Physiological and Biochemical Aspects of Iron Nutrition in Grapevine

The objective of this thesis was to study the response mechanisms of grapevine to Fe-deficiency and to potential Fe chlorosis prevention strategies. The results show that the presence of bicarbonate in the nutrient solution shifted the activity of PEPC and TCA cycle enzymes and the accumulation/translocation of organic acids in roots of Fe-deprived plants. The rootstock 140 Ruggeri displayed a typical behavior of calcicole plants under bicarbonate stress. The Fe chlorosis susceptible rootstock 101-14 reacted to a prolonged Fe-deficiency reducing the root activity of PEPC and MDH. Noteworthy, it accumulates high levels of citric acid in roots, indicating a low capacity to utilizing, transporting and/or exudating organic acids into the rhizosfere. In contrast, 110 Richter rootstock is capable to maintain an active metabolism of organic acids in roots, accumulating them to a lesser extent than 101-14. Similarly to 101-14, SO4 genotype displays a strong decrease of mechanisms associated to Fe chlorosis tolerance (PEPC and MDH enzymes). Nevertheless it is able to avoid excessive accumulation of citric acid in roots, similar as 110 Richter rootstock. Intercropping with Festuca rubra increased leaf chlorophyll content and net photosynthesis. In addition, intercropping reduces the activity of PEPC in roots, similary to Fe-chelate supply. Applications of NH4+ with nitrification inhibitor prevents efficiently Fe-deficiency, increases chlorophyll content, and induces similar root biochemical responses as Fe-EDDHA. Without the addition of nitrification inhibitors, the effectiveness of NH4+ supply on Fe chlorosis prevention resulted significantly lower. The aspects intertwined in this investigation highlight the complexity of Fe physiology and the fine metabolic tuning of grapevine genotypes to Fe availability and soil-related environmental factors. The experimental evidences reveal the need to carry out future researches on Fe nutrition maintaining a continous flow of knowledge between theoretical and agronomical perspectives for fully supporting the efforts devoted to convert science into practice.

Experimental analysis and FE Modeling of Aluminium alloys Microstructural Evolution in Extrusion

Extrusion is a process used to form long products of constant cross section, from simple billets, with a high variety of shapes. Aluminum alloys are the materials most processed in the extrusion industry due to their deformability and the wide field of applications that range from buildings to aerospace and from design to automotive industries. The diverse applications imply different requirements that can be fulfilled by the wide range of alloys and treatments, that is from critical structural application to high quality surface and aesthetical aspect. Whether one or the other is the critical aspect, they both depend directly from microstructure. The extrusion process is moreover marked by high deformations and complex strain gradients making difficult the control of microstructure evolution that is at present not yet fully achieved. Nevertheless the evolution of Finite Element modeling has reached a maturity and can therefore start to be used as a tool for investigation and prediction of microstructure evolution. This thesis will analyze and model the evolution of microstructure throughout the entire extrusion process for 6XXX series aluminum alloys. Core phase of the work was the development of specific tests to investigate the microstructure evolution and validate the model implemented in a commercial FE code. Along with it two essential activities were carried out for a correct calibration of the model beyond the simple research of contour parameters, thus leading to the understanding and control of both code and process. In this direction activities were also conducted on building critical knowhow on the interpretation of microstructure and extrusion phenomena. It is believed, in fact, that the sole analysis of the microstructure evolution regardless of its relevance in the technological aspects of the process would be of little use for the industry as well as ineffective for the interpretation of the results.

"Sleeping Princess" (1921) e "Baiser de la Fée" (1928): lesina e punteruolo di Stravinskij sulle musiche di Čajkovskij.

Igor Stravinskij (1882-1971) utilizzò di sovente fonti preesistenti come parte integrante del proprio artigianato compositivo. In questa tesi dottorale ho studiato il processo creativo di Stravinskij negli anni Venti sulle musiche di Pëtr Il'ič Čajkovskij (1840-1893). Nella prima parte della dissertazione ho indagato la Sleeping Princess (1921) e il successivo Mariage d’Aurore (1922-1929), entrambi allestiti dai Ballets russes di Sergej Djagilev (1872-1929). Dopo aver localizzato e contestualizzato le fonti manoscritte e i materiali d’uso, ho ricostruito le ri-orchestrazioni effettuate da Stravinskij della Danse russe (Coda del Pas de deux n. 28) e del Presto del Finale (n. 30), che erano a tutt’oggi inedite. La ricerca sulla Sleeping Princess si è rivelata fondamentale per la conseguente analisi del Baiser de la Fée (1928, Ballets de Mme Ida Rubinstein), balletto basato su pezzi pianistici e romanze per voce e pianoforte di Čajkovskij. Grazie allo studio dello Skizzenbuch VIII, della partitura pianistica manoscritta e di tutte le fonti rinvenute, ho gettato ulteriore luce sul processo compositivo di Stravinskij sulle fonti čajkovskiane. Ho rinvenuto nuove appropriazioni che finora non erano note.