307 resultados para soil water levels


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The project is being conducted in the town of Analândia, São Paulo, Brazil. The constructed wetlands system for water supply consists of a channel with floating aquatic macrophytes, HDS system (Water Decontamination with Soil - Patent PI 850.3030), chlorinating system, filtering system and distribution. The project objectives include investigating the process variables to further optimize design and operation factors, evaluating the relation of nutrients and plants development, biomass production, shoot development, nutrient cycling and total and fecal coliforms removal, comparing the treatment efficiency among the seasons of the year; and moreover to compare the average values obtained between February and June 1998 (Salati et al., 1998) with the average obtained for the same parameters between March and June 2000. Studies have been developed in order to verify during one year the drinking quality of the water for the following parameters: turbidity, color, pH, dissolved oxygen, total of dissolved solids, COD, chloride, among others, according to the Ministry of Health's Regulation 36. This system of water supply projected to treat 15 L s-1 has been in continuous operation for 2 years, it was implemented with support of the National Environment Fund (FNMA), administered by the Center of Environmental Studies (CEA-UNESP), while the technical supervision and design were performed by the Institute of Applied Ecology. The actual research project is being supported by FAPESP.

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Organochlorine compounds were dumped by chemical industries during the 1970s in many areas of the coastal plain of São Paulo state in Brazil. These dumps, located on hillsides and in valleys, in both rural and urban environments, are responsible for soil and water pollution. The objective of this work was to determine how the pollutants have spread in an area occupied by a spodosol-type soil mantle. The study combines soil morphological observations with soil and water analysis of hexachlorobenzene (HCB) and pentachlorophenol (PCP) in soil toposequences. The results indicate that the highest pollutant concentrations are observed near the dump site and that the compounds contamination is increasing. A map integrating topography and chemical concentrations was created to visualize the spatial distribution of HCB levels in the landscape. Physical and chemical analyses were performed to measure HCB and PCP levels in the soil. Soil water appears to act as a vector of HCB, probably through complexation with and dispersal of dissolved organic matter. The persistence of HCB at the studied site is most likely due to the low pH values in combination with a high content of organic matter. HCB was consistently found in higher concentrations than PCP. It is plausible that the cause of this difference is that PCP is degraded more easily under sunlight than HCB and that degradation of PCP under acid conditions leads to the formation of HCB. © 2003 Published by Elsevier B.V.

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The present work was carried out at the Faculdade de Ciências Agronômicas - UNESP, Botucatu, SP. The purpose of the study was to evaluate the physiological and biochemical behavior of sweet pepper (Capsicum annuum L.) plants under different soil water availability conditions and the efficiency of the peroxidase (EC. 1.11.1.7) activity as an indicator of water stress in plants. Sweet pepper plants were grown for 230 days after transplanting of seedlings. The experiment was arranged in a completely randomized experimental design with 4 treatments, two irrigation managements (50 and 1500 kPa) and two soil surface managements (presence or absence of black polyethylene covering), and six replications. Physiological activities, such as stomatal transpiration and resistance to water vapor diffusion, were evaluated, as well as biochemical activities, such as peroxidase activity and total soluble protein in foliar tissues. It was observed that soil water availability may lead to physiological and biochemical alterations in plants. Successive water stress cycles may promote the development of characteristics responsible for improving the plant tolerance to periods of low water availability. The peroxidase enzyme activity showed to be an efficient indicator of water stress in sweet pepper plants.

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The objective of this study was to determine the optimal water interval and its relationship with soybean yield. For this study, an experiment was carried out in Jaboticabal, São Paulo State, Brazil, in a Haplustox medium textured soil. The experimental design consisted of a completely randomized with subdivided plots (six compaction levels and four soybean cultivars), with four replications. The soil compaction levels were: T 0 = 0, T 1* = 1, T 1 = 1, T 2 = 2, T 4 = 4 and T 6 = 6 strides of a 11 ton tractor, on the same place, side by side on soil surface. In T 1* the compaction occurred when the soil was dry. In December, 2003 the soybean (Glycine max), cultivars IAC Foscarin 31, MG/BR 46 (Conquista), BRS/MG 68 (Vencedora) and IAC 8 - 2 were sown. After sowing, indeformed soil samples were collected in layers of 0.03-0.06, 0.08-0.11, 0.15-0.18 and 0.22-0.25 m for determination of soil water content and resistance to penetration curve and the optimal water content. According to model, the critical soil bulk density (Dsc) for soybean yield varied between cultivars from 1.56 to 1.64 Mg m -3. The soil bulk density at which the yield of soybean cultivars decreased was greater than the Dsc.

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The coffee crop is expanding to new areas with not enough studies about its response to saline irrigation water. The initial growth of coffee plant was evaluated, in greenhouse at the Engineering Department of the Federal University of Lavras (UFLA), under different levels of irrigation water salinity. The completely randomized design was used with 6 treatments (S0 = 0.0 dS m -1, S1 = 0.6 dS m -1, S2 = 1.2 dS m -1, S3 = 1.8 dS m -1, S4 = 2.4 dS m -1 and S5 = 3.0 dS m -1) and 4 replications. The irrigation was accomplished according to soil water retention curve and resistance block reading, restoring the soil water content to its field capacity. It was verified that water salinity affected the plants characteristics significantly. The water salinity above 1.2 dS m -1 caused damage to plant development resulting, in some cases, in death of plants. The leaf area of plant was the variable most affected by salinity of irrigation water. By the end of the experiment, the soil was classified as saline-sodic.

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The purpose of the study was to evaluate the physiological and biochemical behavior of sweet pepper (Capsicum annuum L.) plants under different soil water availability conditions and the efficiency of the peroxidase (EC. 1.11. 1.7) activity as an indicator of water stress in plants. The experiment was carried out at the Faculdade de Ciências Agronômicas UNESP, Botucatu, SP. Sweet pepper plants were grown for 230 days after transplanting of seedlings and arranged in a completely randomized experimental design with 4 treatments, two irrigation managements (50 and 1500 kPa) and two soil surface managements (presence or absence of black polyethylene covering), and six replications. Physiological activities, such as stomatal transpiration and resistance to water vapor diffusion, were evaluated as well as biochemical activities, such as peroxidase activity and total soluble protein in foliar tissues. It was observed that soil water availability may lead to physiological and biochemical alterations in plants. Successive water stress cycles may promote the development of characteristics responsible for improving plant tolerance to periods of low water availability. The peroxidase enzyme activity showed to be an efficient indicator of water stress in sweet pepper plants.

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The present study had as its objective the assessment of the possible effects of hydric stress on the growth, physiological characteristics of two different genetic materials from Eucalyptus urograndis. The experiment was carried out in a greenhouse at Faculdade de Ciências Agronômicas of UNESP, campus Botucatu from March to July, 2005. The hydric management was established based on the soil water potential. Two water levels were established, doing the evapotranspired water replacement by pot weighing. Two clones were used, Eucalyptus urograndis 105 and 433, being the first one more resistant to the hydric deficit and the 433 more sensitive to stress. The study was made from a 2×2 factorial (two levels of water × two genetic materials). For the hydric management, the plants were irrigated when they reached a soil water potential of -0.03 MPa or -1.5 MPa. The assessments made were: diffusive water vapor of stomato, transpiration, leaf temperature and leaf water potential. The physiological evaluations throughout the day, in the end of the experiment. Treatments without hydric stress had a higher performance in all studied characteristics, but the clones had no influence. The stomatic resistance followed the potentials, showing higher values in the treatments submitted to hydric deficiency, more intensely for clone 433, being that this also happened with the leaf water potential. The transpiration also followed the leaf water potential and the stomatic resistance more intensely for clone 105 both comparing stressed plants and non-stressed plants. Consequently, the leaf temperatures had higher values for clone 433 on the stressed treatment. Thus, it can be concluded that there was a better performance in plants kept on a soil water potential of -0.03 MPa and a higher resistance to hydric stress for clone 105.

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There is much information on the adequate soil water matrix potential for returning irrigation in conventional soil tillage systems; however there is not enough information on the best soil water matrix potential for no-tillage production systems. This work aimed to study the effect of five irrigation levels on yield, soluble solids, and fruit acidity of the Hypeel tomato, cultivated for industrial processing and cropped on no-tillage system in Yellow Latosol. The experiment was carried out on a randomized block design with five treatments and four replications. The treatments consisted in different soil water matrix potentials for returning irrigation (m at 13cm of soil depth): -15, -30, -45, -60 and -75 kPa. The results obtained showed that the soil water matrix potential of -28.5 kPa resulted in maximum yields for tomato crop; whereas the value of -50.8 kPa resulted in the maximum fruit soluble solids concentration.

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The objective of this study was to evaluate the performance of pineapple cultivar Smooth Cayenne as the physical production and the quality of the fruit when subjected to different frequencies of water dpeth and soil water in Triângulo Mineiro - Uberaba-MG. The experimental area soil is Oxisol, clay loam sandy and soft undulating local relief. A randomized block design in a factorial 4 x 2 with four levels of soil water depth (50%, 75%, 100% and 125%) of crop evapotranspiration (ETc) and two irrigation frequencies (1 day and 3 days = F1 = F2) and four replications was utilized. The crop productivity, number of seedlings, mean weight, diameter, and hardness of the fruit, plus water use efficiency were evaluated. Productivity was not significantly affected by the water depth and by the frequency of water applied; however the fruit shell resistance, the efficiency of water use, and ratoon seedlings were significantly influenced by irrigation, the water depth of 50% of the crop evapotranspiration (ETC) provided greater efficiency of water use for the production of pineapple fruit.

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After harvest, sugarcane residues left on the soil surface can alter nitrogen (N) dynamics in the plant-soil system. In Oxisols, the nitrogen fertilizer applied had its effects on the levels of ammonium and nitrate in the soil, N concentration in the plant leaves, and on the growth and productivity of second ratoon plants. The N rates tested were of 0, 60, 120, 180, and 240 kg ha-1. Each treatment was replicated four times. Four months after the experiment was started, ammonium and nitrate concentration in the soil, N levels in plant leaves, and plant growth were evaluated. Productivity was evaluated 11 months after the experiment was set. By increasing the content of mineral N in soil, plant growth variables reflected differences in the production of stems; however, it did not affect foliar N. The use of leaf analysis was not important to assess the nutritional status of nitrogen in the ratoon sugarcane. Nitrogen concentration in soil was affected by nitrogen fertilization, but not the N content in leaves. The rate of 138 kg N ha-1enabled greater production of sugarcane stalks (140 t ha-1). © 2013 Copyright Taylor and Francis Group, LLC.

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The aim of this study was to evaluate the total number of clusters per plant and the sugar concentration of Superior Seedless grapevine branches under different soil water tensions conditions. The statistical design was a randomized block with 4 treatments (a) control, b) 70 kPa tension, c) 50 kPa tension, d) 30 kPa tension, and 6 replications, each plot consisting of two plants. Soil moisture curves were plotted in laboratory and field conditions, potential bud fertility (carried out with the help of a 30x magnifier glass and collecting 17 branches in the primary arm of the plant with 15 buds each), actual fertility (given by the fertile buds to sprouted buds per plant ratio) and total sugars. Laboratory conditions helped stress to reach a -70 kPa level in just 21 days during the procedure to determine the retention curve in the laboratory. The different stress levels applied to the soil did not cause significant differences in the total number of clusters per plant. However, a -30 kPa stress showed a 68% reduction in water depth when compared to control and different soil water stress affected the carbohydrate percentage in branches of the Superior Seedless vine.

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Coordenação de Aperfeiçoamento de Pessoal de Nível Superior (CAPES)

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Pós-graduação em Agronomia (Energia na Agricultura) - FCA

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Conselho Nacional de Desenvolvimento Científico e Tecnológico (CNPq)

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Coordenação de Aperfeiçoamento de Pessoal de Nível Superior (CAPES)