Whole-body cortisol increases after direct and visual contact with a predator in zebrafish, Danio rerio

Ornamental fish may be severely affected by a stressful environment. Stressors impair the immune response, reproduction and growth rate; thus, the identification of possible stressors will aid to improve the overall quality of ornamental fish. The aim of this study was to determine whole-body cortisol of adult zebrafish, Danio rerio, following visual or direct contact with a predator species. Zebrafish were distributed in three groups: the first group, which consisted of zebrafish reared completely isolated of the predator, was considered the negative control; the second group, in which the predator, Parachromis managuensis was stocked together with zebrafish, was considered the positive control; the third group consisted of zebrafish stocked in a glass aquarium, with direct visual contact with the predator. The mean whole-body cortisol concentration in zebrafish from the negative control was 6.78 +/- 1.12 ng g(-1), a concentration statistically lower than that found in zebrafish having visual contact with the predator (9.26 +/- 0.88 ng g(-1)) which, in turn, was statistically lower than the mean whole-body cortisol of the positive control group (12.35 +/- 1.59 ng g(-1)). The higher whole-body cortisol concentration found in fish from the positive control can be attributed to the detection, by the zebrafish, of relevant risk situations that may involve a combination of chemical, olfactory and visual cues. One of the functions of elevated cortisol is to mobilize energy from body resources to cope with stress. The elevation of whole-body cortisol in fish subjected to visual contact with the predator involves only the visual cue in the recognition of predation risk. We hypothesized that the zebrafish could recognize predator characteristics in P managuensis, such as length, shape, color and behavior. Nonetheless, the elevation of whole-body cortisol in zebrafish suggested that the visual contact of the predator may elicit a stress response in prey fish. This assertion has a strong practical application concerning the species distribution in ornamental fish markets in which prey species should not be allowed to see predator species. Minimizing visual contact between prey and predator fish may improve the quality, viability and welfare of small fish in ornamental fish markets. (c) 2007 Elsevier B.V. All rights reserved.

Digestibilidade Aparente de Ingredientes pela Tilápia do Nilo (Oreochromis niloticus)

Avaliou-se a digestibilidade aparente do milho, amido de milho, milho extrusado, germe de milho, sorgo, farelo de trigo, farelo de arroz, glúten 21, glúten 60, farelo de soja, farelo de canola, farelo de algodão, farinha de peixe, farinha de carne, farinha de vísceras de aves, farinha de sangue e farinha de penas. Confeccionaram-se 18 rações, marcadas com 0,10% de óxido de crômio III, uma delas, basal purificada, e as demais, contendo os ingredientes. Os peixes, 100 juvenis com 100±10 g, foram alojados em cinco tanques-rede para facilitar o manejo de alimentação e a coleta de fezes e permaneceram, durante o dia, em cinco aquários (250 L) de alimentação, recebendo refeições à vontade das 8 às 17h30. Após, foram transferidos para cinco aquários (300 L) de coleta de fezes, onde permaneceram até a manhã do dia subseqüente. O coeficiente de digestibilidade aparente dos ingredientes foi calculado com base no teor de óxido crômio da ração e das fezes. Com base nos resultados, concluiu-se que, entre os ingredientes energéticos, o milho apresentou o melhor coeficiente de digestibilidade aparente, seguindo-se o milho extrusado, o farelo de trigo e o farelo de arroz; dos ingredientes protéicos - vegetal, o glúten 60 e o glúten 21, seguidos do farelo de canola, apresentou os melhores coeficientes e dos protéicos - animal, destacou-se a farinha de vísceras de aves, seguida da farinha de peixes, enquanto os piores coeficientes foram proporcionados pela farinha de penas e farinha de sangue.

Feeding level and frequency for freshwater angelfish

Conselho Nacional de Desenvolvimento Científico e Tecnológico (CNPq)

Farinha de vísceras de aves em rações para a tilápia do Nilo (Oreochromis niloticus L.) durante a fase de reversão sexual

Neste trabalho, objetivou-se avaliar o desempenho, a sobrevivência e a efetividade de reversão de larvas de tilápia do Nilo (Oreochromis niloticus L.) alimentadas com rações contendo níveis crescentes de inclusão de farinha de vísceras de aves (FVA). Utilizou-se 500 larvas de tilápia do Nilo com dois dias de idade, distribuídas em um delineamento inteiramente casualizado com cinco tratamentos e cinco repetições, sendo a unidade experimental constituída por um aquário de 30 L com 20 larvas. Foram elaboradas cinco rações com cinco níveis de inclusão de FVA ( 0; 20; 40, 60% e 60% mais lisina sintética). Foram elaboradas rações isocalóricas, isocálcicas, isofosfóricas e isoprotéicas, com 60mg de a-metiltestosterona/kg, 38,6% de proteína digestível e 3.700 kcal de energia digestível/kg, de modo que a ração com inclusão de lisina foi isoaminoacídica para lisina em relação à ração sem a inclusão de FVA. O arraçoamento foi realizado quatro vezes ao dia, ad libitum. Ao final, foram avaliadas as médias de peso final (PF), comprimento total (CT), sobrevivência (SO) e efetividade de reversão (ER). Foi observado aumento linear no PF e CT com o aumento da inclusão da FVA na ração, enquanto, para SO, a ração sem FVA foi inferior às demais. As rações sem inclusão de FVA e com 20% de inclusão de lisina proporcionaram PF e CT médios inferiores e somente a ração sem FVA foi inferior para SO. Conclui-se que a FVA pode ser utilizada em rações para a tilápia do Nilo durante a reversão sexual.

Densidade de estocagem para produção de Acará-bandeira em viveiros escavados em policultivo com Camarão-da-amazônia

The aim of this study was to evaluate the production of Freshwater Angelfish (Pterophyllum scalare) in different stocking densities in cages polycultured with Amazon River Prawn (Macrobrachium amazonicum). Four treatments were evaluated (1; 2; 3 and 4 fish. 10 L(-1)) using two ponds and 24 experimental units. Water quality parameter reached adequate levels for the species. Production data were submitted to ANOVA. Fish produced in the lowest density showed higher values of final weight and standard length, and lower total biomass in comparison with the others treatments. Feed conversion rate, survival, batch uniformity and body factor were not significant different among treatments. The highest density tested produced more fish and gross yield than the others treatments. The density 20 fish. 10L(-1) is recommended to produce Freshwater Angelfish in cages polycultured with Amazon River Prawn.

Live and formulated diet evaluation through initial growth and survival of jundiá larvae, Rhamdia quelen

A larvicultura da maioria das espécies de peixes enfrenta o desafio da dependência do alimento vivo (AL) e da falta de dietas formuladas (DF) que atendam plenamente às necessidades das larvas. A baixa digestibilidade e a qualidade nutricional das DFs são alguns dos fatores que explicam o insucesso quando as larvas recebem apenas FD. Para avaliar o efeito da combinação da DF com o AL no crescimento e na sobrevivência de larvas de jundiá (Rhamdia quelen), comparando com o uso separado da DF ou do AL, larvas recém eclodidas (5,57 mm; 1,41 mg) foram estocadas inicialmente em 12 aquários de 10 L (100 larvas por aquário). Quatro réplicas foram alimentadas ad libitum com uma das três dietas por 20 (para DF) ou 48 dias (para AL ou a combinação DF + AL). As larvas alimentadas com apenas DF apresentaram crescimento e sobrevivência reduzidos quando comparadas àquelas alimentadas com AL ou a combinação DF + AL. Adicionalmente, as larvas do tratamento DF + AL apresentaram maior crescimento em peso (170 mg) que aquelas alimentadas apenas com AL (110 mg). O melhor desempenho das larvas alimentadas com DF + AL mostra que a maioria dos nutrientes exigidos pelas larvas é fornecida mais adequadamente quando ambas as dietas são fornecidas juntamente. Contudo, trabalhos sobre nutrição larval poderão contribuir ainda mais sobre a elucidação deste tema quando feitas comparações com o uso combinado de DF + AL, do que apenas testando isoladamente novos ingredientes e fontes protéicas normalmente utilizadas na elaboração de dietas para juvenis e adultos.

Controle biológico de Dolops carvalhoi (Crustacea: Branchiura) em juvenis de pacu (Piaractus mesopotamicus)

This work evaluated piaucu juveniles (Leporinus macrocephalus) efficiency on the control of Dolops carvalhoi in pacu (Piaractus mesopotamicus) under artificial infestation. 30 fish were equally distributed in six aquarium and acclimated for seven days. After this period the pacus were unnaturaly infested with 20 D. carvalhoi per fish to four days. on the fifth day, for aquaria were added with five uninfected piaucus each and the fish were checked eight times to evaluted the total number of parasites in fish body and aquarium wall. After 24 hours in the aquarium with piaucus the total number of Dolops was significant lower than only pacus suggesting that piaucu preyed the parasite. The parasite number was reduced 15 minutes after the addition of piaucus and after 24 hours, no parasites was found in pacu body and aquarium walls, suggesting that piaucu fingerling may be used to branchiurans infestations in other species of fish.

Tropical dermatology: Marine and aquatic dermatology

Dermatoses caused by marine organisms are frequently seen in dermatology clinics worldwide. Cutaneous injuries after exposure to marine environments include bacterial and fungal infections and lesions caused by aquatic plants and protists. Some of these diseases are well known by dermatologists, such as Vibrio vulnificus septicemia and erysipeloid, but others are uncommon, such as envenomation caused by ingestion or contact with certain dinoflagellates or cyanobacteria, which are associated with rashes that can begin Within minutes after exposure. Many marine/aquatic invertebrates, such as sponges, cnidarians, echinoderms, crustaceans, and mollusks, are associated with different kinds of dermatologic lesions that call vary from irritant or allergic contact dermatitis to physical trauma and envenomations. These cutaneous lesions May result in mild local reactions or can be associated with severe systemic reactions. Invertebrate animals, such as cnidarians, sea urchins, and worms, and aquatic vertebrates, such as venomous fishes and stingrays, are commonly associated with skin lesions in many countries, where they call constitute occupational dermatoses among fishermen and scuba divers, but they can also be observed among persons who contact these animals in kitchens or beaches. The presence of unusual lesions, a recent travel history, and/or a report of contact with an aquatic environment (including ownership of a marine or freshwater aquarium) should alert the dermatologist to the etiology of the cutaneous problems. (J Am Acad Dermatol 2009;61:733-50.)

Comportamento Alimentar da Tilápia Vermelha (Oreochromis niloticus x Oreochromis aureus) Arraçoada com Diferentes Aditivos

The objective of this study was to evaluate the attractive capacity and palatability of a commercial extruded diet flavored with the following coats: fish oil (1%); fish oil (1%) + citric acid (.1%); fish oil (1%) + phosphoric acid (.1%); commercial coat (1%) and dende oil (1%), and the control treatment (absence of coat). The red tilapias feeding behavior was evaluated using a complete randomized experimental design, with 72 observations per treatment. Six 750-L aquariums were used; with three fish (100 +/- .50 g) per aquarium. They had access to the diets, through a couple choice (control x test), in a surface round feeder (feedings), disposed on the opposite lateral of the aquariums. The animals were evaluated during fifteen minutes, twice a day. Due to the use of the chemical substances that did not potencialyzed the feeding response of the red tilapia, it was observed that the usual commercial coat and fish oil did not present an effective addictive to stimulate the ingestion of the extruded diet. Only the commercial coat was lightly capable to provoke confrontation during the feeding process.

Levedura como pronutriente em dietas para matrizes e alevinos de tilápia-do-nilo

Fundação de Amparo à Pesquisa do Estado de São Paulo (FAPESP)

Níveis de vitamina C e ferro para tilápia do nilo (Oreochromis niloticus)

Os efeitos de diferentes níveis de vitamina C e ferro no desempenho produtivo e parâmetros fisiológicos da tilápia do Nilo (Oreochromis niloticus) foram avaliados por um período de 73 dias. O delineamento foi inteiramente casualizado, com tratamentos dispostos em esquema fatorial com três níveis de vitamina C (125; 375 e 1115 mg/kg) e três níveis de ferro (30, 90 e 270 mg/kg), mais um tratamento adicional (0 mg/kg de suplementação de vitamina C e ferro), com quatro repetições cada tratamento, totalizando 10 grupos experimentais. Utilizaram-se 240 alevinos revertidos com peso médio inicial de 7,46 ± 0,49 g, distribuídos aleatoriamente em 40 aquários de 250 L, numa lotação de 6 peixes/aquário. Confeccionou-se dieta purificada com 32,0% de proteína bruta e 3300 kcal/kg de energia digestível. A ausência de vitamina C e ferro nas dietas propiciou o aparecimento de anemia microcítica e hipocrômica aos alevinos. A presença dessa vitamina em dosagens elevadas estimulou a liberação de eritrócitos imaturos na corrente sangüínea. Determinou-se, também, que níveis desses acima das exigências nutricionais descritas para a espécie não determinaram efeito detrimental no desempenho produtivo, na produção de proteínas plasmáticas ou nos aspectos morfológicos do fígado.

Digestibilidade de alimentos protéicos e energéticos para fêmeas de beta

Foram avaliados os coeficientes de digestibilidade aparente de MS, PB, energia bruta (EB) e EE de alimentos protéicos (farelo de soja e farinha de peixe) e energéticos (fubá de milho e farelo de trigo) para beta (Betta splendens). Fêmeas adultas foram alojadas em gaiolas e mantidas em dois aquários de fibra de vidro (30 peixes/aquário) para alimentação e dois para coleta de fezes, ambos de formato cônico e com capacidade para 30 L. Os resultados dos coeficientes de digestibilidade aparente de MS, PB, EB e EE foram, respectivamente, de 69,43; 72,52; 67,91 e 55,50% para farelo de soja; 60,67; 51,15; 75,55 e 58,26% para farinha de peixe; 63,88; 87,16; 77,61 e 50,40% para fubá de milho; e 61,06; 93,37; 58,17 e 65,51% para farelo de trigo. Os resultados obtidos neste estudo permitem otimizar a formulação de dietas práticas balanceadas, economicamente viáveis para a espécie.

Ventilatory frequency indicates visual recognition of an allopatric predator in naive Nile tilapia

Perceiving a possible predator may promote physiological changes to support prey 'fight or flight'. In this case, an increase in ventilatory frequency (VF) may be expected, because this is a way to improve oxygen uptake for escape tasks. Therefore, changes in VF may be used as a behavioral tool to evaluate visual recognition of a predator threat. Thus, we tested the effects of predator visual exposure on VF in the fish Nile tilapia, Oreochromis niloticus. For this, we measured tilapia VF before and after the presentation of three stimuli: an aquarium with a harmless fish or a predator or water (control). Nile tilapia VF increased significantly in the group visually exposed to a predator compared with the other two, which were similar to each other. Hence, we conclude that Nile tilapia may recognize an allopatric predator; consequently VF is an effective tool to indicate visual recognition of predator threat in fish. (C) 2002 Elsevier B.V. B.V. All rights reserved.

Testing time-place learning in the cichlid fish Nile tilapia

Time-place learning based on food association was investigated in the fish Nile tilapia. During a 30-day period, food was placed at one side of the aquarium (containing three compartments) in the morning and at the opposite side in the afternoon. Learning was inferred by the number of correct side choices of all fish in each day of test (15th, 30th). During the test day, fish were not fed. The Nile tilapia did not learn to switch sides at the correct day period in order to get food, suggesting thus that this species does not have time-place learning ability.

Time-place learning in individually reared angelfish, but not in pearl cichlid

Time-place learning based on food association was investigated in the cichlids angelfish (Pterophyllum scalare) and pearl cichlid (Geophagus brasiliensis) reared in isolation, therefore eliminating social influence on foraging. During a 30-day period, food was placed in one side of the aquarium (containing three compartments) in the morning and in the opposite side in the afternoon. Learning was inferred by the number of correct side choices of all fish in each day of test (15th and 30th). During the test day fish were not fed. The angelfish learned to switch sides at the correct day period in order to get food, suggesting this species has time-place learning ability when individually reared. on the other hand, the same was not observed for pearl cichlid. (c) 2006 Elsevier B.V. All rights reserved.