Ventilation rates indicate stress-coping styles in Nile tilapia

Conselho Nacional de Desenvolvimento Científico e Tecnológico (CNPq)

Levels of copper in Nile tilapia from Brazil

Fundação de Amparo à Pesquisa do Estado de São Paulo (FAPESP)

Artisanal fisheries in urban reservoirs: a case study from Brazil (Billings Reservoir, São Paulo Metropolitan Region)

Billings Reservoir is an urban reservoir located in the São Paulo Metropolitan Region. Tt supports 101 active artisanal fishermen. To describe this fishery, landings were recorded daily between February 1996 and January 1997 at Colonia (23 degrees 50' 57 S; 46 degrees 40' 02 W). In every landing, a data collector recorded catch, effort, fishing gears and fishing grounds. A total of 147 593 kg of fish were recorded in 3515 fishing trips. The exotic Nile tilapia, Oreochromis niloticus (L.), was the main species exploited (81.4% of the annual catches). Five other species were also targeted: the characid Astyanax eigenmaniorum (Cope) (13.0% of the annual catches); the erythrinid Hoplias aff malabaricus (Block) (2.1%); the exotic cyprinid Cyprinus carpio L. (Campos & Fernandez-Yepez) (2.4%); the curimatid Cyphocharax modestus L. (1.1%); and the pimelodid Rhamdia sp. (0.1%). Two main groups of fishermen were discriminated using Principal Components Analysis; these were associated with the type of fishing gear and fishing strategies, i.e. those who exploited Nile tilapia with cast nets and beating gill nets, and those who exploited other species with set gill nets. Management and maintenance of this fishery should consider the positive top-down effects that Nile tilapia could have in controlling eutrophication and also the social benefits.

Artisanal fisheries in a Brazilian hypereutrophic reservoir: Barra Bonita reservoir, middle Tietê river

Esse estudo avaliou aspectos quantitativos qualitativos do desembarque pesqueiro no reservatório hipertrófico de Barra Bonita. Os dados foram coletados mensalmente (julho/2004-junho/2006) em três localidades e informações sobre captura, esforço de pesca e técnicas de pesca foram registrados de 745 desembarques, totalizando 86.691,9 kg de pescado capturados. As espécies mais capturadas foram as exóticas tilápias, especialmente a tilápia-do-nilo (Oreochromis niloticus L.), que representaram 82,5% da biomassa total. A produtividade pesqueira do reservatório foi de 11,1 kg/ha-1/dia-1 com uma Captura Por Unidade de Esforço de 62,4 kg/pescador-1/dia-1 . Cinco técnicas de pesca foram identificadas: tarrafas, rede de espera, rede de arrasto, pesca da batida e pesca da batida + rede de espera. Análise de DCA relacionou as estratégias ativas com a captura de tilápia, as estratégias passivas com a captura de Pimelodus maculatus (Lacepède) e Triporthues angulatus (Spix & Agassiz) e a estratégia mista com a captura de tilápia, cascudos e Prochilodus lineatus (Valenciennes). Os resultados da ANCOVA foram significativos para todas as variáveis analisadas (época, local de pesca e técnicas de pesca). Os resultados mostram uma substituição da pesca da corvina, Plagioscion squamossisimus (Heckel) na década de 1990, pela tilápia-do-nilo. A substituição pode ter sido provocada pelo aumento da eutrofização do reservatório, aliado à mudança das estratégias de pesca. A pesca no reservatório de Barra Bonita seguiu padrões de outros reservatórios eutrofizados brasileiros, com a pesca sustentada pela exótica tilápia-do-nilo.

Uso de trigo orgânico na alimentação de juvenis de tilápia do Nilo

Embora a produção de peixes em sistema orgânico seja crescente no mundo, no Brasil, ainda há poucos estudos sobre esta prática. Este trabalho objetivou avaliar a utilização de trigo orgânico, em substituição ao milho orgânico, na dieta de juvenis de tilápia do Nilo. Foram utilizados 200 juvenis (5,24 ± 0,13 g; 6,91 ± 0,40 cm), distribuídos em 20 hapas experimentais (0,15 m³ de volume útil), em tanque de concreto com capacidade para 25,0 m³ de água, com sistema de aeração constante, em delineamento experimental inteiramente casualizado. Foram elaboradas cinco dietas contendo farelo de trigo orgânico (0,0 g kg-1; 50,0 g kg-1; 100,0 g kg-1; 150,0 g kg-1; e 200,0 g kg-1) e o arraçoamento foi realizado quatro vezes ao dia (08:00h, 11:00h, 14:00h e 17:00h). Foram avaliados a massa final, comprimento total, taxa de sobrevivência, ganho de peso diário, fator de condição de Fulton, gordura visceral, índice hepatossomático, índice viscerossomático e a composição centesimal da carcaça dos peixes (teores de umidade, proteína, lipídio e cinza). Os níveis de inclusão de farelo de trigo orgânico não afetaram as variáveis analisadas. O trigo orgânico pode ser incluído na dieta de juvenis de tilápia do Nilo até o limite de 200,0 g kg-1, sem causar qualquer problema produtivo.

Chemical communication, aggression, and conspecific recognition in the fish Nile tilapia

The chemical modulation of agonistic behavior and conspecific recognition were tested in juveniles of the fish Nile tilapia, Oreochromis niloticus (L.). After a 7-day isolation period, the fish were grouped (four individuals per aquarium) for 7 days. Then fish of alpha and beta ranks (previously matched for similar size) were paired in a neutral territory for analysis of their agonistic interaction. Pairs composed of alpha and beta fish were established with either fish from the same group (familiar) or from two different groups (unfamiliar). The pairs were tested in contiguous compartments, either with water exchange between the compartments or in the absence of water exchange. In each condition the fish were separated by a transparent glass partition. Twelve pairs were tested in each experimental condition. Fish behavior was videotaped and the following variables were analyzed: (a) frequency of and time spent in agonistic patterns, (b) latency to start fighting, and (c) duration of swimming. Water exchange between compartments decreased agonistic interactions. This effect, however, was more pronounced in pairs of fish coming from the same group (in this case, subordinate fish spent less time in confrontations than dominant ones). We conclude that chemical communication decreases aggression in this species by (1) inducing an alarm reaction and (2) increasing conspecific recognition (thus stabilizing the dominance hierarchy). (C) 1997 Elsevier B.V.

HETEROGENEOUS GROWTH IN THE NILE TILAPIA - SOCIAL STRESS AND CARBOHYDRATE-METABOLISM

Increase in heterogeneous growth as a result of grouping in the Nile tilapia, Oreochromis niloticus (L.), is presumed to be partially promoted by the social stress imposed by the dominant fish on the subordinates. Such stress may decrease the energy available for growth. In this study, the effect of social stress on carbohydrate metabolism was studied in adult, growing males. All animals were deprived of food during the experimentation period and pairing was imposed for either 2 or 4 days. Glycemia was measured before and after pairing, and muscle and liver glycogen contents were determined only after pairing. Subordinate fish showed the highest consumption of carbohydrate reserves. This response was caused by the social stress imposed which corroborates the idea that metabolic differences promoted by social stress may be involved in the rouping effect on heterogeneous growth in the Nile tilapia.

DOES SNATCHING FREQUENCY REALLY INDICATE FOOD INGESTION IN THE NILE TILAPIA

The fitness of the snatching frequency as an indicator of food intake in Nile tilapia finger-lings, Oreochromis niloticus (L), was studied. Five groups of four individuals each were used after a two-day starvation period. The hierarchical rank among individuals in the same group was registered. Food in the form of tiny pellets (ranging from 1.30 to 1.95 mm in diameter) was offered, and the individual snatching frequency was observed during a 20-min period. The animals were then sacrificed for evaluation of stomach contents. It was concluded that snatching frequency is not a good parameter to indicate individual food intake in this species when fed as a group with pellets crushed into tiny particles. This raises a problem for investigations that require evaluation of the cumulative effect of competition on food intake, such as growth or conversion efficiency studies. Furthermore, a very low correlation between snatching frequency and food intake was shown in the third hierarchical rank. It is suggested that the linearity assumed in such hierarchies should be reconsidered.

AGONISTIC PROFILE AND METABOLISM IN ALEVINS OF THE NILE TILAPIA

Metabolic differences derived from social stress usually show data with high variance that may hinder the finding of important differences. Since such high variance may be caused by agonistic variability occurring during social interactions, this work tested whether metabolism is associated with agonistic profile in the cichlid fish Nile tilapia, Oreochromis niloticus (L.). Metabolism was inferred from oxygen consumption, resistance to progressive hypoxia and ventilatory rate. Fifteen pairs of alevins were used for each metabolic and behavioral series. An ethogram based on 8 types of agonistic interactions was employed. Agonistic profiles were determined and associated with the physiological parameters later on. The test of canonical correlation showed significant association between some agonistic profiles and metabolism. Ventral nipping and lateral fight appeared as the two most important in promoting association with metabolism.

Qualidade de salsichas elaboradas com carne mecanicamente separada de tilápias do nilo e armazenadas sob refrigeração

Filleting yield of Nile tilapia Oreochromis niloticus (L.) is low (30%) and generates large amount of wastes that may turn into environmental and economic problem. However, these wastes can be used for the extraction of minced fish (MF) which can be used in the preparation of sausages. The objective of this study was to assess the quality of sausages prepared with 0, 20, 40, 60, 80 and 100% of MF from Nile tilapia filleting waste during storage at 0±0.3°C. Alterations in the instrumental color (L*, a* and b*), lipid oxidation (TBARS), total volatile nitrogenous bases (TVB-N), pH, microbiological condition (pathogenic bacteria and aerobic psychrotrophic bacteria), and sensory attributes (color, odor, flavor, texture and overall acceptability) were evaluated for up to 40 days. The addition of MF to sausages increased TBARS values and decreases TVB- N, L*, a* and b* values. Acceptability of color attribute decreased with increasing MF; best flavor, texture and overall acceptability scores were registered for sausages containing 40 and 60% MF; best odor was registered for 100% MF. Pathogenic microorganisms were not detected, but decrease in pH and proliferation of aerobic psychrotrophic bacteria which, however, did not compromise sensory evaluation of sausages were registered throughout storage. Sausages prepared with MF from tilapia filleting waste have a shelf-life of 40 days when stored at 0±0.3°C, and the maximum recommended MF inclusion to maintain good sensory quality is 60%.

Diferenciação entre escolha e preferência em peixes: uma abordagem para o bem-estar

Coordenação de Aperfeiçoamento de Pessoal de Nível Superior (CAPES)

Redução prolongada de estímulos modula respostas neofóbicas em peixes

Pós-graduação em Aquicultura - FCAV

Eye darkening as a reliable, easy and inexpensive indicator of stress in fish

Coordenação de Aperfeiçoamento de Pessoal de Nível Superior (CAPES)

Social Stability Related to Sex Group Composition in the Cichlid Nile Tilapia

Aquaculture practices usually put the Nile tilapia in an artificial social environment, which males predominate due to their faster growth desirable for aquaculture purposes. Such a situation can increase male-male fighting because males are generally more aggressive than females, and also because fighting ability is similar within the same sex, leading to longer contests. As behavior has been used to infer welfare in several fish species, the aim of this study was to investigate whether sex composition affects agonistic interactions, social hierarchy and energetic demand in groups of Nile tilapia (Oreochromis niloticus; L.). Size-matched adult fish were divided in two treatments: MM = four males and MF = two males and two females (10 repetitions for each treatment). The experiment lasted for 11 days and social interactions (aggressiveness and rank order) were recorded at the 2nd, 6th and 10th days (15 min per day). Fish were food deprived and body weight loss was used to infer energetic cost. A higher frequency of lateral threat (Student’s t independent test; t = 2.55; p = 0.02) and total interactions (Student’s t independent test; t = -2.81; p = 0.01) was observed in the MF treatment. MM group showed unstable hierarchy (Binomial test, p = 0.04), which is considered a social stressor. However, mean weight loss was not affected by treatments (Student’s t independent test; t = -0.74; p = 0.47). These results support the idea that sexual composition affects aggressive interactions and destabilizes social hierarchy, but not energy cost

Ecotoxicidade e eficácia de sanitizante na redução de Aeromonas hydrophila na água de cultivo e pele de Oreochromus niloticus

Coordenação de Aperfeiçoamento de Pessoal de Nível Superior (CAPES)