Produtividade da cana-de-açúcar em relação a clima e solos da região noroeste do estado de São Paulo

Fundação de Amparo à Pesquisa do Estado de São Paulo (FAPESP)

Exigência térmica e produtividade da amoreira-preta em função das épocas de poda

Fundação de Amparo à Pesquisa do Estado de São Paulo (FAPESP)

Nutrição e produtividade da nogueira-macadâmia em razão do parcelamento da adubação mineral

Fundação de Amparo à Pesquisa do Estado de São Paulo (FAPESP)

Produtividade de cana-de-açúcar sob adubação com torta de filtro enriquecida com fosfato solúvel

Fundação de Amparo à Pesquisa do Estado de São Paulo (FAPESP)

Produtividade, eficiência energética e econômica em semeadura cruzada de soja

Coordenação de Aperfeiçoamento de Pessoal de Nível Superior (CAPES)

Avaliação da produtividade em áreas de campo sujo com diferentes históricos de fogo

Fire is a common event in different ecosystems and can both be caused by humans or have natural sources.. In many of these ecosystems, natural fires are an important factor that determines the vegetation. The reduction of tree cover by fire for example, resulted in the evolution of several species-rich ecosystems, dominated by C4 grasses. However, the fire caused by human actions may have greater intensity and lead to negative responses of vegetation, since man changed the fire regime in many parts of the world, such as in the Cerrado. The passage of fire can benefit herbaceous and woody seedlings that cannot compete with the dominant grass layer. It removes the dead biomass and litter (major components of the fuel load), opening up spaces within the grass matrix that allow the establishment of other species. After some time without fire, an increase in shrub cover and decrease herbaceous layer can be observed. One of the major consequences of the absence of fire in savanna and grassland ecosystems is the accumulation of flammable dead biomass (mainly composed of graminoids), which will probably be the fuel load of the next burning thus, fires will be more intense and hotter. Moreover, very frequent burns lead to a reduction in the frequency and density of grasses. Therefore, this study aimed to assess the quantity and quality of biomass in areas with different fire history (fire exclusion for 2 and 7 years) in areas of campo sujo in central Cerrado. Plots (1x1m) were established in both areas and all aboveground biomass of each plot was cut at ground level and put in paper bags in the field. In the laboratory, the material was sorted into live and dead biomass. In addition, live biomass was separated into different functional groups (graminoids, forbs, Vellozia spp, palm and shrubs). The material was oven dried for two days at 80°C and subsequently weighed. In both areas, we found a dominance of graminoid and dead biomass. The area...

Carne Bovina: Produtividade Vs Qualidade

Bovine meat exerts an important contribution to the human diet, mainly by its high biological value. For this reason the productivity and the quality of beef are so discussed. Productivity is defined as the ratio between production and the factors of production used and quality defined as an adjective given to the product that suits the consumer implicit and explicit. Brazil is the world leader in tonnage exported bovine meat, however the country has a relatively low income, since no exports to the markets of greater added value. Quantify the degree of importance of these two factors in a capitalist market is not easy, so knowing the science that involves this product is vital for both factors. We must know that there is a wide variability in the markets importers and Brazil should seek to be the leader everywhere, whether carcass with better conformation and degree of finish, is lean beef, organic meat is even

Análise de processos de uma empresa de comércio exterior para viabilizar maior produtividade

The easy access to information has been accelerating even more business competitiveness nowadays. To turn a foreign trade company into a more competitive company by improving its services, this work aims the analysis of the Supply Chain processes to enable greater productivity. Using powerful tools of great historical success in the business world – such as Flowcharts, VSM Lean and PDCA –, a structure was created that adapted its main concepts and produced a method which enabled not only improvements on modified processes but also on the subsequent ones. Productivity data were collected, where evidence of quantitative improvements were found in the expedition macro process. Due to a process analysis theme, this paper gives also the thought about process approach, vital step to create a future Quality Management System

Produtividade e sólidos solúveis da melancia irrigada em função de doses de nitrogênio

Pós-graduação em Agronomia (Produção Vegetal) - FCAV

Risco, saúde e obesidade na prática de trabalho dos policiais militares do Estado de São Paulo

Fundação de Amparo à Pesquisa do Estado de São Paulo (FAPESP)

Transnacionalização das relações de trabalho: o caso da maquila estadunidense Johnson Controls (plantas FINSA e interiores) e o papel da Federação Internacional de Trabalhadores das Indústrias Metalúrgicas (FITIM)

Pós-graduação em Relações Internacionais (UNESP - UNICAMP - PUC-SP) - FFC

Aumento de produtividade em uma célula produtiva com processo de usinagem utilizando conceitos Lean

In the current competitive and global scenario, companies in search for solutions that become the production every time more efficient is increasing and at the same time cost reductions and cost eliminations are becoming increasingly evident and needed. In an attempt to improve production, this work aims to compare benefits obtained using principles of philosophy Lean Manufacturing in an productivity growth of a cell from an auto parts sector industry. For that purpose it will be studied the history, the concepts and the tools of philosophy Lean Manufacturing, thus using the as a business-strategic tool to accomplish goals that the company expects to get greater competitiveness and quality. The efficiency of philosophy Lean Manufacturing was already confirmed through applying the concepts in the process which has been improved inside an auto parts sector industry. At last, comparative analyzes showed benefits obtained with the use of Lean Manufacture tool called VSM, Value Stream Map, which translates the Value Stream Map of a particular family of parts as the identification, minimization and elimination of waste identified

Produtividade e qualidade da brachiaria irrigada no outono/inverno

Pós-graduação em Agronomia (Ciência do Solo) - FCAV

Produtividade da forragem de milho e Capim-marandu integrados em sistema agrossilvipastoril com eucalipto

Pós-graduação em Ciência e Tecnologia Animal - FEIS

Produtividade e características físico-químicas de ora-pro-nobis sob adubação orgânica

Pós-graduação em Agronomia (Horticultura) - FCA