Eficiência polinizadora de apis mellifera l. e polinizaç ão entomófila em pimentão variedade cascadura ikeda

The aim of this research was to identify the insects visiting flowers of sweet pepper and evaluate the effects of entomophilous pollination as a whole and, more especifically, of honeybees as pollinators of this crop. This study was carried out in the municipality of Taubaté, State of São Paulo, Brazil (21°01'S; 45°29'W; altitude: 570 m) from April to September, 2002. Insects were collected in thirty-six plants during 10 minutes/hour between 6:00 and 17:00h during days of maximum blooming. Twelve plots were subjected to the following treatments: (1) open-pollinated plots, freely visited by insects; (2) caged plots; (3) caged plots containing a hive of honeybees. Twelve species of insects visited the flowers. Exomalopsis spp. (Hymenoptera, Apidae) were the commonest ones (53,9% of visits). Fruits yielded in treatments (1) and (3) were heavier, presented higher diameter, thicker pericarp and more seeds per fruit than fruits in treatment (2). Results showed that fruits from insect pollinated plots presented better quality. Honeybeesas as pollinators were efficient as the other insects. sweet pepper, Capsicum annuum L., Solanaceae, pollination, Apis mellifera, honeybee.

Growth of euterpe oleracea seedlings under different color nets and light conditions

Euterpe oleracea, a native palm to the Amazon, has recognized trading importance because of its fruits and heart of palm. However, it still requires general information on its propagation and cultivation. As light is essential for plant growth, this work aimed to study the effect of different color nets and light conditions on the initial growth of E. oleracea, with the objective to obtain high quality seedlings. The experiment was conducted in Jaboticabal County, São Paulo State, Brazil. The experimental design was entirely randomized, with six treatments (six light conditions: red net with 50% of shading - red Chromatinet®; blue net with 50% of shading - blue Chromatinet®; black nets with 70, 50 or 30% of shading; and full sun) and six replications (six evaluation periods: 30, 60, 90, 120, 150 and 180 days after the beginning of the experiment). Each plot consisted of four pots with one plant per pot, resulting in 144 plants. Seedling growth was monthly evaluated by collecting four plants per replication until the end of the experiment. Shoot length, root length, stem diameter, leaf number, leaf area and root and shoot dry matter were evaluated. The best quality seedlings of E. oleracea were obtained when they were cultivated under the black net with 50% of shading.

Production and application of amylases of Rhizopus oryzae and Rhizopus microsporus var. oligosporus from industrial waste in acquisition of glucose

Amylases from Rhizopus oryzae and Rhizopus microsporus var. oligosporus were obtained using agro-industrial wastes as substrates in submerged batch cultures. The enzymatic complex was partially characterised for use in the production of glucose syrup. Type II wheat flour proved better than cassava bagasse as sole carbon source for amylase production. The optimum fermentation condition for both microorganisms was 96 hours at 30°C and the amylase thus produced was used for starch hydrolysis. The product of the enzymatic hydrolysis indicated that the enzyme obtained was glucoamylase, only glucose as final product was attained for both microorganisms. R. oligosporus was of greater interest than R. oryzae for amylase production, taking into account enzyme activity, cultivation time, thermal stability and pH range. Glucose syrup was produced using concentrated enzyme and 100 g L-1 starch in a 4 hours reaction at 50°C. The bioprocess studied can contribute to fungus glucoamylase production and application. © 2013 Institute of Chemistry, Slovak Academy of Sciences.

Aspectos biológicos e taxa de consumo de Orius insidiosus (Say, 1832) (Hemiptera: Anthocoridae) predando Plutella xylostella (L., 1758) (Lepidoptera: Plutellidae)

Conselho Nacional de Desenvolvimento Científico e Tecnológico (CNPq)

Seleção de isolados de Bacillus thuringiensis Berliner em lagartas de Putella xylostella (L.) (Lepdoptera: Plutellidae)

Conselho Nacional de Desenvolvimento Científico e Tecnológico (CNPq)

Cadeia produtiva do óleo de gueroba (Syagrus oleracea becc.): geração de renda para agricultores familiares e promoção da agrobiodiversidade, Buriti de Goiás (GO)

Pós-graduação em Agronomia (Horticultura) - FCA

Assistência de ar em pulverização no manejo fitossanitário na cultura da soja Glycine max (L.) Merrill

Conselho Nacional de Desenvolvimento Científico e Tecnológico (CNPq)

Aspectos microbiológicos e químicos em solo submetido à solarização

Pós-graduação em Agronomia (Proteção de Plantas) - FCA

Influência de gerações de Plutella xylostella (L.) (Lepidoptera: Plutellidae) e de radiação no desempenho de isolados de Bacillus thuringiensis Berliner

Coordenação de Aperfeiçoamento de Pessoal de Nível Superior (CAPES)

As pimentas Capsicum L. no cotidiano de uma comunidade de várzea (rio Amazonas), Santarém, Pará, Brasil

Pós-graduação em Agronomia (Horticultura) - FCA

Growth and flowering of miltonia flavescens lindl. var. stellata regel orchid under different doses of a slow release fertilizer

The Orchidaceae is one of the most numerous and diversified families in the Plant Kingdom. Miltonia flavescens Lindl. is a native orchid to the southern region of Brazil. Studies related to the nutrition and fertilization of orchids are scarce, specific and existent only for few species. The objective of this work was to evaluate the effect of different doses of a slow release fertilizer (Osmocote (R) 9/15/12 + micro) on the development of M. flavescens var. stellata Regel cultivated in pots with pine bark and coconut fiber (1:1, v:v) as the substrate. The treatments consisted of: no fertilizer application (control), application of 2.5 g, 5 g and 10 g of fertilizer per liter of substrate. The experimental design was set in randomized blocks, with five replications and three plants per plot. The experiment was carried out along 25 months and the fertilizer was applied every five months. The evaluated plant parameters were: length of the longest pseudobulb, number of pseudobulbs, diameter of pseudobulbs, number of shoots, number of leaves and flowering. There was a significant increment on all evaluated characteristics with the increase of the fertilizer dose. The highest dose provided a more profuse flowering, with a larger number of flower stems and flowers, in addition to bigger flower stems and flowers. These results show that the supply of nutrients in an appropriate amount is of a great importance for the development and flowering of M. flavescens.

Desenvolvimento da antera, microsporogênese e microgametogênese em Juncus L. (Juncaceae, Poales)

O presente trabalho teve o objetivo de estudar o desenvolvimento da antera, incluindo a microsporogênese e microgametogênese, em Juncus micranthus, J. microcephalus e J. tenuis var. dichotomus avaliando caracteres que possam auxiliar na delimitação infragenérica de Juncus e compará-los àqueles disponíveis para o gênero e outras Juncaceae e famílias ciperídeas em Poales. As três espécies de Juncus estudadas apresentaram características comuns como desenvolvimento da parede da antera do tipo monocotiledôneo, endotécio uniestratificado e com espessamento em espiral, camada mediana uniestratificada e efêmera, tapete secretor com células uninucleadas e grãos de pólen dispersos em tétrades tetraédricas, trinucleadas. Como caracteres inéditos no gênero foram observados, apenas em J. microcephalus, grãos de amido no citoplasma das células do endotécio e da célula vegetativa do grão de pólen, em estágio anterior ao desenvolvimento de espessamento no endotécio. A maioria das características embriológicas aqui observadas assemelha-se ao conhecido para a gênero em Juncaceae, corroborando a uniformidade embriológica da família dentre as ciperídeas em Poales

Comparative Studies of Bacillus thuringiensis var. israelensis Metabolism in Different Concentrations of Cassava Flour Processing Waste Based Media

Techniques of production of enthomopatogenic bacteria are developed aiming to increase the productivity and to reduce the costs of the fermentative process. Like this, it has been using agroindustrial wastes or by-products as nutrient sources in culture medium, having been used, in this study, the manipueira, a by-product of the processing of the cassava flour. Fermentations were performed in flasks of Erlenmeyer of 500 mL containing 250 mL of culture media, conditioned in shaker at 180 r.p.m. and 28°C, and the media were composed by manipueira, in concentrations that varied between 400 and 1000 mL/L. The time of the process varied between 48 and 120 hours. They appraised the following parameters: cellular growth, the production of spores, the reduction of organic matter (COD analysis) and the variation of reduction sugar. Although there was a proportional cellular growth to the manipueira concentration, the production of spores was similar in all the cases, at the end of the process, in spite of the smallest speed of production of the same ones in the highest concentrations. In relation to the variation of COD, it has, also, a percentile minor of reduction in the highest concentrations. In the analysis of variation of reduction sugars, the higher concentrations are the ones that they present larger slowness in the reduction of this.

Viability of Lactobacillus acidophilus La-5 in the presence of Williopsis saturnus var. suaveolens

Maintaining the viability of probiotic microorganisms from production to consumption has long been a technological challenge for the food industry. The objectives of this study were to evaluate the in vitro interaction between Lactobacillus acidophilus La-5 and Williopsis saturnus var. suaveolens and the effect of this yeast on acidification kinetics, viability of Lactobacillus acidophilus and post-acidification in fermented milk during refrigerated storage at 5 °C. The in vitro study showed a positive interaction between the acid cell free-supernatant (CFS) of probiotic bacteria La-5 and the yeast. The addition of W. saturnus var. suaveolens increased the fermentation time due to consumption of the organic acids produced by L. acidophilus. During the refrigerated storage of the samples, the presence of the yeast increased the viability of L. acidophilus and reduced post-acidification. However, the mechanism of such interaction of bacteria and yeast is not fully understood.

The homeostasis of iron, copper, and zinc in paracoccidioides brasiliensis, cryptococcus neoformans var. Grubii, and cryptococcus gattii: a comparative analysis

Iron, copper, and zinc are essential for all living organisms. Moreover, the homeostasis of these metals is vital to microorganisms during pathogenic interactions with a host. Most pathogens have developed specific mechanisms for the uptake of micronutrients from their hosts in order to counteract the low availability of essential ions in infected tissues. We report here an analysis of genes potentially involved in iron, copper, and zinc uptake and homeostasis in the fungal pathogens Paracoccidioides brasiliensis, Cryptococcus neoformans var. grubii, and Cryptococcus gattii. Although prior studies have identified certain aspects of metal regulation in Cryptococcus species, little is known regarding the regulation of these elements in P. brasiliensis. We also present amino acid sequences analyses of deduced proteins in order to examine possible conserved domains. The genomic data reveals, for the first time, genes associated to iron, copper, and zinc assimilation and homeostasis in P. brasiliensis. Furthermore, analyses of the three fungal species identified homologs to genes associated with high-affinity uptake systems, vacuolar and mitochondrial iron storage, copper uptake and reduction, and zinc assimilation. However, homologs to genes involved in siderophore production were only found in P. brasiliensis. Interestingly, in silico analysis of the genomes of P. brasiliensis Pb01, Pb03, and Pb18 revealed significant differences in the presence and/or number of genes involved in metal homeostasis, such as in genes related to iron reduction and oxidation. The broad analyses of the genomes of P. brasiliensis, C. neoformans var. grubii, and C. gattii for genes involved in metal homeostasis provide important groundwork for numerous interesting future areas of investigation that are required in order to validate and explore the function of the identified genes and gene pathways.