacy, require many applications, and some kill beneficial as well as target insects.

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Cucurbit crops, especially muskmelon and cucumber, attract cucumber beetles, which vector bacterial wilt: Erwinia tracheiphila, causing significant crop losses. High beetle densities are associated with high bacterial wilt incidence, which usually occurs during the first stages of plant establishment. Growers of organic muskmelon need effective ways to manage the cucumber beetle/bacterial wilt complex.