217 resultados para Torta de mamona
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Pós-graduação em Agronomia (Energia na Agricultura) - FCA
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Objectives: The aim of this study was to evaluate the behavior of the polymer histomorphometrically castor during the healing process of defects of critical size calvarial preparations in rats. Materials and Methods: Twenty animals underwent a surgical procedure that was to be held in the calvaria of each animal a critical defect of 8 mm in diameter with a drill trephine. The rats were divided into two groups according to the following procedures: group C received no treatment and the bone defect site was filled with blood clot, group M, the bone defect was filled with castor oil polymer particles. The animals were sacrificed 180 days after the surgical procedures. After routine laboratory procedures the specimens were subjected to analysis histomorphometric. Results: In groups C the newly formed bone tissue was well developed, with adjacent areas of osteoid matrix rich in osteoblasts, and restricted to the vicinity of the edges of the defect. In animals of group M was observed newly formed lamellar bone tissue restricted to the vicinity of the defect edges and particles of polymer Castor distributed throughout the defect. There was a higher percentage of newly formed bone area was statistically significant in group C compared to animals in group M. Conclusions: Within the limits of this study can conclude that the castor oil polymer is biocompatible and had kept the area during the healing of critical size defects in surgically prepared rat calvariae.
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Objectives: The aim of this study was to evaluate the behavior of the polymer histomorphometrically castor during the healing process of defects of critical size calvarial preparations in rats. Materials and Methods: Twenty animals underwent a surgical procedure that was to be held in the calvaria of each animal a critical defect of 8 mm in diameter with a drill trephine. The rats were divided into two groups according to the following procedures: group C received no treatment and the bone defect site was filled with blood clot, group M, the bone defect was filled with castor oil polymer particles. The animals were sacrificed 180 days after the surgical procedures. After routine laboratory procedures the specimens were subjected to analysis histomorphometric. Results: In groups C the newly formed bone tissue was well developed, with adjacent areas of osteoid matrix rich in osteoblasts, and restricted to the vicinity of the edges of the defect. In animals of group M was observed newly formed lamellar bone tissue restricted to the vicinity of the defect edges and particles of polymer Castor distributed throughout the defect. There was a higher percentage of newly formed bone area was statistically significant in group C compared to animals in group M. Conclusions: Within the limits of this study can conclude that the castor oil polymer is biocompatible and had kept the area during the healing of critical size defects in surgically prepared rat calvariae
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Conselho Nacional de Desenvolvimento Científico e Tecnológico (CNPq)
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The objective of this study is to determine the economical and energetic efficiency of the castor bean culture in "Zona da Mata" and South of Minas Gerais. Through the method of simulation "Monte Carlo", we verified the probabilities of occurrence of the economical, cultural and energetic efficiency indexes. In relation to the production systems of castor bean in Minas Gerais in the season 2005/2006, we established that the variables price and productivity were the most noticeable for the producers from "Zona da Mata", while in the South of Minas it was productivity. We verified that the probability of the economical efficiency index to be lower than one was 43,26% for the producers from "Zona da Mata" and 39,57% for the ones from the South of Minas. The medium price received covered the medium costs of production. However, we observed that the medium costs in these regions of Minas Gerais, were over the minimum price. Regarding the energetic analysis, the results showed that the systems in the regions studied in Minas Gerasi, presented average of cultural efficiency indexes of 8,26 and 18,89. We concluded that despite the result being favorable from the energetic point of view, from the economical sustainability point of view there is the need of a more effective support policy for the castor bean, taking into consideration that the expectations of the producers with PNPB were not confirmed.
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A deficiency of potassium at the beginning of the season affects the nutritional balance implicating the proper development of plants. The objective of this study was to evaluate the effect of potassium (K) in the root system development and production of dry matter of shoots of hybrid castor. The experiment was a 5 x 2 factorial scheme in a completely randomized design with four replications. The treatments consisted of five doses of K: 0, 25, 50, 100 and 200 ppm and two hybrids of castor (Lyra and Savana). After 45 days after emergence, there was a collection of shoot and root system of plants. The evaluations were: length, area, diameter and dry root and shoot. The addition of potassium caused increased root diameter at the hybrid Savana and reduced at the Lyra. The production of root and shoot dry of the hybrid Savana decreased with doses from 78 and 116 ppm of potassium, respectively.
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Fundação de Amparo à Pesquisa do Estado de São Paulo (FAPESP)
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The castor bean is an oilseed crop of outstanding importance in Brazil and worldwide. Besides the wide application in chemical industry, is important due to its tolerance to drought, making it a viable crop for the semi-arid region of Brazil, where there are few agricultural alternatives. However, this culture is not unique to semi-arid region and is also planted with excellent results in various regions of the country. The study aimed to evaluate the effects of liming and potassium fertilization on the crop of castor bean. The experiment was conducted in a greenhouse in a randomized complete block randomized in a factorial 3 x 2, where the first factor consisted of potassium (0, 30 and 60 kg ha-1) and in the presence or absence lime to raise the base saturation to 60%. It was found that liming in combination with an intermediate dose of K2O (30 kg ha-1) elevates the production of dry mass of the area, however not change the concentration nutrients in the castor bean.
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Foram recuperadas 58 populações de Rotylenchulus reniformis de amostras de solo e raízes de diferentes culturas e inoculadas em plantas de algodoeiro (Gossypium hirsutum) cv. COODETEC 402 e de mamona (Ricinus communis), mantidas em vasos de argila em casa de vegetação do Departamento de Fitossanidade da UNESP/FCAV, Campus de Jaboticabal - São Paulo. Foi realizado estudo morfométrico comparativo das populações ao microscópio óptico composto, seguido da ordenação das populações segundo análises multivariadas de agrupamento e de componentes principais. Foram avaliadas 11 variáveis morfométricas em dez fêmeas jovens de cada população e sete variáveis derivadas. A amplitude de variação de caracteres morfométricos em populações brasileiras desse nematóide tais como, comprimento do estilete, V e forma da cauda, é maior que em populações da mesma espécie de outras regiões do mundo. Os dados obtidos confirmam que o comprimento do estilete, presença de machos e V são suficientes para identificação de R. reniformis e que esta é a espécie do grupo predominante nos agroecossistemas brasileiros.
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Objetivou-se com este trabalho avaliar a influência de nitrogênio no desenvolvimento de mudas de cultivares de mamona. O experimento foi conduzido em casa-de-vegetação, no Setor de Cafeicultura do Departamento de Agricultura da UFLA, Lavras, Estado de Minas Gerais, utilizando-se quatro doses de nitrogênio N (0, 150, 300 e 450 mg kg-1 de substrato) em três cultivares de mamona (AL-Guarani, Nordestina e Mirante-10). O delineamento experimental foi o de blocos casualizados com três repetições e duas plantas por parcela. Foram avaliados parâmetros referentes ao crescimento das mudas. de acordo com os resultados obtidos, a aplicação de nitrogênio prejudicou o crescimento das mudas em todas as cultivares avaliadas. A cultivar Mirante-10 destacou-se das demais.
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Conselho Nacional de Desenvolvimento Científico e Tecnológico (CNPq)
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Muita atenção tem sido dada ao desenvolvimento de inseticidas vegetais buscando-se um efetivo controle de ectoparasitas de bovinos, sem prejudicar animais, consumidores e meio ambiente. Este estudo, realizado de abril a julho de 2008, na Empresa Brasileira de Pesquisa Agropecuária (EMBRAPA) Pecuária Sudeste, em São Carlos, SP, Brasil, avaliou a eficácia de uma torta comercial de nim (Azadirachta indica) no controle da mosca-dos-chifres (Haematobia irritans) em bovinos. A torta de nim, misturada ao sal mineral na concentração de 2%, foi fornecida a 20 vacas Nelore, durante nove semanas, e sua eficácia foi monitorada através de contagens semanais nos grupos tratado e controle. Infestações individuais foram registradas por meio de fotos digitais em todos os animais de ambos os grupos, e o número de moscas foi, posteriormente, quantificado com o auxílio de um sistema de análise de imagem computadorizado. A quantificação dos componentes da torta de nim, por cromatografia líquida, revelou a presença de azadiractina (421 mg.kg-1) e 3-tigloyl-azadirachtol (151 mg.kg-1). A adição da torta de nim a 2% reduziu o consumo de sal mineral em cerca de 22%. O tratamento com torta de nim a 2% não reduziu as infestações por mosca-dos-chifres em bovinos durante as nove semanas do estudo.
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Este trabalho foi realizado com o objetivo de determinar a digestibilidade de componentes nutricionais não-degradados no rúmen por meio da técnica de três estádios. Foram avaliados oito alimentos concentrados: grão de girassol integral (GI), torta de girassol com uma (TG1x) e com duas passagens pela prensa (TG2x), grão de soja integral (SI) e parcialmente desengordurado (SD), farelo de soja (FS), farelo de gérmen de milho desengordurado (GM) e concentrado comercial (CC) com 36% de PB. Os alimentos foram incubados no rúmen de bovinos por 33, 20 e 12 horas, correspondendo a taxas de passagens de 3, 5 e 8%/h, respectivamente. Os resíduos não-degradados no rúmen foram submetidos à digestão com solução de pepsina com pH 1,9 durante 1 hora e, posteriormente, em solução de pancreatina com pH 7,8 durante 24 horas, ambas a 38ºC. Nos resíduos desta incubação, foram determinados a MS, MO e os teores de nitrogênio total. A digestibilidade intestinal in vitro da MS não degradada no rúmen, considerando taxa de passagem de 5%/h, variou de 7,88 a 37,72%, sendo que o CC e a SI apresentaram as maiores digestibilidades. A digestibilidade da PB não-degradada no rúmen variou de 13,67 a 81,76% para mesma taxa de passagem. O GI apresentou a menor e o CC e o FS as maiores digestibilidades da PB. A digestibilidade da MO variou de 7,93 a 37,14% para a mesma taxa de passagem, sendo que o GI foi o menos digestível e o CC e a SI, os mais digestíveis. Os menores valores para a proteína digestível não degradável no rúmen (PNDR D), em g/kgMS, foram obtidos nas tortas de girassol com uma ou duas passagens, sugerindo que estes alimentos não devem ser empregados quando se deseja maiores teores de PNDR D.
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The objective of this research was to evaluate the effect of three concentrations (3, 6, and 9%) of forage turnip (Raphanus sativus) and physic nut (Jatropha curcas) cakes on dry matter, crude protein, ether extract, neutral detergent fiber, acid detergent fiber, lignin, acid detergent insoluble nitrogen neutral detergent insoluble nitrogen contents, in vitro dry matter digestibility, pH values and concentrations of N-NH3 in elephant grass silages. It was used an entirely randomized design in factorial arrangement [(2x3)+1]. Experimental PVC silos were used and ensiled material was kept for 62 days. The addition of cakes increased the dry matter contents (P<0.05). The fibrous fractions were reduced (P<0.05) with the inclusion of cakes during the grass ensilage and the CP contents increased (P<0.05). The forage turnip cake provided the same pH and N-NH3 values in ideal levels and the physic nut, added to 9%, increased those values (P<0.05). IVDMD was reduced (P<0.05) when the cakes were added. These co-products can be used in small amounts for elephant grass ensilage in order to provide improvement in chemical and fermentation characteristics of the silages. Nevertheless, physic nut cake shows limitations for its use in animal feeding due to the presence of toxic compounds, making necessary studies for their identification and elimination.
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Fundação de Amparo à Pesquisa do Estado de São Paulo (FAPESP)