Effects of Initial Fat Thickness, Hip Height, and Concentration of Dietary Energy on Growth of Area of the Longissimus dorsi Muscle and Subcutaneous Fat of Yearling Steers

Steers were sorted into four groups based on hip height and fat cover at the start of the finishing period. Each group of sorted steers was fed diets containing 0.59 or 0.64 Mcal NEg per lb. of diet dry matter. Steers with less initial fat cover (0.08 in.) compared with those with more (0.17) had less carcass fat cover 103 days later. The steers with less fat cover accumulated fat at a faster rate, but this was not apparent prior to 80 days. Accretion of fat was best predicted by an exponential growth equation, and was not affected by the two concentrations of energy fed in this study. Steers with greater initial height accumulated fat cover at a slower rate than shorter steers. This difference was interpreted to mean that large-frame steers accumulate subcutaneous fat at a slower rate than medium-frame steers. Increase in area of the ribeye was best described by a linear equation. Initial fat cover, hip height, and concentrations of energy in the diet did not affect rate of growth of this muscle. Predicting carcass fat cover from the initial ultrasound measurement of fat thickness found 46 of the 51 carcasses with less than 0.4 in. of fat cover. Twelve carcasses predicted to have less than 0.4 in. of fat cover had more than 0.4 in. Five carcasses predicted to have more than 0.4 in. actually had less than that. Accurate initial measurements of initial fat thickness with ultrasound might be a useful measurement to sort cattle for specific marketing grids.

Cutting knife assembly for a combine

A cutting knife assembly for a combine having an elongated platform with an auger means rotatably mounted thereon. The auger means has first and second helical fighting sections extending inwardly from its ends which are adapted to convey the cut crop to the center of the platform. A first endless chain is operatively positioned forwardly of the first flighting section and has a plurality of first cutting elements mounted thereon. A second endless chain is operatively positioned forwardly of the second flighting section and has a plurality of second cutting elements mounted thereon. The first and second chains are operated in opposing directions so that the first and second cutting elements move away from the center of the platform as the cutting elements cut the standing crop. The opposing action of the cutting elements causes the crop stems to be properly oriented with respect to the flighting sections so that the stems will be inclined towards the center of the platform in the same direction as the auger feed.