Plant identification based on leaf midrib cross-section images using fractal descriptors

Fundação de Amparo à Pesquisa do Estado de São Paulo (FAPESP)

Differential habitat use by demographic groups of the redfinger rubble crab Eriphia gonagra (Fabricius, 1781)

Coordenação de Aperfeiçoamento de Pessoal de Nível Superior (CAPES)

Características morfométricas e rendimento corporal do suruvi Steindachneridion scriptum agrupados por sexo

The body shape, body yields and morphometric ratios is important for species characterization and evaluation of their productive potential. The aim of this study was to determine the morphometric reasons, the body yields and correlations for male and female suruvi, Steindachneridion scriptum. Was analyzed 30 males and 30 females, and length and weight measurements were made. Was calculated carcass yields and morphometric relationships. The design was complete randomized. Data were subjected to analysis of normality; variance and means were compared by t test and Mann Whitney test. The average total weight of males was 1,583.50 +/- 263.79 g, while the total weight of females was 1,606.66 +/- 185.34 g. The total lengths were 53.42 +/- 2.64 cm for males and 53.35 +/- 1.98 cm for females. Average total weight and total lengths was similar between the sexes (P>0.05). Dress out yields of 65.54 +/- 1.36% (males) and 65.71 +/- 1.20% (females) and edible portions of 41.99 +/- 1.66% (males) and 41.93 +/- 2.05% (females) did not differ significantly between the sexes (P>0.05). The percentage of head relative to the total weight was significantly higher in males (17.67 +/- 1.24%) than in females (16.90 +/- 0.85%). The weight of the viscera such as the percentage relative to the total weight was significantly higher in females. The species has no body yields and morphometric characteristics limitations for commercial production.

Representatividade das redes sociais no processo educacional: potencialidades dos grupos virtuais como ferramentas de ensino-aprendizagem no Ensino Médio

One tool that has been in evidence, especially among young people, is Facebook. It can be classified as a synchronous communication tool that allows communities of people with similar interests to discuss and exchange experiences in real time, promoting the sharing of information and the creation of collective knowledge, even if they being in different parts of the globe. In this paper we show that Facebook can be used as an educational tool to aid the work done in the classroom and the impact of creating closed groups in online social networking for educational purposes. The survey was conducted with a group of students at a private school in Bauru/SP. We investigated the interaction profile of students with a closed group created on Facebook and through a questionnaire analyzed whether students use virtual environments for personal or educational. The survey reveals students perceptions about relevant aspects and the potential use of this tool as teaching-learning strategy

Evidências da relação entre evolução da gestão ambiental e a adoção de práticas de Green Supply Chain Management no setor eletroeletrônico brasileiro

The objective of this research is to examine if the environmental management evolution is positively related towards the adoption of green supply chain management practices (GSCM) by companies in the electronics sector in Brazil. To reach this objective, a quantitative research was conducted by survey with 100 companies in the electronics sector in Brazil. The collected data were processed using descriptive statistics, Exploratory Factor Analysis and Structural Equation Modeling. The most important results are: in the sample, GSCM practices to the recovery of investment, as the resale of scrap and other waste materials, and the adequacy with legislation and auditing, obtained high scores; and research hypothesis (H1) was confirmed and considered statistically valid, indicating that, in fact, the evolution of environmental management influences the adoption of GSCM practices.

Somatotropina bovina (rbST) recombinante sobre as características físico-químicas da carne de cabritos

Conselho Nacional de Desenvolvimento Científico e Tecnológico (CNPq)