Crescimento, produção e qualidade de frutos da bananeira 'Figo cinza', em Botucatu-SP

Fundação de Amparo à Pesquisa do Estado de São Paulo (FAPESP)

Caracterização físico-química dos frutos de genótipos de bananeira produzidos em Botucatu-SP

Fundação de Amparo à Pesquisa do Estado de São Paulo (FAPESP)

Influência das precipitações pluviométricas em atributos físico-químicos de frutos da goiabeira ‘paluma’ em diferentes estádios de maturação

The objective of this work was evaluating the influence of weekly pluviometrics precipitations accumulated in physical and chemical characteristics of fruits of guava tree 'Paluma', in different ripening stadiums. The following attributes were analyzed: fresh weight, equatorial and longitudinal diameters, firmness, pH, titratable acidity, soluble solids, vitamin C, reductor sugars and total reductor sugars in three ripening stadiums defined by the color of the peel (dark green, light green and yellow green). Among the physical and chemical attributes, only the firmness diminished with the increase of the levels of weekly precipitations for the same ripening stadium and also presented decreases between the ripening stadiums. The physical and chemical attributes, with exception of the pH, decreased with the increase of the weekly precipitations accumulated and in bigger intensities for the biggest ripening stadiums.

Atributos físicos e químicos de substratos compostos por biossólidos e casca de arroz carbonizada

O objetivo deste trabalho foi estudar os atributos físicos e químicos de substratos com diferentes doses de biossólido (BIO) e de casca de arroz carbonizada (CAC), com vistas em obter um meio de crescimento adequado para o desenvolvimento de mudas. Desta forma, utilizando biossólido proveniente da SABESP, estação de Franca (SP), estabeleceu-se um ensaio com os seguintes tratamentos (proporções BIO/CAC): 100/0, 90/10, 80/20, 70/30, 60/40, 50/50, 40/60, 30/70, 20/80, 10/90 e 0/100, os quais foram comparados ao substrato comercial Multiplant®. Foram realizadas análises para determinação dos atributos físicos, como: densidade aparente do substrato, macro e microporosidade, porosidade total, capacidade máxima de retenção de água, e dos atributos químicos dos substratos, como: teores totais de macro e micronutrientes, pH, relação C/N e condutividade elétrica. Com a elevação da dose de BIO no substrato houve aumento da densidade e do percentual de microporos e, conseqüentemente, da capacidade de retenção de água. O BIO apresentou teores razoáveis de nutrientes com destaque para N e P, mas baixos teores de K. Não foram detectados teores de metais pesados superiores aos limites estabelecidos pela Legislação Brasileira no biossólido usado. Comparando-se os valores considerados adequados para o desenvolvimento de mudas encontrados na literatura com os obtidos neste trabalho, encaixaram-se na faixa adequada os substratos cujas doses de biossólido variaram de 30 a 60 %. Nenhum substrato testado, incluindo o do tratamento com substrato comercial, apresentou valores ideais em todas as propriedades estudadas.

Caracterização tecnológica de jabuticabas 'Sabará' provenientes de diferentes regiões de cultivo

Fundação de Amparo à Pesquisa do Estado de São Paulo (FAPESP)

Caracterização física e química de acerolas provenientes de diferentes regiões de cultivo

Fundação de Amparo à Pesquisa do Estado de São Paulo (FAPESP)

Acúmulo de antocianinas e características físicas e químicas de frutos de laranjas sanguíneas durante o armazenamento a frio

Este trabalho teve como objetivo avaliar o conteúdo de antocianinas no suco e as características físicas e químicas dos frutos de oito variedades de laranjas sanguíneas e de laranja Valência, e, também, verificar os efeitos do armazenamento dos frutos a 10ºC, durante um período de até 60 dias, nos parâmetros avaliados. Os teores de antocianina foram determinados utilizando-se de um método espectrofotométrico, assim como dez características físicas e químicas dos frutos e dos sucos foram avaliadas antes e durante o armazenamento. Todas as variedades de laranja avaliadas apresentaram naturalmente baixos teores ou nenhum teor de antocianina no suco. O armazenamento durante um período de até 60 dias, em baixa temperatura, possibilitou acúmulo significativo de antocianina no suco, porém de maneira desigual nas variedades de laranjas sanguíneas testadas. As variedades Moro foram as que apresentaram suco contendo os maiores teores de antocianina no final do armazenamento. À exceção de duas variedades, Sanguinelli (Marrocos e Polidari), as demais variedades sanguíneas avaliadas podem ser consideradas como semelhantes entre si e adequadas ao consumo. O armazenamento dos frutos a 10ºC, durante o período máximo de 60 dias, alterou significativamente somente as variáveis: largura de frutos, teor de SS, acidez e o rendimento de suco.

Caracterização física e química de frutos de mamey

O mamey (Pouteria sapota) é originário do México e América Central, sendo comum em Cuba, Norte da América do Sul e nas Índias Ocidentais. Porém somente após sua introdução na Flórida passou a ser mais conhecido e procurado, principalmente pelos latino-americanos. Para diversas fruteiras, a distinção entre variedades pode ser realizada com base em características dos frutos, permitindo a diferenciação dessas plantas. Diante disso, realizou-se o presente trabalho, verificando a possibilidade da distinção de plantas de mamey pertencentes à coleção do Banco Ativo de Germoplama, da FCAV, Câmpus de Jaboticabal-SP, através de características físicas e químicas dos frutos. Foram avaliadas: massa (g), comprimento (cm), diâmetro (cm), rendimento de polpa (%), acidez titulável (AT), sólidos solúveis (SS), ácido ascórbico (AA), pH e relação sólidos solúveis/acidez titulável de frutos de treze plantas de mamey. Com base nos resultados obtidos, pode-se concluir que existem diferenças significativas para todas as variáveis avaliadas entre as diferentes plantas de mamey, possibilitando a seleção de matrizes promissoras, para implantação de pomares comerciais.

Influência da cinética de oxidação no controle da atmosfera de fornos de revestimentos cerâmicos

Fundação de Amparo à Pesquisa do Estado de São Paulo (FAPESP)

The planktonic community in tropical interdunal ponds (Lencois Maranhenses National Park, Maranhao State, Brazil).

The aim of this study was to characterize the LenYois Maranhenses ponds (Maranhao State, Brazil) with respect to morphometry and physical and chemical aspects of the water body, in particular, the planktonic community. LenYois Maranhenses is a tropical coastal region with sand dunes and numerous interdunal ponds, most of them temporary. Ten ponds were studied, and a nictemeral variation was carried out. They have similar physical and chemical characteristics (high temperature - 27.5 to 32.0 [degree]C, acid pH - 4.9 to 6.2, low values of dissolved nutrients, chloride - 0.75 to 1.00 mg.L[long dash]1, and electric conductivity - 18.8 to 33.2 [mu]S.cm[long dash]1, and light penetration up to the sediment). With respect to the plankton, it is likely that the different histories of colonization, the formation of the ponds, and the initial organisms, affect the species richness, density and dominance observed. The lakes were classified as polymitic and oligotrophic.

Charcoal production using tropical pine thinnings

In Brazil, the wood from pine-plantation thinnings is difficult to sell. However, these wood thinnings could be used to produce charcoal. The physical and chemical properties of charcoal produced from logs or first and fourth thinnings of Pinus caribaea var. hondurensis and Pinus oocarpa were determined. Similar properties were also determined for sawmill slabs cut from first and fourth thinnings. Properties were compared to charcoal made from pine materials and 7-yr-old Eucalyptus grandis. Results show that Pinus spp had better chemical properties than did E. grandis. In contrast, charcoal obtained from E. grandis had higher values of apparent density and lower values of bulk density than did Pinus spp. © 1992.

Efeito da salinidade e do esgoto orgânico sobre a comunidade zooplanctônica, com ênfase nos copépodes, do estuário do rio Itanhaém, Estado de São Paulo

The objective of this work is to analyze the effects of salinity and wastewater on the zooplankton community of the Itanhaém river estuary, São Paulo state. Samples of zooplankton as well as physical and chemical variables of water were collected in four sites, located between the coastal line and the superior part of the estuary, including a secondary channel where wastewater is thrown without previous treatment. The samples were collected in low and high tide in winter and summer. Results showed that the estuary presents a temporal and spatial variation of physical and chemical characteristics, especially salinity, in function of the tide and seasonal variation of rain. The high values of salinity occurred in winter and high tide. Zooplankton community was adapted to the dynamic of salinity, and marine and estuarine species occurred in the low part of the estuary in winter. Although the Itanhaém river estuary has the same temporal and spatial dynamic of other estuaries, the values of salinity are low when compared with others located in the southern coast of São Paulo. Consequently, mainly oligohaline and fresh water species constitute the zooplankton community. These characteristics are due to the great drainage area of the Itanhaém river basin. The waste water modified physical and chemical characteristics of water that now presents higher concentrations of nutrients, higher values of suspended matter and lower concentrations of oxygen. It was observed a positive relation between the density of nauplii of copepods and organic pollution in this estuary.

Organização das assembléias de peixes em riachos da bacia do rio Iguatemi, Estado do Mato Grosso do Sul

Aiming to describe the patterns of the fish assemblages organization in streams of the Iguatemi River basin we sampled streams with seine nets and sieves from November/1999 to August/2000. We collected 567 individuals distributed in 24 species. We detected statistically significant influence of the streams characteristics upon species diversity. The species composition was hardly explained by the physical and chemical characteristics of the streams. Then we detected significant influence of the fish ecomorphology in the species occurrence (Mantel r = -0.34; P = 0.04), but not in the distribution of its abundance (Mantel r = -0.21; P = 0.07). We verified through the species co-occurrence index (C-score) that its composition in the studied streams is stochastic.

Protocolo para ensaios físico-químicos de estabilidade de fitocosméticos

The growing demand for stable, safe and effective cosmetics has required increasingly complex studies by the scientific community and the use of more efficient techniques to determine the stability of these products. The use of active principles from the Brazilian flora has led to the development of numerous products, in the most varied pharmaceutical forms, making it, even more difficult to standardize experimental protocols to certify the stability of cosmetic preparations. While in Brazil there is no one protocol that standardizes the tests that should be carried out to determine product stability, several studies have been conducted in academic laboratories to determine the stability of specific raw materials. The rheological properties of topical use products have to be taken into account in their manufacture, storage and application. The determination of the rheological behavior of a formulation helps in evaluating the physicochemical nature of the vehicle, allowing early signs of physical instability to be detected and thus enabling quality control of the constituents, test formulations and final products. Thermal analysis has also been used to assist in the study of cosmetic stability and differential scanning calorimetry to guide the development of new products. Other tools, such as fluorimetry and laser granulometry can be used to help the study and development of both emulsified and non-emulsified systems. The aim of the present study is to develop a protocol for the investigation of the physical and chemical stability of phytocosmetics - systems containing active compounds extracted from the Brazilian biodiversity.

Phytoplankton primary productivity in an urban eutrophic reservoir (São Paulo, Brazil)

The aim of this study was to analyze temporal ..d vertical variation of the biomass and of phytoplankton primary productivity in an urban eutrophic reservoir, in relation to the physical and chemical characteristics of the water. The physical and chemical variables of the water were defined in the limnetic region of the reservoir, at depths of 0.0; 0.5; 1.0; 2.0; 3.0 and 4.0 meters. Three samples were taken to define both the physical and chemical variables, concomitantly with the biomass (chlorophyll-a and phaeophytin) and phytoplankton primary productivity (C-14 method). Based on data obtained on differences in depth of the mixture zone and the euphotic zone, it is hypothesised that, depending on the time of the year, phytoplankton is conditioned by differences in the light and nutrient regimes, which change according to the constant loads of nutrients thrown into the system. The highest concentration of chlorophyll-a in the photic zone of the limnetic region was observed in November 2000 (1,197.3 mg Chl L -1) and the lowest in November 1999 (94.0 mg ChI L -1), whereas the profiles of primary activity of phytoplankton presented the highest rates on the surface of the water column, with values varying from 84.7 (May 2000) to 1,376.7mg C m -3 h -1 (December 2000). Annual primary productivity was calculated at 1,567.0gC m -2y -1, considered euproductive. The primary productivity profiles reported in this study are typical of aquatic eutrophic systems, rich in plankton and with low light penetration. It can be stated that Garças Lake is a system that suffers from anthropogenic impact, through receiving large loads of organic pollution, reflecting on the physical and chemical characteristics of the water and on the high values of biomass and primary phytoplankton activity. © National Institute of Ecology, New Delhi.