Desenvolvimento inicial de variedades e clones de cana-de- açúcar em Latossolo Vermelho Distrófico, Aparecida do Taboado-MS

In Brazil, as in other sugar cane (Saccharum spp.) producing countries, varieties and clones have been continuously developed and tested in order to obtain varieties better adapted to changes in climate, soils and management, seeking a better performance in soils and climates of low agricultural suitability for the culture. In this study, the initial vegetative growth and performance of five sugar cane clones (CT96-3095, CT95-3079, CT95-1425, CT96-3024, CT92-1882) and two varieties (SP81-3250 and SP91-1049) were evaluated in an environment characterized by soils of low fertility and sandy texture. The experiment was carried out in a randomized design with seven treatments, consisting of the two sugar cane varieties and five clones. The plots contained six 15 meters sugar cane rows with a line spacing of 1.50 m. The average tiller number, tiller leaf area, vegetative cover, shoot biomass and rate of cover between rows of sugarcane were determined through six assessments in the first half of 2008. At the end of the evaluation (116 days after planting) the results showed that the clones (CT96-3095, CT95-3079, CT95-1425, CT96-3024, CT92-1882) were not significantly superior to the two considered varieties (SP81-3250 and SP91-1049).

Modelo agrometeorológico na estimativa da produtividade de duas variedades de café arábica considerando a variabilidade espacial

The purpose of this study was to estimate the varieties of coffee Arabic Catucáand Catuaí productivity, in Zona da Mata, Minas Gerais, through agrometeorological mathematical models, considering the spatial variability of productivity in the area. The samplings were georrefered building an irregular grid, totalizing 50 samplings per area. After that, geostatic analysis was made to quantify spatial dependence degree of the real values and the estimated productivity. According to the classification, the models superestimated the productivity for the two varieties.

Acúmulo de biomassa em variedades de cana-de-açúcar inoculadas com diferentes estirpes de bactérias diazotróficas

The objective of this study was to evaluate the contribution of inoculation with diazotrophs, applied both individually and in combination, in commercial varieties of sugarcane. The experiment was carried out at the experimental grounds of Embrapa Agrobiologia, in Seropédica, Rio de Janeiro, Brazil. The experimental design was of randomised blocks, with sub-divided plots and six replications. Six varieties of sugarcane with six treatments were used: control, control with nitrogen, inoculation of the individual strains: BR 11512, BR 11724 and BR 11411, in addition to inoculation with a cocktail consisting of five strains of diazotrophs. Differences were observed between varieties and between treatments, and an interaction observed between the treatments and varieties. For all the parameters evaluated, no response was observed in the sugarcane varieties RB855536 and RB92606. In the variety RB918639, the only difference was in the accumulation of green biomass. No difference was observed between the treatments for total nitrogen accumulation. The most responsive variety to inoculation was RB867515, differing in the accumulation of fresh and dry biomass. This study showed that inoculation promotes the accumulation of biomass, the contribution being different for the varieties and strains of bacteria, suggesting an interaction between the factors studied. The variety RB867515 is promising for use in studies of inoculation with diazotrophs.

Seletividade do herbicida saflufenacil aplicado em pós-emergência em dez variedades de cana-de-açúcar na condição de soca

Conselho Nacional de Desenvolvimento Científico e Tecnológico (CNPq)

Seletividade de diclosulam, tryfloxisulfuron-sodium e ametryne a variedades de cana-de-açúcar

Pós-graduação em Agronomia (Agricultura) - FCA

Comportamento de variedades de soja em condições de solo compactado e níveis de irrigação

Coordenação de Aperfeiçoamento de Pessoal de Nível Superior (CAPES)

Seleção de micro-organismos fermentadores de xilose em etanol a partir de diferentes variedades da casca de uvas (Vitis spp)

Coordenação de Aperfeiçoamento de Pessoal de Nível Superior (CAPES)

Obtenção de variedades sintéticas de milho

Conselho Nacional de Desenvolvimento Científico e Tecnológico (CNPq)

Tolerância de variedades de cana-de-açúcar a herbicidas aplicados em pós-emergência e efeitos residuais sobre variedades de girassol

Coordenação de Aperfeiçoamento de Pessoal de Nível Superior (CAPES)

Interplantio de variedades de bananeira como prática de controle de Sigatoka

Coordenação de Aperfeiçoamento de Pessoal de Nível Superior (CAPES)

Efeito do sombreamento em variedades de Stylosanthes guianensis

Coordenação de Aperfeiçoamento de Pessoal de Nível Superior (CAPES)

Caracterização de variedades de amendoim cultivadas em diferentes populações

Coordenação de Aperfeiçoamento de Pessoal de Nível Superior (CAPES)

Comportamento de variedades de cana-de-açúcar, em duas idades, ao ataque de Diatraea saccharalis (Fabricius, 1794) (Lepidoptera: Crambidae) na presença de parasitismo, em área de expansão no Estado do Mato Grosso do Sul

Conselho Nacional de Desenvolvimento Científico e Tecnológico (CNPq)

Avaliação de variedades e clones RB-série 86 de cana-de-açúcar, na região de Araraquara-SP

Pós-graduação em Agronomia (Produção Vegetal) - FCAV

Estudo energético do bagaço de diferentes variedades de cana-de-açucar

Pós-graduação em Química - IBILCE