Utilização de lâminas serrilhadas no corte basal da cana-de- açúcar

Pós-graduação em Agronomia (Energia na Agricultura) - FCA

Uso do receptor GPS topográfico na obtenção de cartas e modelo digital do terreno

Pós-graduação em Agronomia (Energia na Agricultura) - FCA

Avaliação de tratamento de manipueira em biodigestores fase acidogênica e metanogênica

Pós-graduação em Agronomia (Energia na Agricultura) - FCA

Desenvolvimento de cerâmicas de mulita a partir de alumina, ácido silícico e aerosil

Coordenação de Aperfeiçoamento de Pessoal de Nível Superior (CAPES)

Caracterização de resinas para base de prótese e reembasamento: propriedades físico-químicas e mecânicas

Pós-graduação em Reabilitação Oral - FOAR

Estudo da utilização de biomassa em substituição parcial ao carvão mineral utilizado no processo de fabricação do ferro gusa em alto-forno

Coordenação de Aperfeiçoamento de Pessoal de Nível Superior (CAPES)

Convecção mista em cavidades com fontes de calor aletadas

Coordenação de Aperfeiçoamento de Pessoal de Nível Superior (CAPES)

Substratos artificiais melhoram a qualidade da água em sistema de cultivo multitróficos e multiespaciais?

Pós-graduação em Aquicultura - FCAV

Aparelho para medição de ângulo de inclinação de estruturas de grande porte por meio de sensor de deformação bidirecional

Compreendido por um bloco (A) constituído de material metálico, possuindo quatro parafusos para fixar o sensor à estrutura, bem como possui grande resistência mecânica a deformação quando ocorre a inclinação da estrutura, de maneira que o bloco (A) está ligado ao bloco (B) por meio de parafusos internos, sendo o bloco (B) desenvolvido em duralumínio, o qual sofre a ação de grandes tensões provocadas pela sensibilização decorrente da existência de dois orifícios retangulares (E) passantes que criaram as regiões sensoras (rs1) e (rs2), sendo que em cada região sensora existem duas membranas laterais ao orifício, de forma que, devido a sensibilização das regiões (rs1) e (rs2)

Cinzas do Brasil: esmaltes cerâmicos do bagaço de cana-de-açúcar

Pós-graduação em Artes - IA

Comparação da razão carga/deflexão entre fios ortodônticos de Ni-Ti termoativados 0,014”x0,025” e 0,016”x0,022”

The knowledge of the mechanical properties of nickel-titanium (NiTi) termoactives of the more accessible of the domestic market is still limited. Given this, the objective of this study was to evaluate and compare through deflection tests in brackets NiTi wires 03 term rectangular gauge 0.014 '' enabled x 0.025 '' and 0.016 '' x 0.022 '' of different brands (MORELLI (R), ORMCO (R) ORTHOSOURCE (R), ORTHOMETRIC (R), EURODONTO (R) and ADITEK (R)). All tests were carried out on universal testing machine EMIC DL 2000 under identical conditions and controlled at a temperature of 36 degrees C +/- 0.5 degrees C. Five measurements (N= 5) were performed for each thickness/wire tag that was deflected up to a limit of 4.0mm at a speed of 1.0mm/min. Each 0.2mm (round trip) of corresponding strength measured deflection for the construction of the graph of force x deflection at Tesc program version 3.04. Each graphic was evaluated according to the following variables: beginning of the Martensitic transformation (cN and mm), maximum strength (cN), the beginning and end of the plateau of deactivation (cN and mm) and length (mm) plateau. The average and standard deviation were calculated for all variables and statistical analysis was made by ANOVA tests 2 criteria and Turkey or Kruskal-Wallis and Dunn, a 5% level of significance. The results showed that the tests of 0.014 '' x0.025 '' ORTHOMETRIC (R) brands and ORMCO (R) showed the best results, as well as the wires of the MORELLI (R) and ORTHOSOURCE (R) to wires 0.016 '' x0.022 ''. In General, the gauge wires 0.014 '' x0.025 '' showed strength levels on the plateau of deactivation to 6 x smaller than 0.016 '' x0.022 '' caliber.

Modelagem e otimização por metodologia de superfícies de resposta: um estudo em arames de aço SAE 9254 para molas automobilísticas

Pós-graduação em Engenharia Mecânica - FEG

Sobre as considerações de uma concepção de um projeto de um forno cerâmico

The current competitiveness of the market has generated the need to minimize the cost of production companies in any field of activity, aimed at reducing the cost of production, the cost of purchasing and manufacturing processes interruption of manufacturing processes for possible maintenance. In this sense, companies are seeking methods to improve and streamline their production line. In ceramics industries, cooking the pieces is the portion of the production process that influences the total costs. The oven construction and maintenance represent a large portion embedded in the cost of the final ceramic product. The proposal for a type of oven for baking the parts that takes into account a better burning process, knowledge of the causes of disease and cost analysis of purchasing both of the constituent materials and labor for its construction, can be significant importance to the composition of final product costs or time analysis of ROI. It is proposed a streamlined design of an oven that takes into account the positive characteristics of the furnaces already built and that the experience has endorsed, and also others that are added at the end, lead to a reduction in production cost, the cost income and the number of pathologies arising from wear of the furnace along the lifespan. Therefore, according to the experiences gained over the years in the construction of furnaces and experience of manufacturing of ceramic, it is proposed a project that has an oven improvement over those now being built and that include, among other topics, economy in fuel burning, streamlining the building process

Desenvolvimento de vasos digestores de amostra para microondas doméstico

The application of microwave radiation on the sample preparation has been expanding increasingly in areas involving decomposition by wet and dry roads, fusion, extraction, acceleration of chemical reactions, for example. Currently, the use of microwave ovens for analytical purposes are recognized for having excellent performance for organic and inorganic samples. In the international market there are several kinds of microwaves oven which adapt the varied purposes, however yet with elevated prices which incapacitate your use as routine equipment in laboratory. Thus, many researchers have been choosing for developing own projects of microwaves oven production or to use domestic oven for the laboratory, with or without adaptations. For the evaluation of the proposed method was used in the Kjeldahl methodology for determining total nitrogen in samples of crude protein, using a domestic microwave oven and a digester pot made up in TeflonTM and distillation by steam. Were made to adapt and characterization of a domestic microwave oven, the confeccion vessel digester and the metal support for the vessel. The accuracy of the proposed method was confirmed by comparison of two methods, the standard method for conventional heating and by the proposed method, with heating by microwave radiation through the calculated values of relative standard deviation analysis

Mestre Galdino: o ceramista poeta de Caruaru - PE

Pós-graduação em Artes - IA