344 resultados para saturação


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Pós-graduação em Educação Escolar - FCLAR

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This study aimed to generate a database related to the spatial distribution of hives and productivity of regional producers, through the Geographic Information System (GIS) using the Global Positioning System. To build the database of geographical information (GIS) software for processing of geo-referenced information was used. The microregion (4 municipalities and 54 beekeepers) shows concentrations (pockets) of beekeepers and hives in certain locations. Further studies are needed on the characteristics of the local flora for bees to infer about possible saturation of floral resources, since no differences were observed between honey production in apiaries isolated or inserted into the pockets. The GIS proved to be an efficient tool for monitoring the location and origin of regional production, and for planning the distribution of hives and apiaries and so, contribute to a better use of flora and improvement of productivity of the apiaries.

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The soil acidity in no tillage system could be resolved by lime superficial application, improvement to crop mineral nutrition and yield. The experiment carried out on a Rhodic Kandiudalf in Botucatu, São Paulo State, Brazil, in dry conditions, aiming to evaluate the agronomic development and leaf diagnosis of black oat plants, under superficial liming in no tillage system. A randomized complete block design was used, with four replications, the treatments were superficial application of different dolomítico lime rates (R0 = zero – without lime; R1 = 1,8 t ha-1 – lime to increase the base saturation at 50%; R2 = 3,6 t ha-1 – lime to increase the base saturation at 70% and R3 = 5,4 t ha-1 – lime to increase the base saturation at 90%), in October 2002. The black oat Common cultivar was seed in April 2004, in to second year, after the crop rotation of millet (spring) – common bean (summer) – black oat (autumn-winter). The results showed that: the black oat had yield increase by superficial liming, mainly to most dry matter and grain per panicule. Beyond, the superficial liming application did not prejudice leaf diagnosis of culture.

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The root growth is genetically controlled. There is variability among cultivars and soil factors such as toxicant Al and low contents of Ca and Mg can harm it. The objective of this study was to evaluate the root growth and the shoot growth of millet cultivars in response to liming. The experiment was carried out in pots with 13 dm3 of soil, in greenhouse conditions until 62 days after the emergence of the plants. The used experimental design was completely randomized, in a 2x4 factorial scheme, that is to say,two painço cultivars (AL Mogi e AL Tibagi), and four level of calcareous (0,0; 0,83, 1,67 e 3,34 g dm-3 ), with four replications. Liming promotes increase of the root system and of the aerial parts of the cultivars. The AL Tibagi cultivar presents a root system more tolerant to the low saturation by bases in comparison to the AL Mogi, however, the maximum root growth was occurred in saturations at around 64%. Millet cultivars in high acidity conditions reduce root diameter at the expense of the growth in length.

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Information on improved cultivars of fall panicum and cultural practices concerning its cultivation is scarce in Brazil. So, the objectives of this research work were to evaluate root length and the mineral nutrition of fall panicum plants as influenced by liming in an acidic soil. The experiment was conducted in vases containing 13 dm3 of soil under greenhouse conditions up to 44 days after seedling emergence. The experimental units were distributed inside the green house according to a completely random design in a 2 X 4 factorial scheme, that is, two fall panicum cultivars (‘AL Mogi’ and ‘AL Tibagi’) and four doses (0.0, 1.67, 2.91, and 4.15 t ha-1 ). The experimental units were replicated 4 times. ‘AL Tibagi’ plants root system showed more tolerance to soil conditions of low base saturation. That cultivar also absorbed more efficiently P, N, Ca, Mg, and K from the acidic soil. Liming brought about increments of P, N, Ca, Mg, and S absorption by the fall panicum cultivars.

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Coordenação de Aperfeiçoamento de Pessoal de Nível Superior (CAPES)

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The castor bean is an oilseed crop of outstanding importance in Brazil and worldwide. Besides the wide application in chemical industry, is important due to its tolerance to drought, making it a viable crop for the semi-arid region of Brazil, where there are few agricultural alternatives. However, this culture is not unique to semi-arid region and is also planted with excellent results in various regions of the country. The study aimed to evaluate the effects of liming and potassium fertilization on the crop of castor bean. The experiment was conducted in a greenhouse in a randomized complete block randomized in a factorial 3 x 2, where the first factor consisted of potassium (0, 30 and 60 kg ha-1) and in the presence or absence lime to raise the base saturation to 60%. It was found that liming in combination with an intermediate dose of K2O (30 kg ha-1) elevates the production of dry mass of the area, however not change the concentration nutrients in the castor bean.

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Pós-graduação em Enfermagem - FMB

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Conselho Nacional de Desenvolvimento Científico e Tecnológico (CNPq)

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Pós-graduação em Enfermagem (mestrado profissional) - FMB

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Coordenação de Aperfeiçoamento de Pessoal de Nível Superior (CAPES)