4 resultados para Alimentos

em South Carolina State Documents Depository


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This Spanish language sheet explains SC regulation 61-25 dealing with retail food establishments and shellfish. It also has a daily shellstock receiving record that can be used by restaurants for record keeping.

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This Spanish language fact sheet cites SC Regulation 61-25 dealing with food inspection.

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This Spanish language document cites Regulation 61-25 giving regulations for cooking sushi rice.

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This fact sheet, printed in Spanish, cites SC Regulation 61-25 and lists accredited training programs for the Food Protection Manager Certification Program.