Rendimento do suco e qualidade química do abacaxi sob lâminas e frequências de irrigação

The pineapple crop has a permanent demand for water, variable and dependent on their stage of development, which may affect the production and fruit quality. This study aimed to evaluate the chemical quality of fruits Smooth cayenne pineapple submitted to different levels and frequency of water replacement in the soil. We used a randomized block design in a 4 x 2 factorial arrangement, consisting of four levels of soil water replenishment (50%, 75%, 100% and 125% of crop evapotranspiration) and two irrigation frequencies (1 and 3 days) with four replications. We evaluated the parameters: juice yield (RS), hydrogen potential (pH), total soluble solids (SST), titratable acidity (ATT), SST/ATT relationship, ascorbic acid (AA). It was observed that the blades and irrigation frequencies did not affect the juice yield (RS) and ascorbic acid (AA), the increase of the blades irrigation influenced positively the quality of the fruit as it increases the values of total soluble solids (SST) decreases the acidity (ATT), raises the relationship SST/ATT and hydrogen potential (pH).

Atributos químicos e matéria orgânica em complexos florestais periodicamente inundados na restinga da marambaia - RJ

This study aimed to evaluate and characterize the chemical properties of soil organic matter under two periodically flooded forest formations on the island of Marambaia, Rio de Janeiro. These formations differ on the degree of soil water saturation, caused by the influence of water table, and in the (F1) formation presents the water table nearer the surface compared to the (F2) formation. Samples were collected in layers from 0.00 to 0.05, 0.05-0.10 and 0.10-0.20 m. The soil properties evaluated were: pH, H+ + Al+ 3, Ca+2, Mg+2, Na+, K+, P, N, total organic carbon (TOC) and base saturation (V%), humin carbon fraction (C-HUM), carbon of humic acid fraction (HAF-C) and fulvic acid fraction carbon (FAF-C). Statistically higher pH values were observed for F1. In F2 there are higher values of Mg+2, P, N and V% value. Correlation was found between the concentrations of Mg+2, N, humic acid and fulvic acid with water table in F1, and water table in F2 with Na+ and K+. Fraction C-HUM was more representative of the total organic carbon, followed by C-HAF and C-FAF. The TOC levels were higher in F1. The C /N ratio was lower in F2, with values ranging between 9 and 12, and F1 were found higher values of this relationship, ranging from 9 to 15. Among the pathways of formation of organic soils in both areas it appears that the major route for organic matter accumulation is the inheritance route.

Multivariate analysis of the temporal variability of sugarcane ripening in south-eastern Brazil

Conselho Nacional de Desenvolvimento Científico e Tecnológico (CNPq)

The influence of citrus rootstocks on the relationship between the mite Brevipalpus phoenicis and citrus leprosis disease

Fundação de Amparo à Pesquisa do Estado de São Paulo (FAPESP)

Evapotranspiração e eficiência do uso da água no primeiro ciclo produtivo da figueira 'Roxo de valinhos' submetida a cobertura morta

Evaluated the evapotranspiration (ETc) and the efficiency of water use (USA) by the fig tree 'Purple Valinhos' submitted to irrigation and mulching (bagacilho of sugar cane crushed) in the first production cycle, at conditions of Botucatu, St. Paul. We used the method of soil water balance and to obtain the reference evapotranspiration method was used Montheit FAO Penman 56. For the assessment of crop coefficients (kc) we adopted the following phenological distribution: phase 1 - between transplanting and 20% of the vegetative (DV), ii) phase 2 - 20 to 80% DV, and iii) phase 3 - fruiting. Observe the cumulative ETc 409.4 and 465.8 mm in 254 days after transplanting (DAT) and averages of 1.47 and 1.67 mm day(-1), with and without mulching (CC and SC). The crop coefficients (kc) mediums were 0.16, 0.43 and 0.49 for SC and 0.18, 0.44 and 0.50 for CC, in phases 1 and 3, respectively. The EUA values decrease with increasing the volume of water received and ranged between 1.65 and 3.32 kg of green figs per m(3) of water for irrigated SC and CC.

Do litter manipulations affect leaf functional traits of savanna woody plants?

Conselho Nacional de Desenvolvimento Científico e Tecnológico (CNPq)

Subdoses de glyphosate, nitrogênio e lâminas de água em feijoeiro de inverno irrigado

Pós-graduação em Agronomia - FEIS

Avaliação do crescimento de plantas de milho em função de doses de potássio e estresse hídrico

Fundação de Amparo à Pesquisa do Estado de São Paulo (FAPESP)

Zonas homogêneas de atributos do solo para o manejo de irrigação em pomar de videira

Fundação de Amparo à Pesquisa do Estado de São Paulo (FAPESP)

Desenvolvimento de cultivares de beterraba sob diferentes tensões da água no solo

Fundação de Amparo à Pesquisa do Estado de São Paulo (FAPESP)

Regime hídrico de alguns solos de Jaboticabal

Fundação de Amparo à Pesquisa do Estado de São Paulo (FAPESP)

Retenção de água em dois tipos de latossolos sob diferentes usos

Fundação de Amparo à Pesquisa do Estado de São Paulo (FAPESP)

Cana-de-açúcar: respostas da planta e do solo a diferentes níveis de irrigação no semiárido nordestino

Pós-graduação em Agronomia (Irrigação e Drenagem) - FCA

Avaliação da erodibilidade pelo método Inderbitzen em solo não saturado da região de Bauru - SP

Pós-graduação em Engenharia Civil e Ambiental - FEB

Simple agrometeorological models for estimating Guineagrass yield in Southeast Brazil

Conselho Nacional de Desenvolvimento Científico e Tecnológico (CNPq)