Efficacy of Duddingtonia flagrans and Arthrobotrys robusta in controlling sheep parasitic gastroenteritis

Conselho Nacional de Desenvolvimento Científico e Tecnológico (CNPq)

THE POPULATION STATUS OF THE ENDANGERED BRAZILIAN ENDEMIC LEAF-CUTTING ANT ATTA-ROBUSTA (HYMENOPTERA, FORMICIDAE)

The population status of the endemic leaf-cutting ant Atta robusta was assessed using extensive field surveys. In the coastal plain of the state of Rio de Janeiro, we found localized populations of A. robusta, bur no evidence of population recruitment. In disturbed habitats, A. robusta is apparently being displaced by Atta sexdens rubropilosa.

Genotoxicity of the medicinal plant Maytenus robusta in mammalian cells in vivo.

Fundação de Amparo à Pesquisa do Estado de São Paulo (FAPESP)

Thermal behavior of coffee oil (Robusta and Arabica species)

Coffee seeds are a source for obtaining oil which is used in the candy, soluble coffee, and cosmetics industries. The main purpose of this study was the investigation of the lipid profile and thermal behavior of the roasted and in nature coffee oil of Arabica and Robusta species, using thermogravimetry, differential thermal analysis, derivative thermogravimetry, differential scanning calorimetry (DSC), and modulated DSC. Details concerning the thermal decomposition as well as data of the kinetic parameters have been described here. The kinetic studies were evaluated from several heating rates with a sample mass of 10 mg in open crucible under nitrogen atmospheres. The obtained data were evaluated with the isoconversional kinetic method, where the values of activation energy (Ea/kJ mol-1) were evaluated in function of the conversion degree (α). In addition, this oil was evaluated by modulated DSC from 25 to -60 °C, where the transition phase behavior was verified. © 2013 Akadémiai Kiadó, Budapest, Hungary.

Modelagem neutrosférica sobre a América do Sul baseada em PNT e assimilação de dados locais e robusta avaliação utilizando observações GNSS

Pós-graduação em Ciências Cartográficas - FCT

Detecção robusta de falhas através de filtros H ‘infinito': implementação prática em um helicóptero 3-DOF de bancada e em um servosistema

Pós-graduação em Engenharia Elétrica - FEIS

Eficácia dos fungos nematófagos Duddingtonia flagrans e Arthrootrys robusta na profilaxa das infecções naturais por nematódeos gastrointestinais em ovinos

Pós-graduação em Medicina Veterinária - FMVZ

AVALIAÇÃO ROBUSTA DA MODELAGEM NEUTROSFÉRICA SOBRE O TERRITÓRIO BRASILEIRO BASEADA EM MODELOS DE PREVISÃO NUMÉRICA DE TEMPO DA AMÉRICA DO SUL

Fundação de Amparo à Pesquisa do Estado de São Paulo (FAPESP)

Efeito da fermentação fúngica no teor de compostos fenólicos em casca de café robusta

Coffee husk is an abundant by-product generated by the coffee industry and it can be used for the production of-value-added phenolic compounds. Currently, this residue has no commercial use due to the presence of anti-nutritional compounds and it is returned to the soil or burned. The aim of this study was to evaluate the content of phenolic compounds in Robusta coffee husk, the adequacy of this residue as substrate for fermentation processes, as well as evaluating the influence of fungal solid state fermentation to obtain phenolic compounds from this residue. In the present study, the use of different solvents for the extraction of polyphenols was evaluated and the content was found to be in the range of 96.9-159.5 mg of galic acid (GA).g(-1) substrate, depending on the solvent used. The best solvent was acetone, therefore it was selected for extraction. Studies were carried out to evaluate the effect of solid-state fermentation in the release of phenolic compounds, using the filamentous fungi Penicillium purpurogenum. The total phenolic content increased from 159.5 up to 243.2 mg GA.g(-1) substrate as a result the solid-state fermentation.

Calibração de um equipamento TDR (Reflectometria por Dominio do Tempo) para a Determinação da Umidade da Madeira de Grevillea robusta (Cunn.)

This study aimed to establish a calibration model of a TDR equipment to determinate thewood moisture of Grevillea robusta (Cunn.). It was selected alleatory, 11 logs of Grevillea robusta (Cunn.), it was dried in a regulate electric greenhouse at 40o C. During the dry process, the moisture was determinate, periodically and systematically by gravimetric and TDR methods. Through the gravimetric method, moisture vary from 125,88% to 6,62% while the TDR method, the variation was from 119,83% to 5,79%. The best model adjusted to the wood moisture in the determination of the function of relative dielectric constant, using this technique, was the exponential 50,20 132,72 140,27 K U e − = − ⋅ , with a R2 = 0,96, with indicator of trust or performance 0,97 they were classified as very good, according to Camargo and Sentelhas (1997). The correlation between the gravimetric method (reference) and TDR, showed to be equivalent for both methodologies. It was concluded that the TDR can be used to the determination of wood moisture of Grevillea robusta (Cunn.), in a precise and fast way, once it was established it calibration.

Transmission of Citrus leprosis virus C by Brevipalpus phoenicis (Geijskes) to Alternative Host Plants Found in Citrus Orchards

Fundação de Amparo à Pesquisa do Estado de São Paulo (FAPESP)

Microscopia eletrônica de varredura de fungos nematófagos associados a Tylenchulus Semipenetrans e Pratylenchus Jaehni

Nematophagous fungi have been studied as a promising alternative for the management of nematodes of citrus. This study had the objective of documenting by scanning electron microscopy the outslading morphological structures for the identification of the main species of nematophagous fungi involved in the study and proving the pathogenicity of the isolated ones associated with T. semipenetrans and P. jaehni, Isolated came from in citrus orchards, mainly in São Paulo State, were studied in the Laboratory of Scanning Electron Microscopy of FCAV/UNESP - Campus de Jaboticabal-SP. The data obtained in this study have confirmed that the scanning electron microscopy is an effective tool to assist in the understanding of way of action of the nematophagous fungi: Arthrobotrys oligospora, A. conoides, A. robusta, A. musiformis, Dactylella leptospora, Monacrosporium eudermatum and M. elegans and to reveal details of their reproductive structures and the capture, to confirm the pathogenicity of the isolated to T. semipenetrans and P. jaehni, as well as to confirm the identification of some isolated.

Suscetibilidade de cercas-vivas, quebra-ventos e plantas invasoras ao vírus da leprose e sua transmissão para laranjeiras por Brevipalpus phoenicis (Geijskes) (Acari: Tenuipalpidae)

Coordenação de Aperfeiçoamento de Pessoal de Nível Superior (CAPES)

Seletividade alimentar e influência da idade da folha de Eucalyptus SPP. para Thyrinteina Arnobia (Lepidoptera: Geometridae)

Thyrinteina arnobia (Stoll, 1782) (Lepidoptera: Geometridae) é considerada uma das mais sérias pragas do eucalipto no Brasil. Este trabalho foi realizado com o objetivo de estudar a preferência alimentar de T. arnobia em seis espécies de eucalipto e a influência da idade foliar sobre a seleção hospedeira, utilizando-se folhas jovens e velhas de Eucalyptus grandis, Eucalyptus camaldulensis, Eucalyptus saligna, Eucalyptus citriodora, Eucalyptus robusta e Eucalyptus cloeziana. Lagartas de T. arnobia alimentadas na geração anterior com folhas de E. grandis preferiram folhas jovens de E. grandis e E.cloeziana, enquanto as alimentadas com E. saligna, na geração anterior, preferiram folhas velhas de E. grandis. A espécie preferida por lagartas de T. arnobia foi E. grandis, observando-se, também maior preferência por folhas jovens que por folhas velhas nas espécies utilizadas nos testes.

Alcohol use and falls among the elderly in Metropolitan São Paulo, Brazil

Fundação de Amparo à Pesquisa do Estado de São Paulo (FAPESP)