19 resultados para Distributions for Correlated Variables


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Conselho Nacional de Desenvolvimento Científico e Tecnológico (CNPq)

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Fundação de Amparo à Pesquisa do Estado de São Paulo (FAPESP)

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Macroalgal seasonality was studied monthly in a second-order stream in the north-west of São Paulo State, S.E. Brazil. Seasonal variation was based on frequency and percentage cover. Seven species were found during the study period, three of which ('Chantransia' stage of Sirodotia delicatula, Homoeothrix juliana and Klebsormidium subtile) were encountered throughout the year and showed well-defined seasonal patterns as well as the highest value of frequency and percentage cover. 'Chantransia' and H. juliana dominated in summer and fall, while for K. subtile winter was the most favourable period. The remaining species (Oscillatoria agardhii, Microcoleus subtorulosus, Oedogonium sp. and Chaetophora elegans) had no clear seasonal pattern, in addition to their low values of frequency and percentage cover. Individually, K. subtile correlated with higher number of physical and chemical variables (oxygen, pH, precipitation, temperature, daylength, conductance and turbidity) than 'Chantransia' and H. juliana (discharge and depth). Principal component analyses revealed that no single variable was responsible for the macroalgal seasonal dynamics. The variables most closely related to seasonal variation of the macroalgal community were daylength, precipitation, discharge, turbidity and dissolved oxygen. Precipitation and flow were suggested as key factors in determining seasonality of the macroalgae. © 1991 Kluwer Academic Publishers.

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Condition of hypoxia caused by hypertrophy of adipose cells in obesity triggers macrophages recruitment and production of cytokines. Additionally, high consumption of saturated fatty acids (SFA) and high glycemic index meals may contribute to oxidative stress and chronic low-grade inflammation by increases NF-kB activation. Thus, the aim of the study was to analyze the contribution of the macronutrients intake in the metabolic and inflammatory profile, by levels of lipoproteins, insulin resistance, anti and pro inflammatory cytokines, in obese adolescents according the gender. sample was composed by 37 adolescents, both genders, identified as obese by body mass index (BMI). Body composition was assessed by Dual-energy X-ray absorptiometry (DEXA) and measures of intra-abdominal adiposity (IAAT) and subcutaneous adiposity tissue (SAT) were done by ultrasound. Biochemical analyses were done and the measurement of cytokines; fatty acids and insulin were performed by the technique of immunoassay ELISA. The estimation of macronutrients consumption was made by 3 day food register regarding food intake. Statistical significance was set at p-value < 5% and the statistical software SPSS version 17.0 (SPSS Inc, Chicago, IL) performed all analyses. BMI (p = 0.316), FM (p = 0.416), IAAT (p = 0.505) and SAT (p = 0.935) presented similarities between genders. Cytokines and metabolic variables values were similar between the groups. Only in the male group, metabolic variables and cytokines were significant correlated with the consumption of total lipids or its fractions. Was observed that insulin concentration had significant interaction with MUFA(g) (= -18.4; p = 0.004) and adiponectin with CHO(g) (= -58.2; p = 0.032) in the group male and female, respectively. macronutrients intake is associated with low-grade inflammation in obesity, by production of inflammatory cytokines and alteration of the lipid profile, especially male obese adolescents which seem to be more responsive of this consumption when compared with female obese adolescents.