141 resultados para Sellar, Eleanor Mary (Dennistoun) Mrs., 1829-
em Harvard University
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Collection primarily documents McCulloch's research on women's legal status, and her work with the Illinois Equal Suffrage Association, the National American Woman Suffrage Association, and the League of Women Voters. There is also documentation of women in the legal profession, of McCulloch's friendships with the other women suffragists and lawyers, and some biographical material. The papers contain little information about her family or social life.
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Note regarding the return of Mrs. Crocker's books.
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Draft of a one-page letter to an unidentified recipient regarding payment to Mrs. Collins for washing.
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Copy of a letter related to the settlement of debt with Bowker's father.
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Draft of a letter regarding Croswell's study of the New Testament.
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Draft of a letter regarding Croswell's claims for compensation from Harvard.
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This paper notebook contains handwritten copies of twenty-two letters and petitions written by Croswell between June 9, 1829 and July 11, 1833, to various recipients that primarily describe his employment with Harvard College and need for financial assistance.
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Two handwritten drafts of a letter from William Croswell to Mrs. Bowker related to debts and Bowker's father.
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Paper notebook containing copies of letters sent by Croswell to the Harvard Corporation in relation to his work on the Harvard Library Catalogue.
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Fragment of notes referencing the Harvard President's third plan for the library catalogue.
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Fragment of a draft of a petition.
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One draft of a letter.
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One draft of a letter.
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This volume, containing chronologically arranged papers mounted and bound around 1840, provides comprehensive documentation of the College commons around the turn of the 19th century. In particular, the volume documents the role the Steward played in overseeing the Commons. The records chiefly consist of the quarter reports of the Committee assigned to review the Steward’s accounts. Other documents include lists of utensils, bills for dinners for the Corporation, Overseers, and Commencement, regulations, lists of abatements for students’ quarterly bills, and information on kitchen staff.