A natureza da ciência por meio do estudo de episódios históricos: o caso da popularização da óptica newtoniana

Apesar das dificuldades em abordar a natureza da ciência em sala de aula, há um entendimento geral da necessidade de incorporar nos currículos noções sobre como ocorre a construção do conhecimento científico. Conhecer a história do desenvolvimento e do processo de aceitação de teorias científicas pode ajudar os professores a incluir discussões sobre a natureza da ciência no ensino de ciências. Este trabalho apresenta uma análise da aceitação e propagação das teorias sobre luz e cores de Newton ao longo do século XVIII. Apontaremos para alguns aspectos da natureza da ciência que podem ser evidenciados pelo estudo desse episódio histórico.

Molecular characterization of a miraculin-like gene differentially expressed during coffee development and coffee leaf miner infestation

The characterization of a coffee gene encoding a protein similar to miraculin-like proteins, which are members of the plant Kunitz serine trypsin inhibitor (STI) family of proteinase inhibitors (PIs), is described. PIs are important proteins in plant defence against insects and in the regulation of proteolysis during plant development. This gene has high identity with the Richadella dulcifica taste-modifying protein miraculin and with the tomato protein LeMir; and was named as CoMir (Coffea miraculin). Structural protein modelling indicated that CoMir had structural similarities with the Kunitz STI proteins, but suggested specific folding structures. CoMir was up-regulated after coffee leaf miner (Leucoptera coffella) oviposition in resistant plants of a progeny derived from crosses between C. racemosa (resistant) and C. arabica (susceptible). Interestingly, this gene was down-regulated during coffee leaf miner herbivory in susceptible plants. CoMir expression was up-regulated after abscisic acid application and wounding stress and was prominent during the early stages of flower and fruit development. In situ hybridization revealed that CoMir transcripts accumulated in the anther tissues that display programmed cell death (tapetum, endothecium and stomium) and in the metaxylem vessels of the petals, stigma and leaves. In addition, the recombinant protein CoMir shows inhibitory activity against trypsin. According to the present results CoMir may act in proteolytic regulation during coffee development and in the defence against L. coffeella. The similarity of CoMir with other Kunitz STI proteins and the role of CoMir in plant development and plant stress are discussed.