19 resultados para Ex4,24-26


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La corvina (Argyrosomus regius) es un teleósteo de la familia Scianidae, que en los últimos años ha despertado un gran interés en acuicultura por su rápido crecimiento y la calidad de su carne. A su vez, se trata de una de las especies denominadas ?nuevas? que no pertenecen a la familia de los espáridos, y permite diversificar la oferta de la piscicultura marina. Las primeras aportaciones al estudio histológico del desarrollo larvario de esta especie fueron realizados por Jiménez et al. (2007). El presente trabajo incrementa la información existente, durante los dos primeros meses de vida de esta especie, lo que permitirá optimizar el cultivo larvario. Para ello se analiza la relación entre el desarrollo de sistema digestivo, la vejiga natatoria y el sistema visual. Los resultado demuestran que la corvina es una especie de rápido desarrollo y muy susceptible a las condiciones de cultivo durante su fase larvaria, condicionando éstas su crecimiento. A su vez el presente estudio ratifica que las características morfológicas y la organogénesis están directamente relacionadas con la longitud de la larva, independientemente de la edad de la misma.

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Octopus vulgaris on-growing in floating cages is a promising activity implemented in Spain at industrial level, with productions of 16-32 tons/year from 1998. Nevertheless, some aspects of the culture system need to be evaluated to warrantee its profitability. In the present study two rearing systems and two dietary treatments were evaluated. Individual and group rearing, in PVC net compartments and floating cages respectively, were compared under two dietary treatments. One diet was composed by bogue, supplied as ?discarded? species from local fish farms, and the other was based on a 40-60% discarded bogue-crab Portunus pelagicus. All octopuses were PIT-tagged and the experiment lasted two months. Animals were sampled once throughout the experimental period and absolute growth rate (AGR, g./day) and mortality (%) were calculated. AGR of group rearing was above 30 g./day, however individual rearing showed 100% survival so biomass increment was higher. On the other hand, males grew more than females regardless of dietary treatment.

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The present work evaluates whether the addition of 2 species of crab (Portunus pelagicus and Grapsus grapsus) as attractants (10%) in experimental moist diet based in discarded bogue (Boops boops) may increase ingestion and growth in O. vulgaris. Besides, another diet based on flour, made from discarded bogue and G. grapsus, was tested. Finally, a 40-60% discarded bogue-crab P. pelagicus was provided as a control diet. Four male octopuses, kept The present work evaluates whether the addition of 2 species of crab (Portunus pelagicus and Grapsus grapsus) as attractants (10%) in experimental moist diet based in discarded bogue (Boops boops) may increase ingestion and growth in O. vulgaris. Besides, another diet based on flour, made from discarded bogue and G. grapsus, was tested. Finally, a 40-60% discarded bogue-crab P. pelagicus was provided as a control diet. Four male octopuses, kept in PVC net cages in the same tank, were fed each diet for 8 weeks and several parameters were calculated: absolute growth rate (AGR, g./day), standard feeding rate (SFR, %/day) and feed efficiency (FE). The addition of crab to the diet under the conditions described did not improve ingestion, growth or feed efficiency in this species, while the flour based diet generated negative growth.