Effect of Salinity on Larval Rearing of Pacu, Piaractus mesopotamicus, a Freshwater Species

The aim of this study was to evaluate the growth and survival of pacu, Piaractus mesopotamicus, larvae reared in different salinities and to determine the Artemia nauplii life span in freshwater and in saline water. First feeding 5-d-old pacu larvae were reared in freshwater or at 2, 4, 6, 8, 10, 12, and 14 ppt salinities. The larvae were reared in 1.5-L aquaria at a density of 10 larvae/L with three replicates per treatment. After 10 d of rearing, significant differences (P < 0.05) were observed for growth and survival. Larval growth was higher at 2 and 4 ppt, and survival at 2 ppt was 100%. In freshwater and at 4, 6 and 8 ppt, the survival was 91.1, 93.3, 73.3, and 39.9%, respectively. At higher salinities, there was 100% mortality after 2 h (12 and 14 ppt) and 8 h (10 ppt) of exposure. The slightly saline water of at least 2 ppt increased the Artemia nauplii life span compared to the life span in freshwater. Later, in a second trial, 5-d-old pacu larvae were reared in freshwater and at 2 and 4 ppt salinities during the first 5 or 10 d of active feeding, and then the fish were transferred to freshwater. At the end of 15 d, larval growth was lower in freshwater (42 mg) than in treatments 2 and 4 ppt (5963 mg). The abrupt transfer of fish from freshwater to slightly saline water and the return to freshwater did not affect the survival rates (8997%). The larvae were able to adapt to these saline environments and handle abrupt changes in salt concentration. We concluded that salinity concentration of 2 ppt can be used for pacu larval rearing, allowing the Artemia nauplii lifetime to last longer and cause faster fish growth.

Comportamento de mudas de nim à salinidade da água em solo não salino com biofertilizante

An experiment was carried out in greenhouse during the period January to April 2010, at Center of Agricultural Sciences of the Federal University of Paraiba, in Areia, Paraiba State, Brazil, in order to evaluate the effects of saline water and bovine biofertilizer on the seedling growth of Indian neem. The substrate was material of a non-saline soil collected in depth of 0-20 cm. The treatments were arranged in a completely randomized design using a 5 x 2 factorial, referring to salinity levels of irrigation water of 0.5, 1.0, 2.0, 3.0 and 4.0 dS m(-1), with and without bovine biofertilizer applied to the soil only once after dilution with water (1: 1), a day before sowing, in volume corresponding to 10% of the substrate. At 86 days after emergence of seedlings the plant growth in height and principal root length, diameter of stem and root, leaf number and dry mass of roots and shoots of plants were evaluated. The salinity of irrigation water increased the salinity levels in the substrate inhibiting the growth in height, stem diameter, leaf emission by plants, diameter and length of principal root and the dry matter production of roots and aerial parts (leaves + stem) of neem, but with less pronounced decrease in plants under the treatments with bovine biofertilizer.

Efeito da degradação ambiental nas propriedades de cisalhamento de compósitos PPS/fibra de carbono

Fundação de Amparo à Pesquisa do Estado de São Paulo (FAPESP)

Evapotranspiração da cultura da melancia irrigada com água de diferentes salinidades

Sabe-se que a determinação precisa da evapotranspiração da cultura (ETc) é de grande importância para o uso eficiente da água, principalmente em regiões áridas e semiáridas onde se faz necessária a utilização de água salina para irrigação. O objetivo deste trabalho foi determinar a evapotranspiração da melancia, cultivar Mickylee, com o uso de diferentes níveis de salinidade da água de irrigação. O experimento foi conduzido na Fazenda Experimental da Alagoinha, pertencente à Universidade Federal Rural do Semiárido, Mossoró - RN. Os níveis de salinidade da água de irrigação foram: S1 = 0,55; S2 = 1,65; S3 = 2,35; S4 = 3,5, e S5 = 4,5 dS m-1, sendo os tratamentos dispostos no delineamento de blocos ao acaso, com quatro repetições. A determinação da evapotranspiração de referência (ETo) foi realizada pelo método FAO-Penmam-Monteith, e a ETc, pelas leituras obtidas em lisímetros de pesagem, instalados nos tratamentos S1 e S5. Os resultados mostraram que a ETc da melancia diminui com o aumento da salinidade da água aplicada e que a evapotranspiração total durante o ciclo foi de 245 e 214 mm, respectivamente, para os tratamentos S1 e S5. Os valores médios de Kc obtidos para cada fase fenológica foram 0,23; 0,68; 1,12; 0,90 e 0,24; 0,61; 0,98 e 0,78, respectivamente, para as águas S1 e S5.

Specific depth cone resistivity measurements to determine soil engineering properties

The University of British Columbia (UBC) began performing piezocone penetration tests (CPTU) with electrical resistivity measurements (RCPTU) in 1989. Since then, RCPTU research at UBC has focused on obtaining geo-environmental parameters such as fluid resistivity and soil engineering properties such as porosity and degree of saturation from measurements of bulk soil electrical resistivity using the empirical relationship proposed by Archie (1942). Within this framework, the paper illustrates and discusses important design and calibration issues for resistivity modules such as the use of isolated circuitry to achieve linear calibrations over large ranges of resistivity. The suitability of RCPTU measurements for determination of geo-environmental and geotechnical parameters are assessed using typical ranges of soil and groundwater properties and methods of isolating individual factors for study are discussed. Illustrative examples of RCPTU research efforts including the environmental characterization of mine tailings, delineation of saline water intrusions in fresh water aquifers and the quality control of geotechnical ground densification are presented throughout the text. It is shown that groundwater temperature and hence ion mobility is not significantly altered by frictional heat generated during piezocone penetration and that ratio-based approaches to monitoring soil porosity can be used to eliminate the requirement for extensive groundwater sampling programs. Lastly, it is shown that RCPTU measurements above the water table can only be made using resistivity modules that are stable over a large range of resistivities and that such measurements are the most difficult to interpret because of grain surface conduction effects and generally unknown fluid resistivities.

Consumo hídrico da rúcula em cultivo hidropônico NFT utilizando Rejeitos de dessalinizador em Ibimirim-PE

O consumo de águas salinas pelas plantas na maioria dos casos afetam o rendimento das culturas em suas diversas fases prejudicando desenvolvimento e produção. O trabalho avaliou o consumo hídrico da rúcula (Eruca sativa) em sistema hidropônico NFT com águas salinas. Foram analisados seis níveis crescentes de salinidade da água (CEa), quais sejam: 0,2; 1,2; 2,2; 3,2; 4,2 e 5,2 (dS m-1) utilizaram-se duas fontes de sais: águas salobras (AS) e NaCl. Foi determinado o volume evapotranspirado por planta (VETc) no sistema durante o cultivo. O consumo hídrico nos primeiros dias após transplantio foi de 250 mL dia-1 aproximadamente para ambas as testemunhas e decresceram com o aumento da salinidade, a eficiência de utilização da água foi reduzida revelando uma resposta linear decrescente em função da salinidade ocorrendo uma resposta negativa das plantas que apresentaram uma redução na quantidade de folhas de 3,34%.

produção de mudas de maracujazeiro amarelo submetidas à salinidade em solo com biofertilizante bovino

The experiment was conducted in a greenhouse from May 1 to July 31, 2008, in Areia county, Paraiba State, PB, Brazil, in order to evaluate the effects of irrigation water salinity on initial growth of the passionfruit seedlings in non-saline substrate with and without bovine biofertilizer. The treatments were distributed in a completely randomized design, with three replications and twelve plants per plots, in a factorial arrangement 5 × 2 × 2, corresponding the former to the levels of salinity in the irrigation water: 0.5; 1.0; 2.0; 3.0 and 4.0 dS m-1, in soils with and without bovine biofertilizer applied at two moments (25 and 65 days after seedling emergence). The growth of the seedlings and the soil electrical conductivity were evaluated at the end of the experiment. The biofertilizer was diluted in a low saline water at a 1:1 ratio and was applied once two days before sowing, corresponding to 10% of the substrates volume. The increase in water salinity inhibited the growth in height of plants, leaf area and root length, but always to a lesser extent in the treatments with bovine biofertilizer. The increase in electrical conductivity of the irrigation water elevated the soil salinity, independently of the addition of biofertilizer.

Crescimento inicial e consumo hídrico de nim submetido ao estresse salino e biofertilizante bovino

An experiment was carried out during the period of January to July/2010, in municipality of Areia, Paraiba State, Brazil, in order to evaluate effects of the irrigation with saline water, bovine biofertilizer and drainage of the soil on water consumption and growth of neem seedlings. The experimental design was in randomized blocks using factorial 5×2×2, referring to five levels of saline water (0.5; 1.5; 3.0; 4.5; 6.0 dS nr-1) in soil without and with bovine biofertilizer and in pots without and with drainage. In plants the water consumption, growth in height, stem diameter, number of leaves, dry matter of roots, aerial part and total dry mass were evaluated and in soil the electrical conductivity of saturation extract - EC was determined. The bovine biofertilizer, after dilution in non saline water (0.49 dS nr-1) e no chlorinated water in 1:1 ratio was applied once two days before sowing, equivalent to 10% of substrate volume. Irrigation was applied daily with each water type applying volume sufficient to maintain the soil with water content at level of field capacity. From results the increase in salinity of water inhibited the water consumption by plants independently of the soil with or without bovine biofertilizer. The salinity of water in soil with and without bovine biofertilizer also reduced the growth of neem plants but with more pronounced effect in the treatments without application of organic fertilizer to soil in liquid form.

Comportamento do noni à salinidade da água de irrigação em solo com biofertilizante bovino

Salt excess in soil and water used for irrigation can cause significant loss of production and growth in cultivated plants. Among some options for reduction of negative effects of salts to plants in cultivated areas, fermented bio fertilizer has been used to grow vegetables and fruit tree irrigated with saline water. The study aimed at evaluating the behavior of the noni plant to salinity of the irrigation water in substrate with and with no bio fertilizer. Treatments were arranged in a randomized block design with four replications, using a 5 × 2 factorial arrangement. Five levels of electrical conductivity of irrigation water (0.5, 1.5, 3.0, 4.5, 6.0 dS m-1) were used in substrates with and with no bio fertilizer. Parameters were evaluated as follows: plant height, stem diameter, number of leaves, leaf area, shoot dry matter and water consumption. All evaluated variables were negatively affected by the increase in salt concentration of the irrigation water, but always with less intense effects in treatments with bio fertilizer.The bio fertilizer does not eliminate, but mitigates the negative effects of salts in noni plants.

Óleos essenciais: verificação da ação antimicrobiana in vitro, na água e sobre a microbiota da pele humana

Pós-graduação em Biologia Geral e Aplicada - IBB

Distribuição de macrófitas aquáticas em relação a variáveis ambientais em ecossistemas lóticos da Bacia do rio Itanhaém

Fundação de Amparo à Pesquisa do Estado de São Paulo (FAPESP)

COMPORTAMENTO DO NONI À SALINIDADE DA ÁGUA DE IRRIGAÇÃO EM SOLO COM BIOFERTILIZANTE BOVINO1.

O excesso de sais no solo e em águas utilizadas para irrigação podem provocar perdas significativas de crescimento e de produção em plantas cultivadas. Dentre algumas alternativas para redução dos efeitos negativos dos sais às plantas em áreas cultivadas, a utilização do biofertilizante fermentado vem sendo explorada no cultivo de hortaliças e frutíferas irrigadas com água salina. Nesse sentido, o trabalho teve como objetivo avaliar o comportamento do noni à salinidade da água de irrigação em substrato sem e com biofertilizante bovino. Os tratamentos foram distribuídos em blocos ao acaso, com quatro repetições, utilizando o arranjo fatorial 5 x 2, correspondente a cinco níveis de condutividade elétrica da água de irrigação (0,5; 1,5; 3,0; 4,5; 6,0 dS m-1), em substratos com e sem biofertilizante bovino. Foram avaliados: altura de plantas, diâmetro do caule, número de folhas, área foliar, matéria seca da parte aérea e consumo hídrico. Todas as variáveis avaliadas foram influenciadas negativamente pelo incremento de sais na água de irrigação, mas sempre com menor intensidade nos tratamentos com biofertilizante bovino. O biofertilizante não elimina, mas atenua os efeitos negativos dos sais às plantas de noni.

Água levemente salinizada aumenta a eficiência da larvicultura de peixes neotropicais

The objective of this work was to evaluate the effect of slightly saline water in an intensive larviculture of tambaqui, matrinxã, apaiari, and piau, during the initial days of active feeding. Larvae were reared in artificial saline water, at concentrations from 0 (freshwater) to 14 g L-1 NaCl (at a 2.0 g L-1), and fed with two portions of Artemia nauplii, following a specific protocol for each species, in a completely randomized design, with 3 replicates. Tambaqui, matrinxã and apaiari larvae can be reared at saline concentrations till 2 g L-1 without impairing growth and survival. Piau larvae were more tolerant and endured saline water until 4 g L-1. At saline concentrations above that, fish mortality increased and reached 100% at 6 g L-1, for matrinxã and apaiari, and at 10 g L-1, for tambaqui. Saline water at 2 g L-1 provided a higher survival for matrinxã, and higher growth for tambaqui, apaiari and piau. These last two species showed a better growth performance with the highest quantity of nauplii. Slightly saline water at 2 g L-1 is beneficial to these studied species, as it optimizes larval growth potential and the use of Artemia nauplii as live food.

Biofertilizante bovino, cobertura morta e revestimento lateral dos sulcos na produção de pimentão

The adoption of management practices that reduce water losses is essential to conserve moisture and improve soil temperature, especially in arid and semiarid environments of the Brazilian Northeast, characterized by high evapotranspiration and the adoption of irrigation with saline water, which harms growth and yield of commercial crops. Given these factories, an experiment was conducted in Nova Floresta, Paraiba, from August 2010 to February 2011 in Oxisoil, in order to evaluate the production of bell pepper and soil moisture in grooves with side trim, and application of biofertilizer and mulch cattle. The experimental design was randomized blocks with four replications using a factorial 2 x 2 x 2 for the ground beef with and without biofertilizer, with and without residues of sisal fiber (Agave sisalana), with and without the side facing the grooves, to reduce lateral water losses by infiltration of water with polyethylene plastic film. From the results, the lining of the lateral grooves provided higher values of soil moisture, number of fruits, fruit mass, plant production and productivity, bell pepper plants. It was also found that the combination of biofertilizer and mulch the ground beef remained wetter in the first 15 cm depth.

Fisiologia e bioquímica do tomateiro submetido à irrigação salina parcial do sistema radicular

Pós-graduação em Agronomia (Produção Vegetal) - FCAV