22 resultados para Chandler, Zachariah, 1813-1879.

em Repositório Institucional UNESP - Universidade Estadual Paulista "Julio de Mesquita Filho"


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The citrus-growing ecosystem houses a great deal of species of natural enemies, among them Chrysoperla externa (Hagen, 1861), which presents a great potential for use in the biological control of pests. The aim of this work was to evaluate the effects of the preys Planococcus citri (Risso, 1813) and Toxoptera citricida (Kirkaldy, 1907) on the development of larva and pupa of C. externa. The trial was carried out in an acclimatized room at 25 +/- 1 degrees C, 70 +/- 10% RH and 12-hour photophase, the treatments consisting of the continuous and alternate supply of those two preys in each instar of the predator, in addition to eggs of Anagasta kuehniella (Zeller, 1879) utilized for comparison purposes. Both the white mealybug and the aphids were given in sufficient amounts to the C. externa larvae to be able to feed ad libitum. The lifetime and the survival rate of the phases of larva, pupa and the larval-adult period of C. externa were evaluated. It was found that T. citricida given either singly along the larval development or in two consecutive instars of the predator was not an adequate prey, 100% of mortality over the larval-adult period being found. When the larvae fed on P. citri, given in two instars of the predator, the survival rate in the larval-adult period was similar to the diet constituted of only A. kuehniella eggs, except when fed with T. citricida in the first instar.

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Fundação de Amparo à Pesquisa do Estado de São Paulo (FAPESP)

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A cochonilha Planococcus citri (Risso, 1813) suga a seiva dos botões florais e frutos do cafeeiro, atacando as rosetas desde a floração até a colheita. Embora seja relatada há alguns anos na cafeicultura, são escassas as informações sobre o desenvolvimento dessa cochonilha em cafeeiros. Assim, o presente trabalho teve por objetivos avaliar alguns aspectos biológicos da fase ninfal de P. citri em plantas de café. Ovos dessa cochonilha foram retirados de uma criação em laboratório, isolados em placas de Petri contendo discos foliares de Coffea arabica L., das cultivares Acaiá Cerrado, Mundo Novo e Catuaí Vermelho e de C. canephora Pierre & Froenher, cultivar Apoatã. As placas foram mantidas em câmara climatizada a 25 ± 1ºC, 70 ± 10% de umidade relativa e 12h de fotofase. Constatou-se que a cultivar Catuaí Vermelho foi a que proporcionou maior duração do período ninfal das fêmeas, porém, não foram constatadas diferenças na mortalidade. Essa cochonilha se desenvolveu satisfatoriamente em todas as cultivares de café estudadas e os resultados não mostraram diferenças claras de susceptibilidade.

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The citrus mealybug, Planococcus citri is an important pest attacking several crops. Biotic and abiotic factors, as well as the substrate they feed on influence its population. The present study was aimed to study the effect of some feeding substrates on mealybug development in laboratory conditions. Leaf disks of guava, fig and cherimoya were placed individually on an agar film inside a Petri dish. One egg of the insect was confined inside each container, replicated 60 times for each treatment. Containers were kept in a climatized chamber at 25[degree] C, 70 [plus or minus] 10% RH and 12 hours photophase. Insects reared on guava leaves showed a longer nymphal development, while the female longevity was longer on fig leaves. However, no statistical differences were found in the survival index, which showed values higher than 83%, suggesting that all substrates studied here were adequate for the development of P. citri.

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Foram estimados os parâmetros de crescimento em comprimento e peso para Sardinella brasiliensisda costa sudeste do Brasil (22ºS-28ºS), evidenciando-se dois padrões de crescimento distintos: um, para os exemplares que ocupam as regiões estuarino-lagunares de Cananeia e Paranaguá (25º-26ºS; III) e outro, para aqueles que ocupam as regiões costeiras da plataforma. Nestas regiões foi identificado um grupo no extremo norte da região (22º- 23ºS; I) com crescimento mais intenso que o verificado para o resto da área (23º-25ºS; II e 26º- 28ºS; IV). Os resultados sugerem que a espécie não é homogênea na região, reforçando hipótese anterior.

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The growth of body proportions of Sardinella brasiliensis was not homogeneous in the study area, between Macaé (RJ) and Santa Catarina Island (SC); the growth rates (K) of the von Bertalanffy growth curve were greater than growth rates for another áreas. In this area the biomass estimates for pelagic fish is poor, and near Cabo Frio occurs an upwelling zone. These facts permit the sardines to attain large lengths in this area. Between Rio de Janeiro and Florianópolis the growth rates were lower than in the northern part and Paranaguá Bay. on the other hand the biomass estimates for pelagic fish in Rio de Janeiro-Florianópolis region was very high, and in this zone the population density is high and the growth rates are small. Paranaguá Bay is a particular region because of its geographical and oceanographic conditons; this is a shelter region with different features and the sardines living there attain small length. In this area the growth rates are intermediary among growth rates for fishes from Macaé-Cabo Frio and Rio de Janeiro-Florianópolis regions. Therefore, the growth rates for sardines in southeast Brazilian proves to be dependent of the population density, food and oceanographic conditions.

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The objective of the present study was to analyze the meat yield for both sexes of the crab Callinectes bocourti in the region of Iguape, Brazil. The carapace width for males was 78.1-114.0 mm (96.7 ± 9.5 mm) and for females 76.0-106.3 mm (93.0 ± 7.8 mm). In males, the total wet weight ranged from 65.53 to 224.36 g (134.04 ± 40.77 g) and for females from 56.66 to 164.74 g (105.93 ± 26.88 g). A comparison of morphological structures revealed that the greatest meat yield was in the carapace (55.1%), followed by the right chela (16.9%), the left chela (15.9%), and the legs (12.1%). The total yield from the males (28.5%) was slightly higher than that from the females (22.1%). In general, portunids yield more meat than other crab species. The results of this study will allow the optimization of meat production for this crab species. Manual meat removal makes the process more expensive. This activity could offer an alternative to the fishing communities that live exclusively from this fishery resource. © 2007 Escuela de Ciencias del Mar Pontificia Universidad Católica de Valparaíso.

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Conselho Nacional de Desenvolvimento Científico e Tecnológico (CNPq)

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Conselho Nacional de Desenvolvimento Científico e Tecnológico (CNPq)