Technical and economic viability of traps in the portuguese fishery of deepwater rose shrimp (Parapenaeus longirostris)

Dissertação de mestrado, Aquacultura e Pescas, Faculdade de Ciências e Tecnologia, Universidade do Algarve, 2015

Bycatch of crustacean and fish bottom trawl fisheries from southern Portugal (Algarve)

As part of two research projects for analysing bycatch and discards, we quantified catch composition, catch rates, bycatch and discard,, in two important commercial bottom trawl fisheries (crustacean and fish trawls) off the Southern coast of Portugal (Algarve). Stratified sampling by onboard observers took place from February 1999 to March 2001 and data were collected from 165 tows during 52 fishing trips. Commercial tat-get species included crustaceans: blue and red shrimp (Aristeus antennatus), deep-water rose shrimp (Parapenaeus longirostris), Norway lobster (Nepharops norvegicus); and fishes: scabreams (Diplodus spl). and Pagellus Spp.), horse Mackerels (Trachurus spp.) and European hake (Merluccius merluccius). The trawl fisheries are characterised by considerable amounts of bycatch: 59.5% and 80.4% of the overall total catch for crustacean and fish trawlers respectively. A total of 255 species were identified, which belonged to 15 classes of organisms ( 137 vertebrates, 112 invertebrates and algae). Crustacean trawlers had higher bycatch biodiversity. Bony fish (45.6% and 37.8%) followed by crustaceans (14.6% and 11.5%) were the dominant bycatch components of both crustacean and fish trawlers respectively. The influence of a number of factors (e.g. depth, fishing gear, tow duration and season) on bycatch and discards is discussed.

Alternative codends to reduce bycatch in Chilean crustacean trawl fisheries

This study was conducted to determine the reduction in bycatch and the loss of target catch in trawl hauls for three commercial crustacean species (yellow squat lobster, Cervimunida johni, nylon shrimp, Heterocarpus reedi, and red squat lobster, Pleuroncodes monodon) in central Chile. Two experiments were carried out using the covered codend method; the first used different mesh sizes (56 and 70 mm, knot-centre to knot-centre) and shapes (diamond and square), and the second tested different reduction devices (escape panel and sorting grid). We analysed the escape proportions of the species caught and the size frequency distributions of the target species and Chilean hake (Merluccius gayi), the main commercial bycatch species. The results demonstrate that it is feasible to significantly reduce bycatch while keeping losses within acceptable ranges. In particular, the best option for yellow squat lobster was the combination of a 70-mm diamond mesh with an escape panel that reduced non-target and target catches by 48% and 7%, respectively. For nylon shrimp, the best option was the use of a 56-mm diamond mesh with a sorting grid that reduced non-target and target catches by 41% and 11%, respectively. Although the results for red squat lobster were not as promising, they will help to guide future research.