3 resultados para CLIMATES
em Repositório Científico da Universidade de Évora - Portugal
Resumo:
Considerando a multiplicidade dos impactos ambientais associados às albufeiras pretendeu-se verificar a disponibilidade da utilização, como recurso agrícola, dos sedimentos desenvolvidos sob clima tropical. Estudaram-se duas albufeiras, Três Marias e Tucuruí situadas no Brasil, cujos materiais depositados apresentam forte componente siltosa e argilosa. Possuindo valores de matéria orgânica considerados médios, as amostras têm valores de pH (H20) ácidos, elevados teores de Fe203 e Ah03 e baixa diversidade de minerais argilosos (apenas ilite e caulinite). Apesar das quantidades totais de fósforo serem significativas, os valores da forma disponível deste elemento não ultrapassam o 1%. Através da análise de clusters, correlações de Pearson e fraccionamento químico do fósforo inorgânico, concluiu-se que o elemento que influencia a retenção deste elemento nos sedimentos é o ferro. Embora com baixos teores de fósforo sob forma imediatamente disponível, os sedimentos apresentam boa qualidade para fins agrícolas pois, para diferentes variáveis, ultrapassam os valores médios dos solos minerais. ABSTRACT; considering the diversity of environmental impacts related to dam reservoirs, this study aims at verifying the suitability of sediments accumulated in tropical climates, as agricultural resource. We have studied two Brazilian reservoirs, Três Marias and Tucuruí, whose sediments were classified, respectively, as silty clay and clayey silt. The accumulated material has medium contents of organic matter, acid values of pH(H20), high contents of Fe203 and Al203, and low diversity of clay mineral groups (only illite and kaolinite). Although sediments have significant amounts of phosphorus, the available form of this element never exceeds 1%. Data on statistical analysis of clusters, Pearson correlations and chemical fractionation of inorganic phosphorus, indicates that phosphorus adsorption capacity of sediments is predominantly associated with Fe. Even considering the low levels of the readily available form of phosphorus, for most variables, sediments exceed medium values for mineral soils, making this material advantageous for plant nutrition.
Resumo:
At Mediterranean regions and particularly in southern Portugal, it is imperative to identify grape varieties more adapted to warm and dry climates in order to overcome future climatic changes. Two Vitis vinifera genotypes, Aragonez (syn. Tempranillo) and Trincadeira, were selected to assess their physiological responses to soil water stress. Vines were subjected to four irrigation regimes: irrigated during all phenological cycle, non-irrigated during all phenological cycle, non irrigated until veraison, irrigated after veraison. Predawn leaf water potential was much higher in Trincadeira than Aragonez in non- irrigated plants. This result is in accordance with its higher stomatal control efficiency in this variety (Trincadeira). Photosynthetic capacity (Amax at saturating light intensity) decreased due to stomatal and biochemical limitations under water stress. However, recovery capacity of leaf water status after irrigation was faster in Trincadeira. Yield and yield x Brix increased when irrigation occurred after veraison, particularly in Trincadeira. These results show that Trincadeira presents a drought adaptation than Aragonez. Ratio of variable to maximum fluorescence Fv/Fm and total leaf chlorophyll related with leaf water potential for both species. Reflectance Normalized Difference Vegetation Index (NDVI705), Red Edge Inflexion Point Index and Photochemical Reflectance Index were related with irrigation treatment. Relative water content and specific leaf area were similar between varieties. In conclusion, we suggested that there is variation among the genotypes and the main physiological parameters for variety selection, for drought, were leaf water potential, stomatal conductance and reflectance indexes.
Resumo:
Nitrogen requirements at bulb initiation for production of intermediate-day onions Article in Acta horticulturae · October 2016 DOI: 10.17660/ActaHortic.2016.1142.11 1st Rui Machado 16.44 · Universidade de Évora 2nd David R. Bryla 30.16 · United States Department of Agriculture Abstract Nitrogen requirements at bulb initiation for production of intermediate-day onions Authors: R.M.A. Machado, D.R. Bryla Keywords: Allium cepa, crop growth, nitrogen uptake, soil nitrate Abstract: The effect of nitrogen application on growth, nitrogen (N) uptake, yield, and quality of intermediate-day onion (Allium cepa 'Guimar') was evaluated in the field in southern Portugal. Plants were fertilized with 30 kg ha-1 N at transplanting, 10 kg ha-1 N at 29 days after transplanting (DAT) during early leaf growth, and with 0, 20, 40 and 60 kg ha-1 N at 51 DAT at the initiation of bulbing. The root system of plants in each treatment were concentrated in the top 0.1 m of soil and limited to 0.3 m depth but neither root length density nor rooting depth were affected by N application during later stages of bulb development. Leaf and bulb dry matter, on the other hand, increased linearly with N rate during bulb growth (85 DAT) and at harvest (114 DAT), respectively. Soil nitrate-N (NO3-N) at 0-0.3 m depth likewise increased linearly with N rate during bulb growth but declined from 15-30 mg kg-1 at bulbing to >10 mg kg-1 in each treatment by harvest. A substantial amount of N in the plants, which ranged from 302-525 mg, was taken up from the soil. Application of 60 kg ha-1 N resulted in luxury consumption. Yield (fresh bulb weight) increased from 0.19 kg plant-1 with no N at bulbing to as much as 0.28 kg plant-1 with 60 kg ha-1 N. Bulbs harvested from plants fertilized 40-60 kg ha-1 N averaged 8.2-8.5 cm in diameter, while those from plants with no N at bulbing averaged only 7.2 cm in diameter. Application of N fertilizer is thus recommended at bulbing to increase N uptake, yield, and bulb size of intermediate-day onions, particularly in dry Mediterranean climates where many onions are produced. Other components of quality, including neck diameter, bulb water content, total soluble solids, and juice pH, were not affect by N applied at bulbing.