Biblioteca Digital

107 resultados para agrifood cooperatives

Stream plant chemistry as indicator of acid sulphate soils in Sweden

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Measured and simulated effects of sophisticated drainage techniques on groundwater level and runoff hydrochemistry in areas of boreal acid sulphate soils

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Successive alkalinity producing system for the treatment of acid sulphate soil runoff : preliminary results of a field trial

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Forward hedging under price and production risk of wheat

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Physical properties of synthetic bedding materials for free-stall dairy cow

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Hygienic quality of stem fractions of mechanically processed fibre hemp and linseed

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Prediction of silage composition and organic matter digestibility from herbage composition and pepsin-cellulase solubility

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Nitrogen and phosphorus balances on Finnish dairy farms

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Extractability of slurry and fertilizer phosphorus in soil after repeated freezing

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Weed flora and weed management of field peas in Finland

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Scenarios for future agriculture in Finland : a Delphi study among agri-food sector stakeholders

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The static welfare effects of the accession to the European Union on the Finnish agricultural markets

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Vertical market integration and competition : the meat sector in Slovenia

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Technical change in Finnish grass silage production

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Crop and soil specific N and P efficiency and productivity in Finland

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