Group portrait with Charles Clarke Chapman, Samuel James, and George Arthur Chapman Sr., circa 1900.

Copy of a damaged group portrait with Charles Clarke Chapman on the left, Samuel James on the right, and young man in front with hat and tie is George Arthur Chapman Sr., circa 1900.

Original Chapman home ranch packing house, Santa Ysabel, California, ca. 1900

Original Chapman home ranch packing house, Santa Ysabel, California, ca. 1900. [copy print]

George Arthur Chapman, graduation from USC portrait photograph, Los Angeles, California, 1916

George Arthur Chapman, Sr. in his graduation from University of Southern California portrait photograph, Los Angeles, California, 1916.

George Arthur Chapman in World War I uniform, 1918

Portrait of George Arthur Chapman in his World War I uniform, 1918.

George Arthur Chapman, Jr.

Portrait of George Arthur Chapman, Jr. taken in the studio of Edwin Williams [Pasadena, Califorina?], 1932.

Samuel James Chapman, Arthur Chapman, and Anna Chapman, 1905

Portrait of Samuel James Chapman, George Arthur Chapman, and Anna Chapman, about 1905, taken by the Mushet Studio, Los Angeles, California.

George Arthur Chapman and Samuel James Chapman on horseback, 1918

George Arthur Chapman [in uniform] and Samuel James Chapman on horseback, 1918.

Charles Clarke Chapman, circa 1900

Charles Clarke Chapman, circa 1900.

James J. Campbell and Dr. Arthur Flint outside Hashinger Hall

James J. Campbell [right], director of the Chapman College Residence Education Center at the El Toro Marine Corps Air Station, discusses the college's new science scholarship program with Dr. Arthur Flint, chairman of the Chapman Division of Natural Sciences, in front of the new science center, Hashinger Hall, Chapman College, 346 N. Center Street, Orange, California. The late Dr. Edward H. Hashinger, former trustee and past chairman of the board is the man whose name has graced the walls of this building since 1969. The Hashinger Science Center (3 floors, 65,364 sq.ft.) houses all science departments including biology, natural and applied sciences, environmental and chemical sciences, food science and nutrition, kinesiology and physical therapy.