2 resultados para Finance New World Caicó-RN

em SAPIENTIA - Universidade do Algarve - Portugal


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As preocupaes mdicas com o equilbrio alimentar remontam Antiguidade, mas apenas a partir do sculo XVII o assunto comeou a ser questionado de modo mais cientfico e preciso. Dois mdicos holandeses de renome, Lus Nunes (1553-1645) e Willem Piso (1611-1678), estudaram esta questo e legaram-nos tratados de inquestionvel relevncia historiogrfica. Destacamos, em particular, Ichtyophagia sive de piscium esu commentarius (Ictiofagia ou comentrio sobre uma alimentao piscvora, Anturpia, 1616) e De Indiae utriusque re naturali et medica. Libri quatuordecim (Sobre a ndia e sua histria natural e mdica, Amesterdo, 1658). A defesa de uma dieta que inclua o consumo de peixe transversal aos dois textos, pois ambos fundam um discurso inaugural em defesa de hbitos alimentares equilibrados numa poca de profundas mudanas histricas e culturais impostas pelo contacto com as realidades do extico Novo Mundo. Esta influncia sobretudo evidente na obra de Piso, especialmente nas suas descries de espcies de peixes endmicas do Brasil.

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Mangroves are under threat worldwide by deforestation, overexploitation and climate change. The availability and consumption rates of propagules influence mangrove recruitment and can play a major role in their viability and restoration potential. We assess the potential trophic competition between Goniopsis cruentata and Ucides cordatus, two dominant crab species in the New World, by experimentally comparing herbivory levels between forest stands with varying crab abundance. We hypothesize that herbivory rates (HR) of G. cruentata will be lower in mangroves where it coexists with U. cordatus than in mangroves where U. cordatus is absent. The removal of Rhizophora mangle propagules was very rapid, and HR were overall high and increased through time. However, HR did not differ significantly between mangroves with and without the potential trophic competitor U. cordatus. Our study did not support previous literature indications of food competition between these two crab species, which seem to have developed strategies for competition avoidance.