The secondary market for life insurance policies in the United States market evolution and product valuation

In this work we discuss the secondary market for life insurance policies in the United States of America. First, we give an overview of the life settlement market: how it came into existence, its growth prospects and the ethical issues it arises. Secondly, we discuss the characteristics of the different life insurance products present in the market and describe how life settlements are originated. Life settlement transactions tend to be long and complex transactions that require the involvement of a number of parties. Also, a direct investment into life insurance policies is fraught with a number of practical issues and entails risks that are not directly related to longevity. This may reduce the efficiency of a direct investment in physical policies. For these reasons, a synthetic longevity market has evolved. The number of parties involved in a synthetic longevity transaction is typically smaller and the broker-dealer transferring the longevity exposure will be retaining most or all of the risks a physical investment entails. Finally, we describe the main methods used in the market to evaluate life settlement investments and the role of life expectancy providers.

Use of essential oils and biocontrol cultures for the improvement of shelf-life of fresh cut products

The demand of minimally processed fruits and vegetables has increased in the last years. However, their intrinsic characteristics may favor the growth of pathogens and spoilage microbiota. The negative effects on human health reported for some traditional chemical sanitizers have justified the search for substitutes to guarantee food safety and quality. In this work we have evaluate the potential of some essential oils and their components to improve the safety and the shelf life of Lamb’s lettuce (Valerianella locusta) and apples (Golden delicious). Moreover, the effects of selected lactic acid bacteria alone or in combination with essential oils or their components, on the shelf-life and safety as well as organoleptic properties of minimally processed products, were evaluated. Since the lack of knowledge of microbial cell targets of essential oils represent one of the most important limit to the use of these molecules at industrial level, another aim of this thesis was the study of the action mechanisms of essential oils and their components. The results obtained showed the beneficial effects of the natural antimicrobials as well as the selected lactic acid bacteria on minimally processed fruit and vegetable safety and shelf-life, without detrimental effects on the quality parameters. The beneficial effects obtained by the use of the selected biocontrol agents were further increased combining them with selected natural antimicrobials. The natural antimicrobial employed induced noticeable modifications of membrane fatty acid profiles and volatile compounds produced by microbial cells during the growth. The modification of the expression in genes involved in fatty acid biosynthesis suggesting that the cytoplasmic membrane of microbial cells is one of the major cellular target of essential oils and their components. The comprehension of microbial stress response mechanisms can contribute to the scaling up of natural antimicrobials and bio-control agents at industrial level.

Taxonomy, phylogeography and myrmecophily of the spider genus Mastigusa (Araneae, Cybaeidae)

The genus Mastigusa Menge, 1854 includes small entelegyne spiders represented by extant and fossil species presenting characteristic features in male and female genitalia. The genus has a palearctic distribution, being present in Europe, North Africa, and the Near East, and shows ecological plasticity, with free-living, cave- dwelling and myrmecophile populations. The taxonomic history of the genus has been problematic, both regarding its phylogenetic placement and the delimitation of the species it includes. Three extant species are currently recognized, but the characters used to discriminate them have been inconsistent, leading to confusion about their identification and distribution. In the present thesis we addressed the taxonomic issues regarding Mastigusa by combining molecular and morphological data in an integrative taxonomy approach. For the first time, we included the genus in a molecular phylogenetic matrix solving a long going debate regarding its familiar placement, obtaining a well-supported placement in the family Cybaeidae. We used multi-locus molecular phylogenetic and DNA barcoding techniques as a starting point for identifying divergent lineages within the genus and revise the taxonomic status of the three known Mastigusa species, identifying a new species from the Iberian Peninsula, Algeria and the United Kingdom: M. raimondi sp. n. This taxonomic revision allowed a phylogeographic and ecological study of Mastigusa across its distribution range, carried out using phylogenetics and ecological niche modelling techniques, aiming at a comparison of the lifestyles and ecological requirements of the different species on a geographic scale. The Italian Alps were finally used as a testing ground for investigating the ecology and host preference of myrmecophile Mastigusa arietina populations living in association with ant species belonging to the Formica rufa species group. Spiders were found in association with five different Formica species, demonstrating little specificity and the tendency of associating with the locally present host species.