Absorção de nutrientes e alterações químicas em Latossolos cultivados com plantas de cobertura em rotação com soja e milho

The effects on soil chemical properties brought about by cover crops vary considerably. This study was conducted to evaluate nutrient uptake by five cover crops used for grain, seed and forage production at different seed densities per hectare, as well as uptake by spontaneous vegetation, and their effect on the chemical properties of two Oxisols when grown in rotation with soybean and corn. The experiments were set up in Votuporanga, SP, Brazil and Selvíria, MS, Brazil in March 2008 after conventional soil tillage. A randomized complete block experimental design was used with four replications with the following cover crops at different seed densities: Sorghum bicolor at 6, 7 and 8 kg ha-1; Pennisetum americanum at 10, 15 and 20 kg ha-1; Sorghum sudanense at 12, 15 and 18 kg ha-1; hybrid of Sorghum bicolor with Sorghum sudanense at 8, 9 and 10 kg ha-1; and Urochloa ruziziensis at 8, 12 and 16 kg ha-1. We also used a spontaneous vegetation control. After management of the cover crops, in the first year of study, soybean was sown in no-tillage system and, in the second year, corn was sown, also in a no-tillage system. We evaluated the dry matter yield of different cover crops, nutrient uptake by the cover crops, and the chemical changes in the soil. It was found that in clayey soils with high aluminum content, as in Selvíria, sudan grass at a seed density of 18 kg ha-1, and sorghum at a seed density of 6 kg ha-1, in combination with liming, contributed to reduction of aluminum content and high potential acidity and an increase in base saturation. The different seed densities of each cover crop did not affect the dry matter yield of the cover crop itself, but affected nitrogen uptake of the hybrid Sorghum bicolor with Sorghum sudanense at a seed density of 10 kg ha-1, with lower uptake than at a seed density of 8 kg ha-1. Seed density also affected the organic matter content in the soil with sudan grass, with the seed density of 15 kg ha-1 providing more organic matter content than a seed density of 18 kg ha-1.

Produção de etanol utilizando mix de sorgo sacarino e cana-de-açúcar em processo de maturação

Pós-graduação em Microbiologia Agropecuária - FCAV

Níveis de inclusão de sorgo e adição de enzimas Exógenas em dietas para frangos de corte

Pós-graduação em Zootecnia - FMVZ

Acúmulo de matéria seca e nutrientes de híbridos de sorgo sacarino em condições de safrinha em Selvíria-MS

Pós-graduação em Agronomia - FEIS

Desempenho técnico e econômico da produção de milho e sorgo para silagem e soja em sucessão em sistema irrigado de integração lavoura-pecuária no cerrado

Pós-graduação em Agronomia - FEIS

Efeito de sistemas de manejo do solo e velocidade de semeadura no desenvolvimento do sorgo forrageiro

Fundação de Amparo à Pesquisa do Estado de São Paulo (FAPESP)

Efeito do composto de lixo urbano em um solo arenoso e em plantas de sorgo

Fundação de Amparo à Pesquisa do Estado de São Paulo (FAPESP)

Digestibilidade e tempo de retenção dos grãos de sorgo processados durante a ensilagem em equinos

Fundação de Amparo à Pesquisa do Estado de São Paulo (FAPESP)

Degradabilidade ruminal da matéria seca de grãos de milho e de sorgo com alto ou baixo conteúdo de tanino processados

Fundação de Amparo à Pesquisa do Estado de São Paulo (FAPESP)

Análise de viabilidade da utilização do sorgo sacarino como cultura complementar na entressafra da cana-de-açucar

The sorghum is seen as a complementary option ethanol production in the offseason cane sugar because of its high energy potential and its culture to adapt well to hot climates and dry. This study evaluates the use of planting sweet sorghum as a culture supplement cane sugar in its offseason, leading to findings that show the feasibility of planting sorghum harvests of sugar cane

Influência do desponte de panículas de sorgo sacarino sobre a qualidade da matéria-prima e produção de bioetanol

Pós-graduação em Microbiologia Agropecuária - FCAV

Produção de bioetanol a partir da fermentação de caldo de sorgo sacarino e cana-de-açúcar

Coordenação de Aperfeiçoamento de Pessoal de Nível Superior (CAPES)

Produção de etanol a partir de sorgo sacarino com tratamento enzimático

Pós-graduação em Microbiologia Agropecuária - FCAV

Acúmulo de matéria seca e macronutrientes por cultivares de sorgo sacarino

Nutrient accumulation curves help us understand the nutritional demands of a crop. The aim of this study was to evaluate the growth and accumulation of macronutrients by the sweet sorghum cultivars CVSW80007, CVSW80147, CVSW82028, CVSW82158. The experiment was conducted in a renewal sugarcane ratoon area at Uchoa county, SP, being deployed in January 2012. The plants were collected in 15 days intervals from the 10th after emergence (DAE). The greatest content of dry matter, N, P, Mg and S, was due to by the CVSW82028 cultivar, while the CVSW82158 extract the greatest amount of K and the CVSW80147 of Ca. The stalks represented the highs percentage of dry matter and nutrient content, except nitrogen and phosphorus, in which grains corresponded to the higher percentage of total absorption. The CVSW80007, CVSW82028 and CVSW82158 cultivars showed the following decreasing nutrient extraction N>K>Ca>Mg>P>S and the CVSW80147, K>N>Ca>Mg>P>S. Considering only the stalks harvest, the decreasing nutrient exportation is the same for all cultivars: K>N>Ca>Mg>S>P. Whereas the decreasing nutrient exportation sequence considering stalks and grain harvest is the following for the CVSW80007, CVSW80147 and CVSW82158 cultivars: K>N>Ca>Mg>P>S and K>N>Ca>Mg>P>S for the CVSW82028.

Interação entre Sorgo Sacarino e plantas daninhas

Coordenação de Aperfeiçoamento de Pessoal de Nível Superior (CAPES)