559 resultados para SEEDLING
Resumo:
The objectives of this work were performing the biometric characterization of seed Chloroleucon foliosolum (Benth) G. P. (Lewis) from the municipality Ituaçu - BA, and analyze methods of scarification and temperature on germination. The seeds were characterized according to measurements of length, width and thickness, weight of thousand seeds, and water content. Were employed methods of scarification with sandpaper and sulfuric acid for 15 and 30 minutes, and not scarified seeds, combined with germination temperatures of 20, 25, 30 and 35 °C. Percentage and germination speed index, and percentage of primary root protrusion, abnormal seedlings, hard seeds and dead seeds were evaluated. The means of length, width and thickness was 6.03, 4.30 and 3.47 mm, respectively. The weight of a thousand seeds was 67.3 g with water content of 6.1%. Whereas the percentage germination with normal seedling, the method of scarification with sulfuric acid for 15 or 30 minutes combined to germination temperatures of 25 or 30 °C were effective in overcoming dormancy of Chloroleucon foliolosum.
Resumo:
Suppression of plant diseases and growth promotion due to the action of endophytic microorganisms has been demonstrated in several pathosystems. Experiments under controlled conditions involving 234 endophytic bacteria and fungi isolated from coffee leaves, roots and branches were conducted with the objective of evaluating the germination inhibition of Hemileia vastatrix urediniospores, the control of coffee leaf rust development in tests with leaf discs and on plastic bags seedling, and to promote growth of coffee seedlings. None of the fungal isolates induced plant growth or reduced disease severity. The bacterial isolates (identified by the fatty acids profile analysis) 85G (Escherichia fergusonii), 161G, 163G, 160G, 150G (Acinetobacter calcoaceticus) and 109G (Salmonella enterica) increased plant growth, the maximum being induced by 85G. This isolate produced in vitro phosphatase and indol acetic acid. In assay to control rust on coffee leaf disc, nine bacterial isolates, 64R, 137G, 3F (Brevibacillus choshinensis), 14F (Salmonella enterica), 36F (Pectobacterium carotovorum), 109G (Bacillus megaterium), 115G (Microbacterium testaceum), 116G and 119G (Cedecea davisae) significantly reduced disease severity, when applied 72 or 24h before challenging with the pathogen. In seedling tests most disease severity reduction was achieved by the isolates 109G and 119G. There was no correspondence between the organisms that promoted seedling growth and those that reduced rust severity on seedlings or leaf discs.
Resumo:
Coordenação de Aperfeiçoamento de Pessoal de Nível Superior (CAPES)
Resumo:
Coordenação de Aperfeiçoamento de Pessoal de Nível Superior (CAPES)