Modalidades e hierarquias do crédito na cafeicultura paulista (1889-1930)

A partir do edifício teórico braudeliano investiga-se as modalidades de crédito praticadas na cafeicultura paulista, bem como as hierarquias que caracterizaram o seu funcionamento e organização. Lista-se neste artigo uma série de operações de crédito captadas por fontes documentais de diferentes naturezas, buscando subsidiar a discussão sobre a diversidade das formas de obtenção de crédito no espaço em questão. O ponto de nosso argumento é que o interior do estado, especializado na produção de café, joga papel fundamentalmente subordinado na hierarquia e na cadeia do crédito, dominada pelo grande capital cafeeiro, sendo que os mecanismos de concentração da riqueza e das oportunidades se situam mais destacadamente na capital paulista, que, por sua vez, também ocupa posição subordinada em relação aos principais centros capitalistas.

O programa Universidade para Todos (Prouni) e a expansão do ensino superior brasileiro

Pós-graduação em Educação - IBRC

Das terras do Sem Fim aos Territórios do Agrohidronegócio: conflitos por terra e água no vale do São Francisco

Fundação de Amparo à Pesquisa do Estado de São Paulo (FAPESP)

A modernização da agricultura no Brasil e a produção do biocombustível como energia alternativa: uma reflexão crítica

This article discusses the policy implications of agricultural modernization implemented by the military - after 1964. This policy, which became known as the Green Revolution, on the one hand contributed to the development of big business, but another caused serious social and environmental impacts. Currently, not only in Brazil but all over the world, have been in a great debate about the need to find alternatives to contain the problems caused to the environment resulting from the use of high technology in the field. One alternative proposed by several researchers is to replace fossil fuels by biofuels. As we believe that the error is in the current model of agricultural production based on mass production, which serves the major markets, the attention in this article, the need to develop an agricultural model designed for small property, with the use of family work and agroecology.

Assessment of business incubators green performance: A framework and its application to Brazilian cases

The lack of proposals to evaluate the greening of business incubators or even of elementary discussions about the relations between incubators and the environment becomes apparent when researching this topic in the most prestigious scientific sources. To address this gap, this article reviews the literature on green management and smaller enterprises, business incubator performance and the greening of business incubators. This conceptual big-picture was used to identify variables relevant to the construction of a framework for assessing business incubators green performance. This framework was applied to six business incubators in Brazil. The results show the appropriated applicability of this framework. Furthermore, the empirical research led to the formulation of environmental maturity levels in order to classify business incubators performance. This paper seeks to offer a starting point for discussion and a proposal regarding the role of business incubators in a more sustainable society. © 2011 Elsevier Ltd. All rights reserved.