Doses de potássio na produção e qualidade de sementes de alface

Fundação de Amparo à Pesquisa do Estado de São Paulo (FAPESP)

Premunização de plantas afetando a produção de frutos e sementes de abobrinha-de-moita

Fundação de Amparo à Pesquisa do Estado de São Paulo (FAPESP)

Métodos de remoção da mucilagem e qualidade fisiológica de sementes de tomate (Lycopersicon esculentum, Mill.)

Objetivando estudar diferentes métodos de remoção da mucilagem e a qualidade de sementes de tomate (Lycopersicon esculentum Mill.), conduziu-se um experimento, em delineamento inteiramente casualizado com quatro repetições. Após extração manual, sementes e mucilagens foram submetidas aos seguintes tratamentos de remoção: lavagem imediata, fermentação por três dias, ácido clorídrico a 2,5% (25 ml/kg, durante 2 horas), ácido acético a 10% (25 ml/kg de material) e hidróxido de amônia a 2,5% (25 ml/kg, durante 2 horas). Seguiu-se a avaliação da qualidade fisiológica das sementes através das determinações de porcentagem de germinação e vigor, pela porcentagem de emergência em areia, condutividade elétrica e pesos das matérias verde e seca de plântulas. Os resultados permitiram concluir que os métodos de remoção por lavagem imediata, fermentação, ácido clorídrico e ácido acético comercial não afetaram a qualidade fisiológica de sementes de tomate; a porcentagem de germinação não foi afetada pelos diferentes métodos de remoção e o método hidróxido de amônia prejudica o vigor das sementes.

Condutividade elétrica na solução de embebição de sements de soja. I. Efeito do genótipo

During the period from October/92 to September/94 experiments were carried out at the Seed Laboratory, FCAV/UNESP, Jaboticabal, SP, Brazil, using soybean seeds of different genotypes in order to evaluate the effect of genotype on the electrical conductivity (bulk conductivity) of soaked seeds. Seed moisture content (105+/-3 degrees C, 24 h), standard germination (four 50-seed samples, paper towel, 30 degrees C), and vigor-accelerated aging (42 degrees C, 48 h) were first determined. Undamaged soybean seeds were soaked in deionized water (four 50-seed samples, 75 ml, 25 degrees C, 24 h) and electrical conductivity (mu mhos.cm(-1).g(-1)) was measured. Significant differences in conductivity were observed among genotypes having the same pattern of germination and vigor. The results have showed that electrical conductivity can be significantly influenced by genotype.

Efeitos dos danos mecânicos e fisiológicos na colheita e beneficiamento de sementes de soja

The objective of this study was to evaluate the effect of mechanical damage and physiological events in harvesting and processing of soybean cv. Mosoy RR 8000. The samples were taken during harvest manual, mechanical harvesting and during processing (receipt, pre-cleaning, cleaning, spiral separator, classification and gravity table). The physiological and physical quality was analized through the purity, germination, vigor (first germination count, seedling dry matter, accelerated aging, electrical conductivity, tetrazolium, mechanical damages and seedling field emergence) tests. The statistical design used was a entirely randomized with nine treatments (9 sampling points) with 4 replications, being the means compared by the Tuckey test at 5% probability. In the purity and seedling field emergence were observed highly significative difference between the sampling process, also this differences were obtained the first germination count, seedling dry weight matter, accelerated aging and electrical conductivity which showed smaller results for the mechanical harvesting when compared with the manual harvesting. The germination was obtained differences at 5% for the manual harvesting in relation to the mechanical harvesting were obtained smaller results, being the main cause of reducing the soybean seed quality, when compared with the manual harvesting.

Electrical conductivity of soybean soaked seeds. I. Effect of genotype

During the period from October/92 to September/94 experiments were carried out at the Seed Laboratory, FCAV/UNESP, Jaboticabal, SP, Brazil, using soybean seeds of different genotypes in order to evaluate the effect of genotype on the electrical conductivity (bulk conductivity) of soaked seeds. Seed moisture content (105 ± 3°C, 24 h), standard germination (four 50-seed samples, paper towel, 30°C), and vigor-accelerated aging (42°C, 48 h) were first determined. Undamaged soybean seeds were soaked in deionized water (four 50-seed samples, 75 ml, 25°C, 24 h) and electrical conductivity (μmhos.cm+1.g+1) was measured. Significant differences in conductivity were observed among genotypes having the same pattern of germination and vigor. The results have showed that electrical conductivity can be significantly influenced by genotype.

Qualidade fisiológica de sementes de pepino cv. pérola, em função da idade e do tempo de repouso pós-colheita dos frutos

This work was carried out at the Fazenda Experimental Lageado, at Botucatu, SP, to evaluate the physiological quality of cucumber (Cucumis sativus L.), seeds harvested at different fruit maturity stages and post-harvest resting periods. Fruits of cultivar Pérola were harvested at 6 ages (20, 25, 30, 35, 40 and 45 days after anthesis) and they were stored at room temperature for 0, 5, 10 or 15 days before seed extraction. After this, seeds were fermented for 2 days, washed and dried. External visual characteristics of fruits and seeds were observed at harvest. Seed quality was evaluated as for moisture, dry matter content, dimensions, germination, and vigour. Results showed that seed germination and vigour increased in fruits aging from 20 to 40 days. Post-harvest periods improved seed quality of 20-day old fruits not reaching the seed quality levels observed in 40 or 45-day old fruits, without post-harvest resting period. Seeds from fruits at 25, 30 and 35 days of age, with 10 or 15 days of post-harvest resting period reached the same quality levels of seeds from fruits with 40-45 days old.

Comportamento de cultivares de soja quanto a qualidade fisiológica de sementes

This work was carried out in order to evaluate if there was a relationship between genotypes and the physiological soybean (Glycine max L.) seed quality. It was conducted during three years using seven cultivars each year. The seeds were harvested at: 1) yellow radicle or expanded pod stage, 2) yellow pod or physiological maturity (R7), 3) harvest maturity (R8), and 4) R8 + 21 days delay. Seed moisture content, standard germination, and vigor tests were performed. The germination and vigor evaluated by accelerated aging and electrical conductivity did not show physiological seed quality differences among genotypes as harvested at physiological maturity. Then, the evaluation of seed germination and vigor, when the environment is not a considered factor, is not an efficient method to show differences among soybean genotypes in terms of seed quality.

Teor de clorofila, danos oxidativos e qualidade de sementes de soja

Conselho Nacional de Desenvolvimento Científico e Tecnológico (CNPq)

Estágios de colheita e repouso pós-colheita dos frutos na qualidade de sementes de mamoneira

Conselho Nacional de Desenvolvimento Científico e Tecnológico (CNPq)

Posição do racemo, do fruto e armazenamento na qualidade de sementes de mamona (Ricinus communis L.)

Coordenação de Aperfeiçoamento de Pessoal de Nível Superior (CAPES)

Componentes do rendimento, qualidade de sementes e características tecnológicas em cultivares de feijoeiro

Pós-graduação em Agronomia (Agricultura) - FCA

Doses de composto orgânico, com e sem fósforo adicionado ao solo, na produção e qualidade de sementes de alface

Coordenação de Aperfeiçoamento de Pessoal de Nível Superior (CAPES)

Alelopatia e potencialidade do consórcio entre rúcula e capim-cidreira

Pós-graduação em Agronomia (Horticultura) - FCA

Condutividade elétrica e composição mineral da solução de embebição de sementes de feijão armazenadas em duas temperaturas

Conselho Nacional de Desenvolvimento Científico e Tecnológico (CNPq)