Compostagem dos Resíduos da FCT/UNESP de Presidente Prudente –SP

The present work aimed to study the composting process using two methods of treatment, conventional and mechanized for the treatment of pruning/weeding waste and organic waste generated in the canteens of the FCT/UNESP. For this work, it was quantified the generation of the waste However, of the tests with pure organic compound, which had the best result was T1 - 70% RPC / 30% ROC, again indicating the feasibility of applying this condition in scales at the campus. The conventional treatment by composting was carried out on manual aerated piles: 70% residue pruning/weeding (RPC) and 30% organic waste from the canteen (ROC); 50% RPC / 50% ROC, 30% RPC / 70% ROC. The mechanized system consisted of a reactor of 190 liters – 50% RPC / 50% ROC, with air injection from a compressor for 15 minutes daily. The parameters characterized and monitored were pH, organic matter, organic carbon, ash, nitrogen kjedahl and phosphorus. The temperature measurements were taken daily by a digital thermocouple (top, middle and base of the piles and reactor)... (Completo abstract click electronic access below)

White Noise e Cosmopolis: análise do processo de desumanização em ficções pós-modernas

Conselho Nacional de Desenvolvimento Científico e Tecnológico (CNPq)

Percurso diacrônico de completivas introduzidas por 'como' no português

As a more extensive issue, this paper deals with the polysemy attested in all Romance languages between interrogative pronouns and subordination markers in complex sentences. It investigates, specifically, the behavior of objective complement clauses introduced by “como” (“how”) in constructions in which they occur as equivalent to the meaning of prototypical declarative complement clause introduced by the conjunction “que” (“that”). It analyzes complement clauses introduced by “como” and “que” occurring in representative Portuguese texts from the thirteenth to the twentieth centuries. The results of the comparative analysis between the two forms of clausal complement show that in archaic Portuguese “como” was used primarily to introduce complement clauses of factive verbs. When the complement clause is introduced by “como”, the content that is presupposed as true due to the meaning of matrix verb has reinforced this factuality. In the passage from the archaic to the modern period, there was a drastic decrease in the frequency of occurrences of complement clauses with “como”, which are replaced by the form of completive introduced by the conjunction “que” in the context of factual constructions. In contemporary Portuguese, this replacement is fully established. Complement clauses with “como” remain rare and limited to specific contexts in which “como” maintains its reinforcement function of factual meaning.

Sistemática, evolução e biologia reprodutiva de Utricularia com ênfase para Utricularia amethystina Salzm. Ex A.St.-Hil. & Girard (Lentibulariaceae)

Pós-graduação em Agronomia (Genética e Melhoramento de Plantas) - FCAV

Avaliação temporal e espacial do balanço de radiação, de energia e da evapotranspiraçâo no noroeste paulista, face a mudança no uso do solo

Pós-graduação em Agronomia - FEIS

Análise de impactos ambientais gerados pela implantação de loteamentos fechados de alto padrão

Pós-graduação em Engenharia Civil - FEIS

Tipos de condução de hastes na produção e na qualidade de mini tomate em manejo orgânico

Pós-graduação em Agronomia (Horticultura) - FCA

Avaliação das técnicas de criopreservação para manutenção de linhagens de Haemonchus contortus em laboratório

Pós-graduação em Medicina Veterinária - FCAV

Análise dos métodos de leira estática e de revolvimento manual na compostagem de resíduos orgânicos gerados em restaurante universitário

Composting is considered a process that enables adding value to organic solid waste turning them into organic fertilizer. In this process, factors such as mishandling the windrow, failed to control the temperature, aeration and moisture content will result in the quality of waste decomposition, and thus affect the quality of the final compound. Decentralized systems such as home composting, composting in restaurants, food courts and schools are one of the solutions for valuing these waste in a non expensive way and with greater quality. For this purpose, the project aims to analyze the conditions for composting of solid waste of the University Restaurant of Rio Claro- SP, through two different composting systems: manual revolving windrow and static pile. It was found that in University Restaurant (RU) on average 33% by weight of the total waste generated in the property are capable of composting. In this sense, in order to investigate the preliminary process operation parameters were mounted one manual windrow composed of 100% of the UR waste and a static pile composed of 60% of the UR waste and 40% of pruning and grass residues (PG). This study analyzed the manual revolving windrow and static pile systems for the parameters: moisture content, pH, C / N ratio and temperature. The study of the proportions of the PG and UR waste pointed to the need for pruning and grass residues addition for composting, considering that the manual revolving windrow composed by 100% of the UR waste had no satisfactory performance due to low temperatures measured during 60 days analysis. The best ratio for manual revolving windrow method analyzed in this study was 60% of the UR waste and 40% of PG waste, in dry weight. From this proportion a static pile was assembled, composed of 60% of UR waste e 40% of PG waste from the maintenance activities of the green area of the university. The biological activity in the static pile reached the maximum temperature of ...

Compostagem de resíduos de lodo de esgoto e podas de grama avaliada pelo método respirométrico

Este estudo avalia o emprego de um respirômetro automatizado com reator hermético rotacional para a avaliação dos parâmetros de O2 e CO2 e as demais variáveis obtidas durante a compostagem de resíduos de lodo de esgoto com podas de grama. O emprego do processo de compostagem tradicional apresenta um alto grau de empirismo utilizado no controle e avaliação do processo, que consiste na leitura diária de temperatura. Neste método os parâmetros de degradação são medidos na fase gasosa do processo de compostagem, determinando a evolução temporal de consumo de O2 e geração de CO2, tendo como vantagens uma maior representatividade, precisão e confiabilidade.

Desenvolvimento de grama-esmeralda, grama-bermudas 'Tifway 419' e 'Celebration' submetidas a aplicação de reguladores de crescimento

Pós-graduação em Agronomia (Produção Vegetal) - FCAV

Caracterização morfológica, perfil químico, atividade biológica e conservação in situ do gênero Lychnophora Mart. (Asteraceae: Vernonieae: Lychnophorinae), Brasil

Many people who live in the cerrado regions use plant species for therapeutic purposes. However, due to intensive extraction of some species, native botanical populations are at risk of disappearing or suffering a dramatic decrease, such as, for instance, individuals of the Lychnophora genus. This has 24 species distributed into the categories vulnerable, endangered, critically endangered, and possibly extinct. These individuals are known in folk medicine as “arnica” and their leaves and flowers are commonly used as anti-inflammatory, analgesic, and healing agents. The chemical profile of the genus is characterized by the presence of sesquiterpene lactones, sesquiterpenes, diterpenes, triterpenes, flavonoids, steroids, polyacetylenes, and caryophyllene derivatives which also have lignans with analgesic activity. Studies with Lychnophora species show significant results with regard to their biological activities against Leishmania amazonensis, Staphylococcus aureus, and Tripanosoma cruzi. Therefore, this study aimed to perform a survey of the morphology, chemical composition, and biological activity, as well as the use and current conservation status of the Lychnophora genus in Brazil.

Clonagem do pessegueiro 'Aurora-1' e de portaenxertos de umezeiro

Conselho Nacional de Desenvolvimento Científico e Tecnológico (CNPq)

Fenologia e efeito da desfolha parcial na produção extemporânea de efeito da desfolha parcial na produção extemporânea da videira, cultivar Cabernet Franc (Vitis vinifera L.), na região de São Roque - SP

Pós-graduação em Agronomia (Horticultura) - FCA

Substratos orgânicos para a produção de mudas de Tabebuia heptaphylla irrigadas com água potável e residuária

Pós-graduação em Agronomia (Ciência do Solo) - FCAV