A Study on Fractionation and Ultrafiltration of Proteins with Characterized Modified and Unmodified Membranes

Membrane filtration has become increasingly attractive in the processing of both foodand biotechnological products. However, the poor selectivity of the membranes and fouling are the critical factors limiting the development of UF systems for the specific fractionation of protein mixtures. This thesis gives an overview on fractionation of proteins from model protein solutions or from biological solutions. An attempt was made to improve the selectivity of the available membranes by modifying the membranes and by exploiting the different electrostatic interactions between the proteins and the membrane pore surfaces. Fractionation and UF behavior of proteins in the model solutions and in the corresponding biological solutions were compared. Characterization of the membranes and protein adsorptionto the membrane were investigated with combined flux and streaming potential studies. It has been shown that fouling of the membranes can be reduced using "self-rejecting" membranes at pH values where electrostatic repulsion is achieved between the membrane and the proteins in solution. This effect is best shown in UF of dilute single protein solutions at low ionic strengths and low pressures. Fractionation of model proteins in single, binary, and ternary solutionshas been carried out. The results have been compared to the results obtained from fractination of biological solutions. It was generally observed that fractination of proteins from biological solutions are more difficult to carry out owingto the presence of non studied protein components with different properties. Itcan be generally concluded that it is easier to enrich the smaller protein in the permeate but it is also possible to enrich the larger protein in the permeateat pH values close to the isoelectric point of the protein. It should be possible to find an optimal flux and modification to effectively improve the fractination of proteins even with very similar molar masses.

Comprehensive Study of Crystal Growth from Solution

Crystal growth is an essential phase in crystallization kinetics. The rate of crystal growth provides significant information for the design and control of crystallization processes; nevertheless, obtaining accurate growth rate data is still challenging due to a number of factors that prevail in crystal growth. In industrial crystallization, crystals are generally grown from multi-componentand multi-particle solutions under complicated hydrodynamic conditions; thus, it is crucial to increase the general understanding of the growth kinetics in these systems. The aim of this work is to develop a model of the crystal growth rate from solution. An extensive literature review of crystal growth focuses on themodelling of growth kinetics and thermodynamics, and new measuring techniques that have been introduced in the field of crystallization. The growth of a singlecrystal is investigated in binary and ternary systems. The binary system consists of potassium dihydrogen phosphate (KDP, crystallizing solute) and water (solvent), and the ternary system includes KDP, water and an organic admixture. The studied admixtures, urea, ethanol and 1-propanol, are employed at relatively highconcentrations (of up to 5.0 molal). The influence of the admixtures on the solution thermodynamics is studied using the Pitzer activity coefficient model. Theprediction method of the ternary solubility in the studied systems is introduced and verified. The growth rate of the KDP (101) face in the studied systems aremeasured in the growth cell as a function of supersaturation, the admixture concentration, the solution velocity over a crystal and temperature. In addition, the surface morphology of the KDP (101) face is studied using ex situ atomic force microscopy (AFM). The crystal growth rate in the ternary systems is modelled on the basis of the two-step growth model that contains the Maxwell-Stefan (MS) equations and a surface-reaction model. This model is used together with measuredcrystal growth rate data to develop a new method for the evaluation of the model parameters. The validation of the model is justified with experiments. The crystal growth rate in an imperfectly mixed suspension crystallizer is investigatedusing computational fluid dynamics (CFD). A solid-liquid suspension flow that includes multi-sized particles is described by the multi-fluid model as well as by a standard k-epsilon turbulence model and an interface momentum transfer model. The local crystal growth rate is determined from calculated flow information in a diffusion-controlled crystal growth regime. The calculated results are evaluated experimentally.

Nesteseosten liukoisuuksien mittaaminen

Diplomityön tarkoituksena on tarkastella isobuteenin dimeroitumisprosessin neste-nestetasapainoja. Tavoitteena on määrittää prosessissa esiintyvien komponenttien väliset neste-nestetasapainot. Työn kirjallisuusosassa on tarkasteltu neste-nestetasapainojen teoriaa. Erityisesti on tarkasteltu mittausmenetelmiä sekä kirjallisuudesta löytyneitä laitteistoja binääristen ja ternääristen systeemien neste-nestetasapainojen määritystä varten. Menetelmät ja laitteistot on esitetty erikseen matalassa ja korkeassa paineessa suoritettaville mittauksille. Lisäksi on tarkasteltu näytteenottoa sekä näytteiden analysointimenetelmiä. Kirjallisuusosassa on myös sivuttu kaasu-neste-nestetasapainojen määritystä, mutta työn varsinainen kohde on neste-nestetasapainojen määritys. Työn kokeellisessa osassa määritettiin iso-oktaaniprosessissa esiintyvien komponenttien välisiä binäärisiä ja ternäärisiä neste-nestetasapainoja. Mitattavien komponenttiparien määrää karsittiin ja jäljellejääneiden parien välillä suoritettavat mittaukset jaoteltiin matalassa ja korkeassa paineessa suoritettaviin määrityksiin. Ternääriset mittaukset tulivat kyseeseen sellaisten komponenttiparien kohdalla, joissa toisiinsa täysin liukenevien nesteiden systeemiin kolmatta komponenttia lisättäessä saatiin aikaiseksi kaksi nestefaasia. Tällaisesta mittaustiedosta voidaan määrittää neste-nestetasapainomallien parametrejä. Mittausten lisäksi kokeellisessa osassa tarkasteltiin näytteenottoa sekä näytteiden analysointia.