Qualidade química da água residual da criação de peixes para cultivo de alface em hidroponia

Aiming to evaluate the association of hydroponic lettuce cultivation with residues from a fish intensive breeding system, a project was carried out in the Aquaculture Center in the FCAV-UNESP at Jaboticabal, SP, Brazil. A closed system was designed in order to allow the water to circulate through the fish tanks, a clarifier tank for removal of residues, a reservoir for biological conversion of ammonia into nitrate, and the hydroponic system. After this process, water returned back to the fish tanks. Three varieties of lettuce, constituting the treatments with four repetitions were evaluated. The results of the chemical analysis of the residual water from the fish tanks indicated the presence of the majority of the mineral nutrients necessary for vegetable development. Their concentration was close to that found in nutrient solutions, used for lettuce hydroponic cultivation, except for potassium and magnesium. The low concentration of magnesium in the water did not prevent lettuce development, although the plants presented visual symptoms of deficiency of this nutrient. Differences were not found between the varieties produced, regarding productivity and the mean weight of fresh plants.

Oxidação lipídica em peixes: mecanismo de ação e prevenção

Aquaculture produces food with high nutritive value, however its environmental conditions and management increase the stress reaction of fishes, prejudicing the quality of their products. The lipid oxidation is one of the main causes of the fishery deterioration, due the high unsaturated value of fatty acid of aquatic organisms. This review describes lipid oxidation mechanisms, their analysis methodology and some preventive ways, emphasizing the antioxidants effects of vitamin E utilization in fish's diet.

Qualidade microbiológica da água e histopatologia de brânquias de peixes provenientes de pisciculturas do município de itapecuru-mirim, Estado do Maranhão

The present study evaluated the microbiological water quality and tissue lesions in gills from Nile tilapia (Oreochromis niloticus) and hybrid tambacu (Colossoma macropomum female x Piaractus mesopotamicus male). For this, water and gills were collected from fish farming at six locations in Itapecuru- Mirim County, Maranhão State. Microbiological water analyses revealed contamination by total coliforms, Escherichia coli and heterotrophic bacteria. In the gills, we observed a diversity of Gram-positive and Gramnegative bacteria. The tissue lesions were: lamellar fusion, interlamellar hyperplasia, sub-epithelial edema and telangiectasia. Inflammatory lesions were not observed. Significant statistical difference (p > 0.05) was not detected when comparing different gills lesions during rainy and dry season. The correlation between lesion and pond type was statistically different (p < 0.05) for lamellar fusion and interlamellar hyperplasia which occurred more frequently at ground ponds. Regarding the frequency of lesions in the different fish species, there was statistical difference (p < 0.05), and the tambacu was more sensitive to lamellar fusion while tilapia was more sensitive for the other lesions. In relation to the sampling stations, there was statistical difference for all the gill lesions. In conclusion, tissue lesions are nonspecific and function as a defense mechanism against polluted aquatic environments, without infectious character.

Avaliação ecotoxicológica e risco ambiental dos inseticidas utilizados no controle da larva de Aedes aegypti para Daphnia magna, Lemna minor e peixes

Conselho Nacional de Desenvolvimento Científico e Tecnológico (CNPq)

Salga e dassalga de peixes: aspectos químicos, físicos e efeito antioxidante do extrato aquoso de manjericão (Ocimum basilicum)

Pós-graduação em Aquicultura - FCAV

Hematologia e ecotoxicidade do teflubenzuron no controle de Trichodina sp. em peixes

Coordenação de Aperfeiçoamento de Pessoal de Nível Superior (CAPES)

Fauna parasitária e alterações teciduais em peixes oriundos de pisciculturas com mono ou policultivo do médio Vale do Itajaí, SC

Coordenação de Aperfeiçoamento de Pessoal de Nível Superior (CAPES)

Dinâmica da qualidade da água em tanques de peixes de sistema pesque-pague: aspectos físico-químicos e plâncton

Conselho Nacional de Desenvolvimento Científico e Tecnológico (CNPq)

Perfil microbiológico de peixes e água de cultivo em pesque-pagues situados na região nordeste do Estado de São Paulo

Conselho Nacional de Desenvolvimento Científico e Tecnológico (CNPq)

Estrutura e evolução cariotípica de peixes ciclídeos sul americanos

Pós-graduação em Biologia Geral e Aplicada - IBB

Estrutura ecomorfológica e trófica de peixes de riachos: comparação entre ambientes com diferentes graus de conservação e entre bacias hidrográficas

Conselho Nacional de Desenvolvimento Científico e Tecnológico (CNPq)

Comunidades de peixes e integridade biótica do Córrego da Água Limpa na fase de pré-recuperação de matas ciliares

Fundação de Amparo à Pesquisa do Estado de São Paulo (FAPESP)

Crioconservação de embriões de peixes neotropicais

Pós-graduação em Biologia Animal - IBILCE

Relações filogenéticas e filogeografia molecular das espécies de peixes anuais do gênero Simpsonichthys (Cyprinodontiformes: Rivulidae)

Fundação de Amparo à Pesquisa do Estado de São Paulo (FAPESP)

Eficiência econômica e energética do bicultivo de peixes na região do Médio Paranapanema, Estado de São Paulo: Fernanda de Paiva Badiz Furlaneto. -

Pós-graduação em Agronomia (Energia na Agricultura) - FCA