Custo de produção e indicadores de rentabilidade da cultura do milho safrinha

The objective of this study was to evaluate the production cost and profitability of the second season corn crop in the Medio Paranapanema region, São Paulo State Brazil, under two technological levels (middle and high technology), crop 2008/2009, and compare the results with the 2006/2007 agricultural year. Effective and total operational cost as well as five profitability indicators were used. It was concluded that the high technology production cost for corn crop (direct seedling, sowing during the recommended period, use of simple hybrid seed, application of side-dressing fertilization, and treatment of seeds with different insecticides) was superior to the middle technology production cost (direct seedling, sowing after the recommended time, use of double hybrid seed, and no side-dressing fertilization). However, the average cost was inferior (US$ 8.5), due to a higher yield (4 t). The high technology corn crop was profitable (gross income and profitability index of 14% and 12%, respectively). For the middle technology crop, profitability indexes pointed out that the cropping system needs to be reevaluated by technicians and research institutions, regarding the adequate technical recommendations. Profitability indexes decreased considerably in both cropping systems. It was verified that, in relation to the 2006/2007 harvest period, the total operational cost increased for both technologies, mainly because of the increase of supplies prices.

Diferentes procedimentos na determinação de indicadores internos para estimativa de produção fecal e fluxo duodenal de matéria seca em bovinos

Times of in situ incubation (144 and 288h) for determination of internal markers IADF and INDF and the effects of differents procedures (wash or not the nylon bag every 72h incubation) was evaluated in samples of diet, duodenal digesta and cattle feces. The duodenal flow dry matter and fecal production utilizing the internal markers to compare with the external marker chromium oxide there was estimated. The animals were fed with sorgum silage, concentrate or urea. In this experiment, a latin square design was used, in a factorial scheme (two times of incubation × two processing nylon bag). No was observed effect of the incubation time or processing in the internal markers INDF and IADF concentration and the in situ incubation after 144h is adequate to reproduce the indigestible markers fraction in samples. For fecal production estimation, the external marker chromium oxide presented similar result (1.26 kg day-1) as the total fecal collection (1.49 kg day-1). Both the internal markers overestimate the duodenal flow dry matter when compared with the external marker chromium oxide.

Indicadores na estimativa do fluxo de nutrientes no duodeno, produção fecal, consumo de concentrado e volumoso por bovinos

Fundação de Amparo à Pesquisa do Estado de São Paulo (FAPESP)

Perda de peso, indicadores do metabolismo de carboidratos e produção de citocinas em cães

Conselho Nacional de Desenvolvimento Científico e Tecnológico (CNPq)

Determinação de indicadores de eficiência e racionalidade energética na produção de etanol com a aplicação da lógica fuzzy

Coordenação de Aperfeiçoamento de Pessoal de Nível Superior (CAPES)

Agrupamento dos municípios do Estado de São Paulo segundo indicadores de consumo de energia elétrica produtiva rural e produção agropecuária

Pós-graduação em Agronomia (Energia na Agricultura) - FCA

Subsídios à elaboração de políticas públicas de turismo sustentável com base local: diretrizes, programas, ações e indicadores de avaliação

Coordenação de Aperfeiçoamento de Pessoal de Nível Superior (CAPES)

Sistemas técnicos agrícolas e cafeicultura científica globalizada no sul de Minas Gerais

The study aims to analyze the mechanization of the main coffee growing region in the south of Minas Gerais, in force, especially from the 1970s. But you get new content from the1990s, with the introduction of new information technologies. The use of machines in production processes appear as one of the great transformations of coffee in the period modern after globalization, requiring a labor more specialized, although resulting in unemployment in rural areas. So in the period of globalization new technologies gradually replace manual work. In the coffee farm, the old ways of the production (that handed down from father to son) aren't accepted by the global scientific agriculture (Santos, 2000:88). They are considered inefficient and low quality, but not attendant of patterns the international market. The national companies producing agricultural machines for coffee with emphasis on the company Pinhalense Agricultural Machinery SA believe that the producers of the region are its biggest customers in the country, considering the degree of mechanization more pronounced compared to other coffee growing regions. Analyze the importance of the coffee region with a contribution in the indicators of export and trade surplus in the Brazil and State of Minas Gerais

Monitoramento participativo de sistemas de produção orgânica através de indicadores de sustentabilidade

O século passado foi marcado por grandes avanços tecnológicos na agricultura que culminaram com a chamada “Revolução Verde”, a qual é hoje, comprovadamente, considerada como um modelo insustentável. Tal fato tem motivado instituições científicas e agricultores a buscarem por novos paradigmas para a produção. A agroecologia tem se destacado por abordar o manejo de agroecossistemas dentro de uma visão holística, sistêmica e participativa, subsidiando a recuperação das suas funções e a autonomia durante a transição agroecológica. Nesse contexto, a utilização de ferramentas para avaliação e monitoramento do processo, como a análise de indicadores de sustentabilidade, é fundamental. O presente estudo teve como objetivo monitorar participativamente o grau de sustentabilidade de duas unidades de produção orgânica em Jaguariúna-SP, após cinco anos de uma primeira avaliação. Foram analisados 81 indicadores, abordando quatro dimensões da sustentabilidade: ambiental, social, econômica e política. Os resultados foram obtidos de forma consensual e participativa entre pesquisadores e agricultores, enriquecendo o estudo. Do ponto de vista global, houve um leve avanço no grau de sustentabilidade das duas propriedades. No entanto, ambas continuam no mesmo nível de transição agroecológica apresentado em pesquisa realizada em 2005.

A produção técnico-científica de James Precott Joule: uma leitura a partir da epistemologia de Ludwig Fleck

This paper aims an epistemologically analysis of the attempt of James Prescott Joule to replace the steam engine by the electric one. In this historical analysis, we use the epistemological categories: style of thinking, collective thinking, intercollective circulation of ideas and practices,Joule and other technicians in Machester received in that time financial incentives from governments and industry to replace the steam engine by the electric one, since it was in Manchester a culture of the technique of the accuracy and precision in which Joule was immersed, which allowed us to initially identify the styles of techniques thinking and experimental efficiency. However, Joule could not replace the steam engine by the electric; and the awareness of the problems faced by him, in the attempt to make such a substitution, led him to seek, through an intercollective circulation of ideas and practices, such as the studies of Faraday and Jacobi, a change of direction in his researches. According to our analysis, what happened was a change of style from a technical to a scientific thinking. In this sense, Joule began to investigate issues of a scientific nature, as the Joule’s effect and the mechanical equivalent of heat, which contributed significantly to the establishment of the principle of conservation of energy. We present here the contributions of this epistemological analysis to the discussion of questions of the nature of science in the basic education and for the training of physics teachers.