Biblioteca Digital

241 resultados para food simulants

Perturbations and Indirect Effects in Complex Food Webs

Relevância:

20.00% 20.00%

Publicador:

Energy flow, productivity and food web dynamics in shallow water marine systems

Relevância:

20.00% 20.00%

Publicador:

Organic Food: A Description of the Irish Market.

Relevância:

20.00% 20.00%

Publicador:

Organic food choices and Protection Motivation Theory: addressing the psychological sources of heterogeneity

Relevância:

20.00% 20.00%

Publicador:

Children’s eating behaviours and attitudes towards food in a deprived area of Belfast - a school-based survey

Relevância:

20.00% 20.00%

Publicador:

Trends in dietary recommendations: Nutrient intakes, dietary guidelines, food guides, and dietary supplements

Relevância:

20.00% 20.00%

Publicador:

Feasibility of utilising natural products in animal production for the control of animal diseases and food pathogens

Relevância:

20.00% 20.00%

Publicador:

Immunodetection of Triphenylmethane and Sudan dyes in food

Relevância:

20.00% 20.00%

Publicador:

Food related behaviour: is it a question of health?

Relevância:

20.00% 20.00%

Publicador:

Effect of source consensus on perceptions of risks and benefits of GM food.

Relevância:

20.00% 20.00%

Publicador:

Including affect and moral concerns in attitudes towards organic food.

Relevância:

20.00% 20.00%

Publicador:

The role of values and moral concerns in organic food choice.

Relevância:

20.00% 20.00%

Publicador:

Including affect and moral concerns in attitudes towards organic food choice

Relevância:

20.00% 20.00%

Publicador:

Determinants of Internet adoption by SME agri-food companies

Relevância:

20.00% 20.00%

Publicador:

Innovation and pet food SMEs in the United Kingdom

Relevância:

20.00% 20.00%

Publicador:

«
1
2
...
5
6
7
8
9
10
11
...
16
17
»