6 resultados para Agricultural organization

em Repositório Institucional UNESP - Universidade Estadual Paulista "Julio de Mesquita Filho"


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The aim of this investigation was to evaluate four reference methods to estimate evapotranspiration (Makkink, Hargreaves, Class A pan and Radiation), compared tb Penman-Monteith method, that is considered standard by the Food and Agricultural Organization of the United Nations (FAO). Errors due to variable measurements in the reference evapotranspiration estimate were taken into consideration. The research was developed in an experimental area of the Department of Rural Engieering of the School of Agricultural and Veterinarian Sciences, Campus of Jaboticabal, São Paulo State University. An automated weather station was used and it was equipped with sensors to measure global and net radiation, temperature, relative humidity, and wind speed. The aftermath showed a better adjustment to Hargreaves. Makkink, Class A pan and Radiation methods are different from Penman-Monteith, therefore, they cannot be compared. To evaluate methods to estimate evapotranspiration and avoid possible evaluation errors, ETo estimate errors must be considered.

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Pós-graduação em Agronomia (Ciência do Solo) - FCAV

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Conselho Nacional de Desenvolvimento Científico e Tecnológico (CNPq)

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Elephant-grass is known as a great feed to dairy and beef cattle at tropical regions. Its agricultural aspects have been very observed. However, its botanical, mainly anatomical characteristics, are few studied. The objective of this work was to investigate the anatomical changes occurred in leaves (leaf blades and sheaths) of three elephant-grass cultivars (Pennisetum purpureum Schum. cultivar Roxo, EMPASC 307 Testo and EMPASC 309 Areia) at three stages of physiological maturity (4, 8 and 16 weeks after sprouting). In general, the three cultivars presented similar anatomy. A unique feature, the presence of aerenchyma was found in the leaf sheath of all three cultivars, at the second harvest (a weeks).

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Fundação de Amparo à Pesquisa do Estado de São Paulo (FAPESP)